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Shannon Chaney is as familiar with uncertainty as most Vermonters are to changing leaves each fall."We sort of white knuckle our way through life until bedtime," said Chaney.She moved to Vermont from Louisiana after surviving Hurricane Katrina.“COVID is different from a natural disaster, but you still kind of have to get out of bed in the morning and just get on with it," she said.Her uncertainty now, like millions of Americans, is at the dinner table.“We have two kids who go through a lot of groceries," said Chaney.Chaney's husband works full-time, but her job has been on hold through much of the pandemic.“My pride doesn’t feed my kids,” she said.Multiple nights a week across Vermont, there’s proof that in uncertain times, communities stand strong to help people who are food insecure like Chaney.“Food for me is such a source of comfort,” said Stephanie Bonin.Bonin helped start “Everyone Eats” with some of Vermont’s federal coronavirus relief money. The program provides help for those in need of a meal and those who need to make them.“For me, it was a dream to open up the restaurant," said Nash Patel.Patel and his wife, Leda Scheintub, opened Dosa Kitchen in February. Weeks later, the pandemic forced them to close.“You want to be realistic. None of us have lived through a pandemic before," Scheintub said.They say there were times they worried if the restaurant would have to close forever, but they are open again.Everyone Eats pays for 350 meals a week to be handed out.Right now, it's most of Dosa Kitchen’s business.“About 75%," said Scheintub.To use federal money, the meals must have some local ingredients, helping farmers get their crops into kitchens.Groups like Food Connects bring crops from nearby farms to restaurants that make hundreds of meals that are handed out each week."Restaurants know how to feed people and the community loves and appreciates our local restaurants. And our restaurants know how to buy from farmers," Bonin said.Everyone Eats has created a balance, but one that’s at risk.“We’re worried about the CARES Act money drying up," said Bonin.Bonin is working on a path forward for the program if Congress doesn’t pass another stimulus bill. There is enough money for it to run through the end of the year.After that, Everyone Eats faces the same problem of uncertainty as so many of the people it helps.“At the end of the day, you have two or three, however many you have, of mouths, looking at you, saying ‘I'm hungry,’" said Chaney. 2496

SHOTS FIRED: Police have just said “gunfire ahead” south of 60TH and Sheridan in #Kenosha.This was moments before the shots. Warning, language. pic.twitter.com/Xd9BwG40qI— Tony Atkins (@TonyAtkinsTV) August 26, 2020 223

SPRING VALLEY, Calif. (KGTV) - A monitor lizard that calls a Spring Valley pet store home is missing after apparently slithering out of his cage over the weekend. 170

Some guys have a man cave in their homes. Clint Adams has turned his Utah basement into part science lab, part ammunition workshop.“I take a primer and put it in, and then, I load the charge,” Adams explained as he worked to load his own ammo.Adams' measurements are so precise, he measures the weight of the bullet he’s loading to the gram.“The brass I’m using is Alpha Brass and the powder is Hodgdon Varget,” Adams said.That may sound like a different language to you and me, but to the professional long-range precision shooter, it’s basic.“You can have the best fundamentals as a shooter, but if your ammo isn’t better than you, then you’re not going to have success,” Adams said.Before COVID-19, Adams would travel and compete in national competitions, but now he is spending more time in his backyard dry firing.“I’ll practice a lot like this, where I just lock into a tripod and practice a lot of things,” he said.Adams uses no magazines or no bullets when he practices now. There just isn't enough out there he said.“I definitely get some weird looks from people who may not know me or what I’m doing,” Adams said.It is not ideal, but there aren’t many options these days.“You know, it’s been the hardest thing to find primer and powder right now,” Adams said. “I just can’t believe how hard primers are to find.”At a gun store about 20 miles from Adams’ home, business has been booming.“This year has been a really good year,” said gun store owner Dave Larsen. “It turns our pandemic and civil unrest are really good for business.”Since March, Larsen has had a hard time keeping his shelves stocked.“Yeah, after people went and cleaned out the Costco for toilet paper, they came to the gun stores.He says his supply is one-third of what it was in January.“Some manufacturers source stuff from around the world and their supply lines were compromised during COVID and their distribution became,” Larsen explained. “When the demand ramped up, things really got crazy.”Back at Adams’ house, it was beginning to feel a little like Christmas morning.He got to fire real ammo for the first time in months.“I’d definitely say the shortage is affecting my ability to get out and stay sharp and keep my skills top level,” Adams said.A series of road trips all over the state made this day possible. Adams plans to do whatever it takes to keep up on his craft.“Yeah, I’ll drive three or four hours to be able to buy 1,000 primers to keep doing this,” he said.Just don’t ask him to reveal his favorite shooting location.“Not only is ammo really hard to come by, but so are good hunting spots,” he said with a smile. 2622

SPOKANE, Wash. (AP) — When scientists destroyed the first nest of so-called murder hornets found in the U.S., they discovered about 500 live specimens in various stages of development.Washington state officials said Tuesday that the total included nearly 200 queens that had the potential to start their nests.Still, that didn't end the threat from the giant insects that can deliver painful though rarely deadly stings to people and wipe out entire hives of honey bees.Scientists think other nests already exist and say it's impossible to know if any queens escaped before scientists destroyed the first nest.According to the Associated Press, in the first nest back in October, researchers found:—190 total larvae.—108 pupae.—112 workers.—76 queens, most of them being new virgin queens.According to experts, a few dozen people a year in Asian countries have died from them, despite their nickname, and it could be far less than that, the AP reported.According to the Centers for Disease Control and Prevention, in comparison, in the U.S., typical hornets, wasps, and bees kill an average of 62 people a year. 1119