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Duke superstar freshman Zion Williamson surprised no one on Monday by announcing that he will forego college for this summer's NBA Draft. With his announcement, Williamson is expected to be drafted first in this year's draft, no matter which team gets the No. 1 selection. The NBA Draft Lottery will be held next month, and with it, the opportunity to land the most coveted prospect since LeBron James. The New York Knicks, Cleveland Cavs and Phoenix Suns equally have the best chance of landing Williamson at 14 percent. All other teams that did not make this year's NBA Playoffs are also in the lottery for the No. 1 selection. Williamson, who helped lead Duke to a spot in this year's Elite Eight, average 23 points and nine rebounds a game. Unlike Williamson, James was able to bypass college and go directly to the NBA after high school. Since then the NBA has implemented a rule that essentially bars players from coming straight out of high school. While his freshman year was a success, Williamson's shoes became a national story -- one that might have cost Nike millions of dollars. During a nationally televised game versus North Carolina, Williamson blew out his shoe, causing an injury which sidelined him for five games. In a video announcing his decision, Williamson thanked Duke and called the last year the greatest year of his life. 1363

DALLAS, Texas — Some co-workers have found something new to bond them this holiday: A cocktail class at the office.Marisa Jeffrey said her office wanted to do something different this year, so she dressed as a fireplace. “I really liked the light up aspect of this one…,” she said, pointing to the holiday onesie she was wearing. Her colleagues were wearing similar ones with elves and reindeer and more.They are taking a cocktail class at a bar where a fun outfit is almost a requirement.“We really wanted people to step through the door and be transformed,” said Scott Jenkins of Miracle at Hide in Dallas, Texas.Jenkins is co-owner of Dallas bar “Hide,” which, this month, is called “Miracle at Hide” — a temporary holiday pop-up bar. The response?“It’s uh I can’t even put it into words. It’s been insane,” Jenkins said.Word-of-mouth has led to lines out the door… even on a weekday — all for a Christmas bar.It’s a “snowball effect, so to speak,” Jenkins said.That snowball started rolling 5 years ago at New York bar “Mace”— where founder Greg Boehm started the concept, calling it “Miracle on 9th St.” The name pays homage to the 1947 holiday classic, “Miracle on 34th St.”He’s since turned “Miracle” into a franchise. And as of this season, they’ve partnered with 84 bars around the world, including Panama, Mexico and New Zealand.He thinks he knows the secret to its popularity.“Christmas is generally a very stressful time of year for a lot of people, and I think a lot’s happening in the world that’s creating additional stress,” said Greg Boehm, founder of Miracle. “ And when you walk into a Miracle its very much transporting you into a different place, a different time. There’s some nostalgia.”Bars such as Hide pay a flat rate to the Miracle team.Everything from the greeting-card inspired menus, the glassware — even the garnishes — are on theme. Stirring up a signature Christmapolitan cocktail — their take on a cosmo — Jenkins’ co-owner at Hide, Nick Backlund, says he thought he’d quickly get sick of the holiday tunes.“I was gonna be really mad about Christmas music every day but now I’m singing them all the time,” Backlund said.Jenkins says the response to a Christmas bar is, in a way, heartwarming.“To be honest it gives me a little bit of hope. it’s something that, especially in the weird kind of climate we have today, people are out being happy, spreading cheer, having fun, being lighthearted,” Jenkins said.The only thing that could make it better? According to one woman — maybe if the bar … came to you. 2551

