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The White House says a member of Vice President Mike Pence’s staff has tested positive for coronavirus.Pence’s spokeswoman Katie Miller said Friday that the staff member, who is not being identified, did not have “close contact” to either the vice president or President Donald Trump.Miller said contact tracing, or contacting everyone the individual has been in contact with, is being conducted in accordance with guidelines issued by the Centers for Disease Control and Prevention.Miller says Pence’s office was notified Friday evening of the positive test result. 578

The results are finally in for the first chocolate chip cookie bake-off in space.While looking more or less normal, the best cookies required two hours of baking time last month up at the International Space Station. It takes far less time on Earth, under 20 minutes.And how do they taste? No one knows. Still sealed in individual baking pouches and packed in their spaceflight container, the cookies remain frozen in a Houston-area lab after splashing down two weeks ago in a SpaceX capsule. They were the first food baked in space from raw ingredients.The makers of the oven expected a difference in baking time in space, but not that big.“There’s still a lot to look into to figure out really what’s driving that difference, but definitely a cool result,” Mary Murphy, a manager for Texas-based Nanoracks, said this week. “Overall, I think it’s a pretty awesome first experiment.”Located near NASA’s Johnson Space Center, Nanoracks designed and built the small electric test oven that was launched to the space station last November. Five frozen raw cookies were already up there.Italian astronaut Luca Parmitano was the master baker in December, radioing down a description as he baked them one by one in the prototype Zero G Oven. The first cookie — in the oven for 25 minutes at 300 degrees Fahrenheit (149 degrees Celsius) — ended up seriously under-baked. He more than doubled the baking time for the next two, and the results were still so-so.The fourth cookie stayed in the oven for two hours, and finally success. “So this time, I do see some browning,” Parmitano radioed. “I can’t tell you whether it’s cooked all the way or not, but it certainly doesn’t look like cookie dough any more.”Parmitano cranked the oven up to its maximum 325 degrees F (163 degrees C) for the fifth cookie and baked it for 130 minutes. He reported more success.Additional testing is required to determine whether the three returned cookies are safe to eat.As for aroma, the astronauts could smell the cookies when they removed them from the oven, except for the first.That’s the beauty of baking in space, according to former NASA astronaut Mike Massimino. He now teaches at Columbia University and is a paid spokesman for DoubleTree by Hilton. The hotel chain provided the cookie dough, the same kind used for cookies offered to hotel guests. It’s offering one of the space-baked cookies to the Smithsonian Institution’s National Air and Space Museum for display.“The reminder of home, the connection with home, I think, can’t be overstated,” Massimino said. “From my personal experience ... food is pretty important for not just nutrition but also for morale in keeping people connected to their home and their Earth.”Eating something other than dehydrated or prepackaged food will be particularly important as astronauts head back to the moon and on to Mars.Nanoracks and Zero G Kitchen, a New York City startup that collaborated with the experiment, are considering more experiments for the orbiting oven and possibly more space appliances. What’s in orbit now are essentially food warmers.There’s an added bonus of having freshly baked cookies in space.“We made space cookies and milk for Santa this year,” NASA astronaut Christina Koch tweeted.___The Associated Press Health and Science Department receives 3315

The White House communications team is losing a longtime member as Lindsay Walters is set to depart the administration.Walters will leave her post as deputy press secretary in April for a role as vice president of US public affairs at public relations firm Edelman, the White House announced Tuesday alongside a series of glowing on-record statements."There are few talents who also have the savvy, sophistication and street smarts to thrive inside a West Wing as intense as this one. Lindsay Walters is one of them. The President and all of his staff are thankful for her service and we wish her all the best," chief of staff Mick Mulvaney said.Walters joined the administration at its beginning in January 2017. She previously worked on the Republican National Committee's press team as a spokeswoman under then-communications director Sean Spicer.The announcement comes as the White House communications team undergoes a series of changes. Hogan Gidley was recently promoted to principal deputy press secretary with the departure of Raj Shah, who left for the private sector. Two additional deputy press secretaries, Judd Deere and Steven Groves, were added to the team, each with their own assigned areas of focus, a return to its original structure.Press secretary Sarah Sanders will be the only remaining original high-level member of the White House press team after Walters' departure. Sanders and the first lady's communications director, Stephanie Grisham, both began as deputy press secretaries with Walters, but Grisham transitioned to the East Wing early in the administration.Throughout the administration, the communications team has 1661

This year began with a partial solar eclipse. A little more than halfway through 2019, much of the world will see a partial lunar eclipse Tuesday night or Wednesday morning, depending on where you live.The partial lunar eclipse will be visible in Africa, most of Europe, a large portion of Asia, the eastern part of South American and the western part of Australia, reported the Europe-based 404

They're the hallmark of vaping — the massive clouds that sometimes come in different shapes.But how does a little e-liquid become those clouds?We're going inside an e-cigarette to find out.The devices usually have four main parts: a reservoir that holds e-liquid, a battery, a heating element and a mouthpiece.The first step is to add e-liquid to the reservoir or to attach a pre-made cartridge.The liquid is made of nicotine, flavoring, vegetable glycerin and propylene glycol. You’ll find propylene glycol in things like inhalers and fog machines. The U.S. Food and Drug Administration says it’s all safe.Next, the battery warms up the heating element and that vaporizes the e-liquid. The vapor travels through the e-cigarette, out the mouthpiece and into the lungs.When exhaled, the vapor vanishes into the air fairly quickly.The heat is low enough that it doesn't combust — or burn — the liquid.Supporters say vaporizing creates fewer dangerous compounds than combustion.The American Cancer Society says vapor can still contain harmful chemicals or substances, like volatile organic compounds, or VOCs.They cause inflammation and can make the kidneys, liver or nervous system fail.According to the American Cancer Society, vapor can also contain harmful flavoring chemicals and formaldehyde. 1312