上饶查一下肺要多少钱(吉安体检多少钱一次) (今日更新中)

SAN DIEGO (KGTV) - When it comes to essential business, his might be the most essential of them all.“So, this is a premixed disinfectant solution,” says Timothy Jackson, preparing to disinfect the breakroom at Truvian Sciences.After all, he’s the one keeping the most essential of businesses open.“We fight bacteria, and we bring quality to everything we touch,” adds Jackson.Jackson is the owner, founder, and CEO of Quality Touch Cleaning. A company, that according to its website, ‘Cleans beyond what the eye can see.’ And in the age of COVID, business is good.“I’ve actually been able to bring people who needed work a source of income and employment,” says Jackson.For an essential business like Truvian Sciences, a COVID outbreak and loss of employees would be a devastating blow to its progress.“People touch stuff all day long. I’m a TSA guy,” says Jackson wiping down cabinet handles.T-S-A is Jackson’s term for Touch Sensitive Areas. He knows where bacteria live and how to kill it. But how he learned these skills is a complicated journey.“It was like graduating from the school of hard knocks, literally,” says Jackson remembering.That school was at the California City Correctional Facility.“I was incarcerated on weapons charges,” says Jackson.Jackson joined an Oceanside gang when he was just 14 and was in prison by the age of 24. After years in and out, he chose a different path that would offer a new life. He joined a prison work program that taught him how to clean and disinfect hospitals with the highest standards.“Everything I know about cleaning, that’s going to be my ticket when I get home,” added Jackson thinking back to his final months in prison.And that’s when Jackson was introduced to Defy Ventures. Think Shark Tank for prisoners. He spent five months in an entrepreneurial training program, culminating in a pitch competition judged by Venture Capitalists and CEOs.Mark Bowles, a San Diego biotech and technology entrepreneur, was there to hear Jackson’s pitch.“To really make a difference, you have to do more than just put a sign in your yard or post memes. I think you have to actually go do something, and this program does make a big difference,” said Bowles. “You’re not with him very long before you realize this guy is shot out of a cannon.”After several pitch rounds, Jackson ended up placing second.And by coincidence, that very night, he was released from prison. Bowles and his team invested in Jackson’s startup. And when COVID hit, he was hired fulltime by Truvian.“He’s a full capitalist now,” adds Bowles with a smile. “He’s got stock options, and he’s working in a high-tech company.”To understand what a life-transformation this is for Jackson, you must first know the recidivism rate for prisoners after three to five years of release, according to the DOJ, is roughly 70%. Timothy has been out of prison for 3 ? years and continues to rebuild his life.“For somebody to be able to do that, it just spoke volumes to me,” says Lt. Taurino Valdovinos.No one is happier for Timothy more than Lt. Taurino Valdovinos of the Oceanside Police Department. He was Jackson’s initial arresting officer.“My first experience with Timothy was on the night we arrested him,” adds Valdovinos.Now the two speak together, offering a way out to troubled youth in Oceanside.“It’s my favorite part of the program,” says Valdovinos. “When we let the kids know our past and that bond we have, it is incredible the look on their faces.”For Jackson, it is a surreal moment every time.“I never thought that I would be asked by law enforcement to do such a thing,” says Jackson. “You won’t catch me on the other side of that recidivism number.” 3680

SAN DIEGO (KGTV) -- Whether you're posting using the hashtag #GreatAmericanTakeout, #TakeOutTuesday, or #TakeOutChallenge, the purpose is all the same--to help local business. Arian Tabatabaei's family runs Huapangos in Hillcrest. His parents, Viri and JT, have owned it for more than a decade. Arian and his twin work there to help their parents. "It's been good until now," he said. Like many, their future is up in the air. "It's completely dead in Hillcrest right now," he said. "We're not making any profit to help anybody... all these bills that are coming in, they're just piling right now." They've had to lay off most of their employees. Tabatabaei said they dropped their prices, simplified their menu, and are offering take out or delivery. There's been an ongoing effort on social media to promote businesses that are still open.Laura posted on Twitter that she got pizza for her birthday from Tribute Pizza in North Park. She wrote that "they put your food on your car hood to be totally contact-free." The San Diego Emerald Society posted that they pick up wings from Dirty Birds in Pacific Beach. "They are donating food to healthcare workers and other first responders," the post said. Tabatabaei has a message for San Diegans. "Just stay strong throughout this. Stay home, but just come out and get your food." 1336

