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SAN DIEGO, Calif. (KGTV) — Pacific Beach restaurants are open for dine-in service for the first time since the pandemic started."People look happy, people are just happy they don't have to cook for themselves right now, they have some place to go where someone can cook for them," Mavericks Event Manager Krista Marcheschi said.Mavericks is a popular destination for drinks and dancing weekend nights, but since the pandemic Marcheschi said they are adhering to the strict guidelines set by the county.RELATED: Encinitas lifeguards out in full force for Memorial DayMarcheschi said they closed on March 15th and reopened last week for take out. She said that made for a much smoother transition to the modified full reopening."We just made sure to call everyone that was employed here pre-pandemic and said hey come back here if you want to we would love to have you," Marcheschi said not everyone took the opportunity to come back.She said they are at about half of the staff and are looking to hire more people with restaurant experience.RELATED: What to know: Changes at San Diego restaurants, retail this Memorial Day weekendMavericks has adapted to the 'new norm'. They have a no-touch menu option, using a QR Code, or one use menu. There are signs on tables showing when it has been sanitized. Stickers on the floor mark socially distant waiting spots for the restroom and hand sanitizer is everywhere.Outside Mavericks turned their parking lot into another seating area, that looks more like a park, with grass and picnic benches.In front of the restaurant large orange cones dictate where parties wait for a table, spaced 10 feet apart, Marcheschi said.RELATED: Pacific Beach's El Prez shut down for violating health orders"If you're doing anything but sitting at your table taking a bite of your food or a sip of your drink you have to have a mask on," she said they're doing their best to stick to the guidelines.Just a few blocks away El Prez remains closed after officials shut it down Friday because guests were not following guidelines.The restaurant owner's sister sent 10News a message reading in part, "My brother (who owns El Prez) has been meeting with local officials coming up with plans all day [Friday]."RELATED: Businesses pushed to Stage 3 fight to reopen in San DiegoSaturday she sent 10News another message saying he was not a bad actor, "he got into a situation that was not intended and closed the restaurant down early. He knows he needs a better plan and is working on that. I hope that together we can come to a resolution. That’s what we all need right now. We need to figure this out together and stop attacking each other. And to remember that we’re all doing the best we can."San Diego Police were out Saturday educating people and businesses about the new policies.Friday Police Chief David Nisleit said they will shut down other businesses if they have to, adding they don't want it to come to that.Marcheschi said Mavericks hasn't seen any trouble so far."We're all in this together, we have to be or else it's just not going to work," she said.Mavericks cannot allow dogs under the current Stay at Home Order. If a patron orders an alcoholic beverage, they must also order food. 3226

SAN DIEGO (KGTV/CNS) – San Diego City Council Monday passed a proposal that bans Styrofoam and single-use plastics in a 5-3 vote. In July, the City Council Rules Committee voted 3-2 in favor of prohibiting the use and sale of containers and other items made with Styrofoam.The measure, proposed by Councilman Chris Ward, prohibits the use and sale of egg cartons, food service containers, coolers, ice chests, pool or beach toys, mooring buoys and navigation markers made partially or completely of polystyrene foam, commonly called by the brand name Styrofoam.The city's Environmental Services Department must also provide a list of safe, affordable alternatives to polystyrene products should the ban go into effect.Polystyrene products don't degrade the way more natural products do, taking hundreds of years to break down. Because of this long life span, marine and terrestrial fauna can and do mistake polystyrene for food."Our growing reliance on disposable plastic to fuel our ‘culture of convenience' is not without cost. Globally, an average of eight million tons of plastic ends up in the ocean," said Roger Kube, a policy adviser with the 5 Gyres Institute, when Ward introduced the proposal in May. "Once there, sunlight and currents shred plastic debris into smaller particles called microplastics, which absorb and concentrate toxic chemicals up the marine food chain and into our bodies. From plankton to fish, and to humans that eat seafood, plastic pollution is changing the very chemistry of life."Opponents of the ban claim it will have a disproportionately negative effect on local restaurants who may not be able to afford more