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Cooks compete in a pumpkin cooking competition. The event was held in Huichang County, East China's Jiangxi province, on Sunday, Dec 15, 2019. A total of 36 teams from counties of the city participated in the event, using pumpkin as cooking material. The pumpkin industry has been vigorously developed by locals, with 10,000 mu (666.67 hectares) of growing area and a yearly yield of 20 million kilograms. [Photo by Chen Zebing/chinadaily.com.cn]
Consumption gained extra momentum through a number of pop-up stores across major shopping districts in the country, through which the blend of offline experience with online discount coupons encourages spending.
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Consumed for thousands of years by indigenous people, these superfoods have only recently been widely popularized and made accessible to international markets.
Construction of the workshops and facilities has started, according to local officials.
来源：资阳报