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Good news, Marvel fans: The next Avengers movie is hitting theaters a week early.Marvel Studios announced Thursday afternoon that it was moving up the release date of Avengers: Infinity War from May 4 to April 27 — with the help of Ironman himself, Robert Downey Jr.In an exchange on Twitter, Downey appeared to "convince" the studio to release the new superhero flick a week early. On a scale of one to infinity, how excited are you to see #InfinityWar on May 4th? pic.twitter.com/72jYKj2ODG— Marvel Studios (@MarvelStudios) March 1, 2018 557

Hours after a man was charged in connection with Hania Aguilar's kidnapping and killing, the popular North Carolina teenager was remembered Saturday as a loving daughter and friend during a funeral service at her middle school's gymnasium.Hundreds gathered around Hania's white casket at Lumberton Junior High School, where her mother, Celsa Maribel Hernandez, recalled the last time she held her hand. Moments later, as Christina Perri's "A Thousand Years" began to play, she remembered the many times they cried together while listening to Hania's favorite song.A letter was read from the 13-year-old's father, Noé Aguilar, who was denied a temporary visa to travel from Guatemala for her funeral."You were and you are my treasure," he wrote. "Rest in peace daughter, my gorgeous princess. ... You were gone before me, my gorgeous princess." 851

Health officials agree coronavirus cases are going to increase this winter as Americans head indoors to stay warm and closed windows will lead to less ventilation.But what about the dry air inside and outside this time of year, could a humidifier help slow the spread of coronavirus? That is still being debated.A study released this month seems to suggest increasing humidity plays a role in decreasing cases of coronavirus. The study, which has not been peer-reviewed yet, was shared on medRxiv.This study was based on the premise that previous studies have shown that falling humidity is tied to increased transmission rates of other respiratory diseases, like the flu. Researchers looked at more than 3,000 counties around the country and their humidity levels between March and September 2020.The team says they found increasing humidity levels had a negative impact on new cases of COVID-19 in most regions. In two of the regions that showed the highest effect, a 1 g/m3 increase in absolute humidity resulted in a 0.21 and 0.15 decrease in COVID-19 cases.However, there are also studies that show the humidity level had little to no effect on the spread of COVID-19.A study released in early November found the weather had “virtually no impact” on the spread. Instead, they said human behavior changes during weather fluctuations, outside during warmer weather and heading indoor during cold weather, had a large impact.What health and science experts seem to agree on is that the air does get drier in the winter from both the cold air outside and heated air inside. And that without proper ventilation, any coronavirus droplets in a space could linger longer and become more concentrated.This dry air can also cause nasal passages to dry out, which means noses could have less protective mucus. Some doctors have said whether or not the science completely proves humid air can help slow the spread of coronavirus, having more humidity in the air can make this winter more comfortable and noses more able to protect against all virus. 2051

Heading into the pandemic, 16 million US workers were employed by the restaurant industry, making it one of the largest industries in America.With the coronavirus still spreading throughout the US, whether it’s safe to visit a restaurant remains a question on the minds of many. For many Americans, they’re not quite sold on restaurants being safe despite most restaurants taking measures to protect staff and customers.ValuePenguin, which is associated with Lending Tree, conducted a survey of 1,000 Americans. The survey found that 44% of Americans feel indoor restaurants are unsafe to visit amid a pandemic, compared to 40% who believe they are safe. Women were more likely to say indoor dining is unsafe compared to men.More consumers, however, say getting takeout and dining outdoors is safe. Nearly 67% of respondents felt it’s safe to get takeout, and 58% said eating outdoors is safe.What do experts say?Many experts have said even with the precautions restaurants are taking, there is still a sizeable risk of catching the virus while dining inside. These risks, however, are generally significantly lower for those dining outside.Last month in an interview with MSNBC, Dr. Anthony Fauci pointed toward restaurants being among riskiest places to visit amid the pandemic. Fauci added that bars and gyms also are considered risky in his view.“When you have restaurants indoors in a situation where you have a high degree of infection in the community [and] you're not wearing masks, that's a problem,” Dr. Fauci said.Fauci pointed toward a September 2020 CDC study that found those who visited restaurants in the previous two weeks were two times more likely to test positive for the coronavirus than those who said they had not been inside a restaurant.“Reports of exposures in restaurants have been linked to air circulation,” the CDC said. “Direction, ventilation, and intensity of airflow might affect virus transmission, even if social distancing measures and mask use are implemented according to current guidance. Masks cannot be effectively worn while eating and drinking, whereas shopping and numerous other indoor activities do not preclude mask use.”Economic impact to restaurantsWith many restaurants forced to close indoor operations during the spring, and scale back indoor capacity during the summer, millions were out of work. According to the National Restaurant Association, 8 million restaurant workers, representing nearly half of the industry, were without jobs during the height of the pandemic. There remained over 2 million out-of-work restaurant employees as of the start of October.As of Wednesday, 100,000 restaurants have either closed for good, or for a significant period of time. As a whole, the restaurant industry is expected to lose 0 billion by the end of 2020.In hopes of minimizing spread and regaining customer confidence, the CDC and industry leaders have implemented cleaning procedures. They hope as cases begin to swell again for the cold-weather season, restaurants can remain open amid the pandemic. 3062

GameStop announced this week that an additional 400 to 450 locations would close across the country by the end of 2020.While more video games are available for digital downloads, the next generation PS5 and Xbox will contain disc drives. The company was concerned that the next generation models would be digital only.Already in the last year, GameStop has closed 388 locations, shrinking its current retail footprint to 5,192 locations.“This will allow us to more efficiently and profitably service our customers,” company CEO George Sherman said about the closures.While many retailers have been shrinking their footprints as customers change their buying habits, GameStop is also encountering a change in technology in recent years, which has allowed customers to purchase games online.But GameStop says that there are some customers who prefer a physical disc, and that large video game downloads can use up internet data.“We believe the actions we are taking to optimize the core operations of our business by increasing efficiencies and creating a frictionless digital ecosystem to serve our customers, wherever and whenever they choose to shop, are enabling us to navigate the COVID-19 environment while positioning us well for the launch of the next generation of consoles,” Sherman said.GameStop saw a 26.7% drop in Quarter 2 sales in 2020 compared to 2019. 1374