expensive alternatives to polystyrene containers the way larger chain restaurants can. A study by the California Restaurant Association, San Diego Chapter, found that the ban could force small food service businesses to spend up to 145 percent more for polystyrene alternatives like compostable paper."We're opposed to the ban because polystyrene is a recyclable product," said Chris Duggan, the San Diego chapter's director of local government affairs. Duggan compared polystyrene's potential for reuse to that of an empty pizza box or a used paper plate and noted that polystyrene can be and is recycled into things like crown molding.Restaurant owners in City Council District 4, represented by Myrtle Cole, pushed back on the proposal Friday when they delivered more than 50 letters opposing the ban to Cole's district office. Restaurant owners in District 4 claim that Cole has not met with them despite multiple requests to voice their concerns."The impacts of Styrofoam and single-use plastics are permanent and threaten the health of San Diegans, wildlife, and industries critical to our region," Ward's office said. "Passing this ordinance puts us in line with other California cities on the issue to secure a safe, sustainable future for our marine environment, our children and their families." 2977

SAN DIEGO (KGTV)-- As more than more children are carried into Emergency Rooms with gunshot wounds, the Medical community is coming together to say enough is enough. With their rifles drawn and heads on a swivel, deputies escort students at Saugus High School in Santa Clarita-- the latest location of a deadly school shooting. Just as law enforcement and educators are speaking out about the tragedy, so is the medical community."There's no more of a horrible feeling than to tell a family member that their child is now deceased and no longer can play," Jeffery Upperman, MD, said. Vanderbilt Children's Hospital's Surgeon-In-Chief, Dr. Upperman said Thursday morning's incident hit home. He is a long-time resident of Los Angeles County, who just recently transferred to Tennessee. "Hearing about the tragedy, I could've been one of those trauma doctors in the bay."He is in San Diego this week with more than 500 medical professionals at the Pediatric Trauma Society Conference, to learn about the latest medical treatments that focus on the care of injured children. Dr. Peter Masiakos is the Pediatric Trauma Director at Massachusetts General Hospital. He is speaking about the effects of gun violence. "We all know that it's far better to act on the side of prevention, instead of acting to fix the wounds," Dr. Masiakos said. He said too many kids come into the E.R. with gunshot wounds - via homicide, accident, or suicide. He said new federal policies need to be enacted to protect them, just like seat-belt legislation and the fight against tobacco."We have to engage the community like in the same way that Dr. C. Everett Koop did almost 40 years ago when he identified the issue of smoking and mitigated that," Dr. Masiakos said. They said school shootings are no longer just a gun issue, a school issue, or a law enforcement issue. They said it is a public health crisis."Physicians, seeing what we see, we are in our lane, and we talk about the issue of gun violence as we know what it is. And people need to step up and figure out a way to fix this because another Santa Clarita is not acceptable to us," Dr. Masiakos said. 2148

SAN DIEGO, Calif. (KFTV) - Former NFL player Steve Weatherford is putting his best foot forward to help Feeding San Diego this holiday season.The Super Bowl Champion Punter donated more than ,000 to help fund a school pantry for a full month."I feel like it's an honor and a privilege to team up with Feeding San Diego and leverage my blessings to let them know we have some food for you and we also care," he said as Weatherford helped distribute food at Central Elementary on December 20th.Feeding San Diego's school pantry program runs distributions at 40 schools across the city. They focus on giving families fresh food, as opposed to processed packaged items.Weatherford says that's one of the reasons he was drawn to the program."Being in fitness and being a professional athlete, I understand you're only going to be able to perform as well as the fuel you put inside your body," he says.Weatherford also brought his daughters, Carney and Aurora, to help volunteer at the distribution."I've got five kids," he says. "I understand how expensive it is to feed a family."People at the distribution say many times they have to give up meals so their children can eat.Parents also say that sometimes, the only meals they know their kids will receive are the subsidized school breakfasts and lunches.Getting any amount of food from Feeding San Diego a few times a month helps the families make sure their kids have enough food to make it through the day."It provides us with healthy snacks, healthy dinners at home," says Fabyola Muniz, a mother who also helps volunteer at Feeding San Diego."A lot of the families don't have the extra income to buy food, so they go hungry, the kids go hungry, the parents go hungry."10News has partnered with Feeding San Diego for the "Month of a Million Meals" campaign.Every dollar donated helps provide four meals for families in need.To donate, click here. 1907

