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Discussing your salary with co-workers is seen as a taboo subject, but now some people are saying you should be talking openly about how much you make. "I think salaries in the work place have been taboo to talk about for years, and I think that's created a number of problems," says Marcus Ollig, president of the recruiting firm The Advocates. Ollig has been managing employees for years and believes transparency is important. However, he says, sharing your salary with co-workers is not the way to go about it. "You may hear that you are actually paid more than the person you're talking to, and now they ask you the question back, and now, you might not want to share because you don't want to make them feel bad," explains Ollig. Many people we spoke with say they want open dialogue and feel it's healthy in the workplace. However, Ollig says the real question you should find out is are you being paid what you're worth?Instead of going to your co-worker, Ollig recommends going to your boss. They are the only person who can tell you your worth in the company, Ollig says.But before you do, first do some research. Go to online sites like Glassdoor, Pay Scale and The Bureau of Labor Statistics. Those sites will show you the average pay range of someone in your position. "Speak to a really legitimate recruiter or temporary staffing agency, depending on what you do, because they have data on every job that they service," suggests Ollig. Once you're equipped with the knowledge, then it's time to speak to your boss."If your employer says, 'You are doing great, but there is no way I can get you from x to y,' then maybe talk about different positions, if you like the company" Ollig says. "And if that's not a possibility, maybe it's time to move on." 1857

Disneyland aficionados already know about the exclusivity of Club 33. But for a taste of that Disney high life, non-members can enjoy an exclusive dining experience at the park. While it's not cheap, it certainly fits the price tag.Just upstairs from the park's Pirates of the Caribbean ride sits 21 Royal, sporting a name and setting fit for a Disney princess. The 19th century inspired venue is designed as if Walt Disney himself meticulously crafted the 1960s-inspired location, with gold floral accents and an Empire style feel.The fine dining experience begins at the Grand Californian Hotel & Spa, where guests receive a VIP escort to New Orleans Square. Once inside, signature cocktails are served by 21 Royal butlers and guests are invited to the patio for a reception.Guests are able to explore the lavish location's different rooms before a seven-course dinner.An extravagant table awaits, where Disney says a "fascinating tale unfolds" through food and drink, with chefs leading the storytelling and dining journey tableside.To wrap up the evening, guests head out on a private balcony overlooking the Rivers of America for dessert, and if timed on the right night, the park's night-time entertainment.Now for the price tag. The exclusive night runs a flat fee of ,000, coming out to ,250 a person for a group of 12. The price includes the meal, tax, gratuity, wine pairings, and cocktails.The experience also includes park-hopper admission tickets for each guest and valet parking at the Grand Californian Hotel & Spa.For those interested in the luxury experience, have patience. The exclusive night requires a reservation and is only offered on a limited basis. 1755

EL CAJON, Calif. (KGTV) -- Grossmont College and the office of Senator Joel Anderson came together for the eighth year in a row to honor the victims of September 11th. The day before the ceremony, volunteers put up 2,977 flags one for each life taken that September morning. San Diego native and 9/11 survivor, Bill Hay, was the keynote speaker for the memorial. Hay was on the 55th floor of the north tower when the first plane hit.Hay is 89-years-old and a Marine veteran with two purple hearts. He says he shares his story every year because he doesn't want younger generations to forget about what happened. The ceremony included other speakers from Grossmont College, CAL-FIRE and students from Steele Canyon High School.  755

Eating more chocolate as the pandemic stretches on? You’re not alone. Sales data during the coronavirus pandemic has shown people are buying more snacks and sweet treats. The trend is continuing and appears to be skewing toward chocolate.Americans are favoring chocolate over other kinds of candy according to data from the National Confectioners Association. Looking at sales from mid-March through early August, all candy sales are up 3.8 percent during this time period. Chocolate sales are up 5.5 percent, and premium chocolate sales are up 12.5 percent.“Consumers appreciate and value chocolate and candy during these uncertain times because of their uncanny ability to boost moods and lighten perspectives, according to new data from NCA,” the organization said in their press release.The trade organization representing the candy industry found that sales of sweet treats at grocery stores have grown by double-digits. Sales of candy in grocery stores have increased 16.6 percent during the pandemic, chocolate sales alone have increased 17.9 percent. Premium chocolate sales at grocery stores have increased 21.4 percent. 1137

Efforts to build a House of Mexico in Balboa Park's International Cottage area are nearing a critical deadline for fundraising. The group needs to raise 0,000 by the end of the month, or they may have to abandon their plans."We've been on this journey for a long time," says House of Mexico President Sonia Ruiz.The City Council approved plans in 2016 to add 9 "houses" to the cottage area, representing Mexico, the Philippines, Peru, Panama, Korea, India, Palestine, Turkey and Lebanon. They'll share five new buildings. But cost estimates for construction have risen considerably since the approval.Ruiz says it looks like each House will need to pay about a half million dollars for their share of construction."We got the permits back in November," she says. "If we don't start construction within 180 days, we lose the permit."Ruiz adds that applying for a new construction permit would be time consuming and expensive.The House of Mexico was one of the original members of Balboa Park's House of Nations in 1935. But they left the group in 1941. Aside from one year, they didn't re-join until 2004.Since then, the House of Mexico has operated as a non-profit group. They've held numerous events at Balboa Park to showcase Mexican culture. But a physical building would help them expand their mission."We could offer Spanish classes, cooking classes, dance classes," Ruiz says. "We want to have rotating art and culture exhibits in the house."People around Balboa Park were surprised to learn that San Diego's closest international neighbor didn't have its own building among the houses."It's pretty astonishing," says Mark Levy, who walks through the park every day. "We should definitely build that before we put up a wall.""We're so close," says park visitor Pati Stives. "We're such a small world at the end of the day. We are neighbors; they should be here."The House of Mexico is trying to raise the money by the end of May. They have a button on their website for donations, and they're also selling bracelets that say "I Love Mexico" at events. The bracelets are each, a sign of how they want the fundraising to be a community-wide effort."My hope is that we can build this house with small donations by community members," says Ruiz. "I would not push away a large donation, but I think it would be more meaningful if our community came together and everyone donated a dollar, , ." 2424