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"The Work Method of Party Committees," is part of Mao's report on the historic Second Plenary Session of the Seventh CPC Central Committee held in March 1949, just before the Party took over state power.

"We must maintain the credibility and authority of the international human rights mechanism and reverse the current trend to politicize human rights," he said following the release of UN High Commissioner for Human Rights Zeid Ra'ad Al Hussein's annual report.

While stimulation on the demand side tends to be short-lived, Chinese leaders hope supply-side reform can generate sustainable and quality growth.

Speaking highly of the China-Singapore relationship, Yang said both countries should strengthen mutual trust, and promote key cooperation projects.

The people will not be content until they have confidence in the safety of the food they are eating. In a bid to establish the strictest possible oversight and supervision system for food safety, one that covers the whole process from production to consumption, the Standing Committee took prompt steps to revise the Food Safety Law, taking particular aim at prominent food safety problems. With an emphasis on preventing and reducing safety risks, the revised law has improved basic systems pertaining to safety standards and the monitoring and assessment of safety risks. It brings the whole process from food production and distribution to catering under supervision, and tightens legal penalties for the unlawful production and sale of food and for neglect and dereliction of food safety supervision duties. It also prescribes the establishment of a society-wide co-governance system for food safety that comprises the provision of rewards for reporting food safety problems, the release of food safety information, and the introduction of a food safety liability insurance, so that every member of society is encouraged to lawfully ensure that every bite of food is safe.