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OCEANSIDE, Calif. (KGTV) - Decades after serving in World War II, a North County veteran is receiving one of the nation’s highest honors. Willie Pong enlisted in the U.S. Navy in 1943; he was only 17 but lied about his age. He served almost three years as a ship's cook.Pong's parents were born in China and moved to America to give their kids a better life, which they did. But as a boy, Pong faced discrimination. RELATED: NASA women who inspired 'Hidden Figures' will get Congressional gold medals"All the time, they always say, 'Go back to where you come from.' They made all sorts of remarks. I have scars on my head right now from kids throwing rocks at me because I was Chinese," said Pong.Despite the bullying, Pong leaped at the opportunity to serve his country. "Oh yeah! I'm a true American. I'm a true American all the way. Just because of my color, don't mean a thing, it's inside my heart," said Pong. RELATED: Strangers fulfill San Diego veteran's wish ahead of Honor FlightTo honor Chinese Americans who served in WWII, Congress has awarded them the Congressional Gold Medal, the highest civilian award in the United States awarded by Congress. The effort was made possible in part by the Chinese American WWII Veterans Recognition Project, spearheading a national campaign to identify, honor, and recognize the efforts and accomplishments of all Chinese Americans who served in the United States Armed Services in WWII."I was surprised, really surprised, I never got anything from the service that big," Pong said. "I love this country. I love this country."RELATED: Honor Flight San Diego celebrates life of WWII veteran who died on tripPong is a resident at Merrill Gardens at Oceanside, which held a special ceremony for all veterans in the community on Friday. Once the medal is designed, a ceremony will be scheduled by House Speaker Nancy Pelosi. 1877

One winter afternoon last year, Duane Engebretson sat in his stepdaughter's hospital room at the Mayo Clinic in Rochester, Minnesota, trying to figure out how she could escape.Alyssa Gilderhus, 18 and a senior in high school, had been a patient at Mayo for about two months, ever since having a ruptured brain aneurysm on Christmas Day.Mayo neurosurgeons saved her life, but she and her parents were unhappy with the care she was receiving in the rehabilitation unit, and they say they repeatedly asked for her to be transferred.But they say Mayo refused to let her transfer to another hospital, even after a lawyer wrote a letter asking Mayo to make the arrangements.Alyssa and her family began to suspect that Mayo was trying to get a guardian appointed to make medical decisions for her. They were right: Hospital staffers would later tell police that they had gone to two county adult protection agencies to make guardianship arrangements.Duane and his wife, Amber Engebretson, weren't sure how to get their daughter out of Mayo. Two nurses had been assigned to watch over her at all times. 1102

Offshore winds will be on the weak side Sun-Tue, but will help push temps well above average Mon and TueExpect widespread 90's across the inland valleys, and even mid 80's on the immediate coast ???Brief relief Wed, but more offshore winds will warm things up late week #cawx pic.twitter.com/NcYU3rTqre— NWS San Diego (@NWSSanDiego) October 19, 2019 371

OCEANSIDE, Calif. (KGTV) -- Five Oceanside lifeguards will receive the Medal of Valor for saving a man buried in rocks on the Del Mar Jetty last October.On October 7, 2017, the lifeguards received a call about someone stranded after his vessel capsized due to a wave.When lifeguards arrived, they found the watercraft upside down on the rocks but were unable to locate the man.After more lifeguards were called to the scene, they found the operator of the vessel buried in the rocks.Lifeguards worked quickly to free the man due to the impact of the relentless surf. More rescue units from the Oceanside Fire Department and Oceanside Police Department were called to the scene and eventually freed the man.The victim was taken to the hospital where he was treated for his injuries and released. 812

On Monday, McDonald's announced that they are developing a new plant-based burger, which they've coined the McPlant.They also are launching a new Crispy Chicken Sandwich in early 2021.In a blog post, the company said it would be testing a meat-free burger in several markets next year. They tried the plant-based burger in select restaurants in Canada last year."There are other plant-based burgers out there, but the McPlant delivers our iconic taste in a sink-your-teeth-in (and wipe-your-mouth) kind of sandwich," the fast-food chain said in the blog post. "It's made with a juicy, plant-based patty and served on a warm, sesame seed bun with all the classic toppings."The new sandwich announcements come as part of the company's current growth strategy called "Accelerating the Arches," which is an effort to boost sales.The plan includes new packaging, a loyalty program called "MyMcDonald's," and providing a fast, comfortable experience for our customers with a "powerful digital experience."Through "MyMcDonald's," customers will receive special offers. The new program will be launched in the coming weeks in the Phoenix area as a pilot program."In countries around the world, we have seen customer behaviors change at an unprecedented pace over the last several months. We believe this presents an opportunity to do something special as we write the next great chapter of McDonald's," said McDonald's President and Chief Executive Officer Chris Kempczinski in the news release. "By embracing a bigger, more holistic vision for the future, Accelerating the Arches defines how McDonald's will deliver value to all stakeholders by providing a clear roadmap of what we can do for the millions of customers, in the thousands of communities, we serve each and every day. With our new growth strategy, we will build on our inherent strengths by harnessing our competitive advantages and investing in innovations that enable us to continue to offer fast, easy moments for our customers."McDonald's says they plan to test new concepts such as automated order taking and an express drive-thru pickup lane for customers who placed a digital order.The company also plans to use new toasted buns and enhance the grilling approach to its hamburgers. 2253