Celebrity chef Michael Symon, a Cleveland native, returned home recently, discussed how his passion for his hometown has served the city well./p>With three Cleveland hot spots—Lola, Mabel's BBQ and B Spot—Symon knows how to cook up a good meal and time.The Cleveland-born chef, restaurateur and TV host is spicing things up again with a new role: Good Morning America's resident chef."I'll be doing for the most part weekly cooking segments and hosting some other cooking segments when people are coming on," he said. Symon's sixth cook book is also now out, but this one's different. The 50-year-old has battled two autoimmune diseases since his 20s—rheumatoid arthritis and external lupus.His new cookbook, Fix it With Food, focuses on recipes to reduce painful inflammation."Before I learned how to control this with my diet, I would wake up in the morning and my hands were like this," he said with almost a clenched fist. "It would take me like an hour of hot water and Aleve to get them going again, and from changing how I eat, about 85% of that pain is gone." The power of good food to fuel the body and a city.Symon opened his first restaurant in Cleveland 23 years ago. He has helped plant the seeds of what's grown into a world-class culinary scene here."A lot of Cleveland people move back home," he said. "Maybe they were in New York, or San Francisco, Chicago or LA and they see a vibrant food scene here and realize they can move back and be a chef here." He says the people and product are the key ingredients."We have the greatest produce in the world," he said. "We have the greatest beef in the world. The greatest pork in the world. You know, farm to table has become a thing nationwide, but farm to table has existed here as long as I've cooked. We just didn't call it that. We just called the farmer and they brought it to our table," he laughed. "So, I think the ability to get the products that we're able to get here, there aren't many places in America that can do what we do." Symon says they're adding a new BBQ sauce at Mable's. A mustard-vinegar sauce is his Cleveland staple. They call it "Cleveland BBQ sauce."He says the new one is a sweet, tomato-based sauce that will be called, "Not Cleveland BBQ sauce!"When asked about his cannot-miss stops when he's in town, Symon says he has a lot of great chef friends and peers he greatly admires, but said he has a lot of respect for Karen Small, the owner and executive chef of Flying Fig."She's a spectacular human being, a spectacular chef, and she sources product like no other," said Symon. "She was doing farm-to-table way before everyone else and I think her restaurant is super special and her food is super special.What's the best compliment he's ever received? 2763

Experts say when it comes to drug treatment and recovery, there really isn’t one right answer. But a group in Dayton, Ohio, believes some of the best help can come from those who’ve been through the fight already.“I was there, I was desperate,” said Waldo Littlejohn.“I lost a nephew and a sister to this epidemic,” said Kevin Kerley.” So it’s personal to me.”"I ended up DOA for 23 minutes,” Erica Gross said. The Dayton Fellowship Club, for many, is a house of hope.They help people dealing with substance abuse disorders. The only thing they need to have to walk through the door is a desire to stop using. “In the last four-to have five years it’s really gotten worse,” Kerley said of the opioid epidemic in Dayton.Gross attributes the issue, at least in part, to doctors.“I think a lot of it does have to do with the doctor, doctors prescribe it,” Gross said. “I know for me, that’s something I’ve just now realized is that’s what kind of kicked off a lot of things for me.”Littlejohn adds there are other factors as well.“It can be attributed to lack of jobs, it can be attributed to poverty, there’s a lot of things that can contribute to that,” he said.Kerley said it’s taken over the community he’s known his whole life.“It’s taken over our community,” he said. “I was born and raised in this area and I’ve seen the devastation that it’s done. The kids and the housing and the deaths the plight of the neighborhood, it’s just destroying our home.” Littlejohn has been in recover for 21 years.Having been through the fight himself, he says the country is facing a gigantic challenge in the face of the opioid crisis.“The people coming through this door now are getting younger and younger, but they are still coming, they are still looking for help,” Kerley said. “That means there’s still hope in this community.”Littlejohn agrees.“I’m very hopeful,” he said. “I’m very enthused about it. Our motto is, ‘hope is found here.’ ” “Now people are starting to recognize it,” Kerley said. “It’s sad that it took all of the deaths and it took us becoming No. 1in the state of Ohio for opioid overdoses for people to recognize that the need for help is here.” 2172

Christmas won't come for more than nine months, but that isn't stopping many from putting up their Christmas lights amid the coronavirus pandemic.In recent days, several people on social media have said that they or their neighbors have turned on Christmas lights to lift the spirits of quarantined neighbors.The trend appears to have begun with Milwaukee Brewers radio broadcaster Lane Grindle. On Sunday, Grindle suggested that putting up Christmas lights would make a fun activity for families while still maintaining proper social distancing. 558

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