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CAMP PENDLETON, Calif. (KGTV) - The first woman on the West Coast to graduate from the Howitzer Section Chief course is stationed at Camp Pendleton.The Howitzer is the largest land gun in the Marine Corps. As the section chief, Corporal Julianna Yakovac is in charge of the unit firing the gun.Yakovac broke the glass ceiling in February, graduating on Valentine's Day. Just a few days before that she turned 21. "She's the right person, in the right place, at the right time for this job," Lt. Col. Kenneth del Mazo, Commanding Officer of 1st Battalion, 11th Marines at Camp Pendleton, said she's the best fit for the job.RELATED: Marines hold largest exercise in Camp Pendleton history"She has earned her position 100 percent," he said he wouldn't send anyone through the course, which he added was a notoriously difficult course, unless they were ready.The Marine Corps opened up ground combat positions to women in 2016.Yakovac didn't even know it was a newly available position for her.Once she graduated, she was thrilled to meet her unit and get to work, saying it's important to be prepared. "If we get a mission ... it's sometimes life or death and we need to get those rounds downrange as soon as possible," she said.RELATED: 97-year-old San Diegan honored for her Marine Corps legacyShe believes the Howitzer is one of the most important weapons the corps has to protect her brothers and sisters downrange.Yakovac and her unit deploy in May.She is a first generation Marine. She was contacted by a recruiter while she was on vacation with her family. Originally, she said, she was thinking about college but was excited about the opportunity to serve.Her parents are thrilled with her achievements, "they're ecstatic, they have more Marine Corps stuff in their house than I do," she said laughing. Only one other woman holds the same title, according to the Marine Corps.After her service, Yakovac wants to go back to school, "I would probably study medicine, maybe become a nurse or nurse practitioner."She said her brothers and sisters in arms have only held her up throughout her career. 2109

Canada is the latest country to approve a COVID-19 vaccine candidate made by Pfizer and BioNTech, according to ABC News and the Washington Post.On Monday, Prime Minister Justin Trudeau announced that the vaccine would arrive in Canada next week and that doses would be distributed at that time.The FDA is expected to meet tomorrow to discuss granting Emergency Use Authorization to the Pfizer vaccine. Approval is expected, and Americans may begin receiving doses as soon as next week.The drug has already been administered to some patients in the United Kingdom, who approved the vaccine for emergency use last week. On Wednesday, officials announced that two people with extensive histories with allergies had suffered "adverse effects" from the injections, but both patients are expected to be OK. Officials in the U.K. are now advising patients with similar histories of extreme allergic reactions to not get vaccinated for the time being.Initial efficacy studies showed the Pfizer vaccine to be 95% effective in preventing COVID-19, without serious side effects.A vaccine candidate made by Moderna is also on the precipice of receiving widespread approval from several major western countries. 1206

Certified young person Paul Rudd wants you to wear a mask. Listen up: pic.twitter.com/GTks5NUBmR— Andrew Cuomo (@NYGovCuomo) September 14, 2020 151

Carne asada is coming back to Chipotle’s menu. Citing strict sourcing standards, Chipotle says the meat option will only be around for a limited time.Between September 24 and 27, carne asada will only be available on digital orders. It will be available in restaurants on September 28.Chipotle offered the protein option for a few months at the end of 2019 and into 2020. They report it was one of their fastest-selling proteins, with more than 10 million servings. It was so popular, Chipotle restaurants ran out of the option earlier this year."To bring back Carne Asada to our menu, we underwent an extensive vetting process to find more suppliers that meet our stringent Food with Integrity standards," said Chris Brandt, Chief Marketing Officer in a company statement.“Only 5% of U.S. beef meets Chipotle's strict sourcing standards for Carne Asada, which means it comes from animals given no antibiotics or added hormones and that are raised responsibly,” a company statement reads.The premium steak will also return to Canadian menus and debut in France. 1069

Call it futuristic, but in reality, it's science redirected to make people feel better.Eric Rice, founder and CEO of Quanta, gave a virtual tour of his Los Angeles-based lab which produces the muscle Rub.“We have the brain and the body,” Rice said. “The brain does all the calculation. Its where we input information and then the body itself is a gigantic freezer with chambers.”As Rice showed the machines that produce Quanta, and how they work, he said, “Here’s our batches of muscle rub. You can see everything being made. Everything’s organic, natural, grown from the earth. We don’t use any synthetic materials for any of our products.”Running Quanta, he's leading the charge in new technology geared toward pain management."Pain right now affects 22% of the world’s population, or 1.7 billion people daily,” Rice said. “Chronic pain, pain that lasts 3 weeks or longer, that’s considered chronic.”Rice is a former baseball player, so pain is something that Rice knows all too well.“I’m a former athlete and I have horrible knees, shoulders and back,” Rice said. “We started out with a simple muscle rub with a few ingredients and CBD was a great place for us to start. It’s been around, patented, but used for one pharmaceutical solution.”He took the concept of CBD or cannabidiol and applied his knowledge of quantum physics and biochemistry to change molecules, which then makes ingredients more effective.“Imagine my finger point being a nucleus. When you’re alive, electrons rotate like this, really far really fast from the center,” Rice said. “As you die and age, they slow down and get closer to the nucleus. What we do is use our technology to speed it back up and stabilize the cell so we’re creating excited state molecules that don’t ionize and oxidize.”It's a unique business concept, and it's one that even he admits sounds out of this world.“We use really contemporary if not futuristic science to increase the amount of energy to molecules so that we use an ingredient for your skin or your health it performs 3-500 % better than anything else you’ll find in the market,” Rice said.The market he's referring to is topical CBD, which is seemingly everywhere these days.Dr. Richard Sorgnard specializes in electrical cell signaling technology, which is a medical device that treats severe pain.“These are placed on the body in a specific array depending on the diagnosis and then when the machine is turned on it will deliver 12 types of electrical stimulation,” Sorgnard said.He recommends Quanta to his patients, before, during and after the treatment. The machine, he says, treats all kinds of pain and feels like a massage. With Quanta, he says, patients are resolving their problems and not masking them.“We noticed it made a great afterglow for the treatment- when we use them together the patients get a better response for the initial sensation,” Sorgnard said.Rice says Quanta is expanding beyond topical pain relief and into vitamins, supplements and skin care.“I can absolutely see us heavily involved in agriculture, food, beverage anything having to do with energy and natural ingredients is really kind of our focus. Pharmaceutical as well as helping people grow plant matter on different planets,” Rice said.He says Quanta has delayed his own surgeries for years and believes polarizing ingredients is the world's next step into the future and beyond.Rice’s website does note that Quanta’s effectiveness has not been evaluated by the FDA. The FDA adds that while there might be some to CBD products, there are potential side effects that should weighed. More info can be seen here. 3622