SAN DIEGO (KGTV) — You're bound to find something delicious in San Diego's food scene, but only a select group pair your meal with an amazing view.Those views are commonly found across the region's coastline, where the surf meets culinary creations from some of the area's best chefs.OpenTable recently released their list of 100 Most Scenic Restaurants in America, listing nine San Diego stops that are a must for diners who also enjoy savoring views. RELATED: Michelin identifies several San Diego restaurants as 'hidden gems'In fact, San Diego County represented the most restaurants over any other California county, making it prime for summer visitors and residents to enjoy this season. California also had the most restaurants over any other state on OpenTable's list."We can't think of a better way to celebrate summer travel season than with this list of restaurants with some of the nation's most stunning vistas," Caroline Potter, OpenTable's Chief Dining Officer, said. "Whether you're a local or a traveler, these winning spots are a terrific way to soak up a city's charms while dining on delicious fare."Here's where Open Table suggests you dine with a view in San Diego:Bertrand at Mister A's (2550 Fifth Ave., San Diego): Since 1965, Bertrand at Mister A's has peered at downtown from Fifth Ave., highlighting airplanes touching down, boats gliding through the bay, and twinkling lights of the city. Their modern American dishes including duck breasts, surf and turf, and salmon bring it all together.Coasterra (880 Harbor Island Dr., San Diego): From Harbor Island, Coasterra captures downtown San Diego, the Coronado Bridge, and USS Midway in one glamorous shot. Pair that with delicious menu of Mexican cuisine like paella and roasted chicken and your dinner is complete.Il Fornaio - Coronado (1333 1st St., Coronado): Seated not far from the Coronado Bay Bridge, Il Fornaio showcases San Diego across the bay with a delicious menu of Italian cuisines including pizza, pasta, and seafood dishes.Island Prime (880 Harbor Island Dr., San Diego): Offering an uninterrupted view of downtown San Diego and Coronado, Island Prime stands over San Diego Bay boasting a packed menu of seafood, artisan steaks, and tasty cocktails.Jake's Del Mar (1660 Coast Blvd., Del Mar): Jake's Del Mar brings to beach to guests looking to enjoy a tropical array of cocktails, seafood, and burgers with beachfront sunshine and breezes.The Marine Room (2000 Spindrift Dr., La Jolla): Always considered one of San Diego's most romantic restaurants, The Marine Room offers a luxurious menu coupled with a front-row view of the high tide crashing against its windows and marvelous sunsets.Pacific Coast Grill - Cardiff (2526 S Coast Hwy 101, Cardiff): Diners enjoy a prime, oceanfront view at Pacific Coast Grill, where the restaurant's seafood and steaks are paired with sights of beachgoers and surfers.Tom Ham's Lighthouse (2150 Harbor Island Dr., San Diego): Since 1971, Tom Ham's Lighthouse, featuring USCG lighthouse Beacon #9, has boasted a menu full of fresh seafood creations while showcasing the city's skyline.Top of the Market (750 N Harbor Dr., San Diego): Enjoy views from Point Loma to the Coronado Bay Bridge with a menu featuring delicious, fresh seafood from Chef Jeremy Loomis at this award-winning restaurant.The list was generated from diner reviews submitted between June 1, 2018 and May 31, 2019, compiling data points such as rating, user clout, number of reviews, and overall rating. 3510

SAN DIEGO (KGTV) - Valley View Casino and Hotel unveiled Wednesday a million dollar expansion at its North San Diego County property.The casino, located just east of Escondido, was remodeled over more than a year.Valley View added 43,000 square feet of gaming space, new bathrooms, slot machines, guest entrances, and a water wall.The Famous Maine Lobster Buffet and The Cafe also have a new look for hungry guests.''We are so excited for our guests to experience the All New Valley View Casino & Hotel,'' said Bruce Howard, general manager of Valley View Casino & Hotel, in a statement. ''We would like to extend our sincere gratitude and appreciation to all of our guests and to our 950 team members for being so patient and supportive with us during these past 18 months of construction.''City News Service contributed to this report. 857

SAN DIEGO (KGTV) -- With the demolition of SDCCU Stadium underway, much of the talk has been about how to buy the seats. But there's a lot more that could go at a fraction of the price.San Diego State University will auction off hundreds of mementos from the stadium in December, including a variety of signage -- from seats to parking lot -- and heavy duty equipment, such as electric carts and automotive lifts. Starting bids range from to . Heritage Global Partners will be handling the auction, which runs online from Dec. 14 to Dec. 16. Pre-registration is available now.“Unfortunately we can't save the stadium, that's bigger than us, but we can save a piece of it for you," said Tim Shaeffer, Director of Business Development at Heritage Global Partners. Fans can buy 15-inch-by-15-inch signs that directed fans to their sections. Of note, a Section 55 stadium sign designed to honor Chargers great Junior Seau, starting bid .Buyers pay 7.75 percent sales tax as well as an 18 percent fee on purchases. Items can be picked up the week after the auction, so buyers can have them before the Holidays. SDSU has also announced that seats from SDCCU Stadium will go on sale to the general public at 9 a.m Dec. 1. Buyers must purchase two because they share arm wrests and do not stand on their own. A general public price has still not been announced, but similar sales have been in the 0 to 0 range for a pair, the university says. The seats cost 9 in a presale to Aztec Club members.Proceeds from seat sales will be re-invested into the project to build a 35,000-seat stadium for the Aztecs. Construction is underway in the SDCCU Stadium parking lot, with scheduled opening in 2022. 1714

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