SAN DIEGO, Calif. (KGTV) – It’s one of the most widely prescribed antibiotics in the country. It's called Cipro and the side effects could lead to your death. Experts are now calling for tighter controls on these prescriptions to protect the public.Team 10 investigative reporter Jennifer Kastner spoke to former Cipro users in San Diego who say they hit rock bottom after taking the medication.“I felt like I was in the pit of hell,” says Annie Spackman from Chula Vista. She describes it as the darkest time of her life. “I didn't know how much more I could handle,” she adds. After taking the antibiotic Cipro, she tells us, “My knees, my ankles [and] my feet [were in] pain. Just shooting pain.”“[I had] burning sensations in my muscles, my joints, my tendons [and] my ligaments,” says Tom Ingoglia, who lives in Pacific Beach. He says his health also spiraled after taking Cipro. “I had pain throughout my body,” he adds.Spackman says she suffered from panic attacks, brain fog and depression. “You feel lonely [and] helpless,” she tells us.She says with faith, she pulled through. Yet, Florence Summers says her daughter, Deana, did not. “She parked her car on the side of the interstate and walked in front of a semi,” she cries.Her family blames Deana's suicide on side effects from Cipro, which she began taking just four months before her death. "It was not her. She would have never, ever, ever done something like that," adds Summers.Cipro is one of the brand names for a class of antibiotics known as fluoroquinolones. Another brand name is Levaquin.Since 2015, the FDA has recognized a syndrome related to taking these drugs. It's called fluoroquinolone-associated disability. The FDA added black box warnings to these drugs, citing disabling and potentially irreversible side effects, including suicidal thoughts. However, some experts say that no one is reading that warning, buried in a medication insert.“We have suicides after 1 or 2 days of antibiotics,” says Dr. Charles Bennett. He’s a nationally recognized medication safety expert and says it's a big problem. “The risks outweigh the benefits,” he adds.A review of the FDA’s data shows more than 20,000 reports of psychiatric side effects, like anxiety and depression and 174 suicides connected to these antibiotics since 1998. Doctors in the U.S. wrote 29.7 million prescriptions for these drugs in 2016 alone, according to the CDC.Dr. Bennett has filed a petition with the FDA, asking that doctors who prescribe this medicine get patients to sign a release that they understand the risks before taking the drugs.The FDA told us it is reviewing Dr. Bennett's request for a new warning, adding, "It is important that health care providers and patients are aware of both the risks and benefits of fluoroquinolones."We reached out to Bayer which makes Cipro. The drug maker sent the following statement.“The health and safety of patients who use Bayer products is our top priority, and Bayer expresses its sympathies to the family of [Deana].Cipro? (ciprofloxacin) is a fluoroquinolone antibiotic, an important class of medications that treat a wide range of bacterial infections, many of which are serious and can be life-threatening. All medicines have potential side effects and the risks are communicated to physicians and patients in FDA-approved product labeling. The Cipro label contains FDA-approved language advising physicians and their patients about the potential side effects associated with the use of this therapy, including specific warnings about the risks of central nervous system and other psychiatric effects.The safety and efficacy of Bayer’s fluoroquinolones have been demonstrated in clinical trials involving more than 90,000 patients and extensive clinical experience in more than 800 million patients. Cipro was originally approved by the FDA in 1987 and is now widely available as a generic medication that is manufactured and supplied widely throughout the United States by several companies.Bayer closely monitors the safety and efficacy of its fluoroquinolones on an ongoing basis, as we do with all of our products. As with any prescription medication, Bayer encourages patients to discuss the risks and benefits of these medications with their healthcare provider.”The drug maker Janssen is no longer making Levaquin, but the drug is still available in generic form.Spackman adds, “Something more has to be done to let people know the extreme side effects it can have on you.” 4489