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And then there were three. The Atlantic Coast Conference, Big 12 and Southeastern Conference were still moving forward with plans for a fall college football season. Two other Power Five leagues, the Big Ten and the Pac-12, have called things off. SEC Commissioner Greg Sankey says he is comfortable with the 14-member conference’s approach. The ACC says it will continue to follow advice of medical advisers and health officials. The Big 12 Board of Directors met late Tuesday. According to ESPN sources, the league's administrators are still committed to having a fall season. The league previously announced it would move forward with nine conference games and one nonconference contest for each of its teams. In addition to the Pac-12 and Big Ten, the Mid-American and Mountain West Conferences previously announced they were postponing the start of the 2020 football season. The MAC and MWC are two of five leagues that comprise the "Group of Five," which are the lower tier conferences that are part of the Football Bowl Subdivision. 1049

As COVID-19 cases continue to rise, the restaurant industry is one of the first starting to deal with a second round of closures.Restaurant owners and employees are starting to fear the losses that could come as a result. For example, the restaurant Eden in Chicago opened its doors in 2016. But the first week of March, it was on pace to have its best quarter since opening. Owner Jodi Fyfe said so much changed a week later.“At that time, we had 526 employees. If you look at it today, we have 24,” said Fyfe.In March, she had to start laying off more than 90 percent of her workers and despite reopening over the summer, she couldn't afford to keep her staff on the payroll and pay the restaurant rent.Looking at the business potential over the winter was bleak. COVID-19 cases were projected to rise, and a potential second round of restaurant closure mandates would be even more financially devastating.In August, Fyfe made a tough, but what she felt was a necessary decision.“Essentially, we had to close the restaurant and that was like a death,” she said. “It was like the death of a family member.”Fyfe focused on keeping her other business, catering, afloat, while now seeing the reality she feared. As many as 7,500 restaurants just in Illinois may have to close permanently as a result of a recent indoor dining ban.“It is becoming devastating,” said Sam Toia, who is with the Illinois Restaurant Association.Toia worries about the effect on both restaurant owners and employees.“If things don’t change with no indoor dining or no stimulus bill, 66 percent of the restaurants feel they could be out of business within the next four months,” Toia added.This week, the National Restaurant Association sent a letter to governors and mayors across the country, stating in part it has “not found any systemic outbreaks of COVID-19 from the hundreds of thousands of restaurants around the country that operate within the Association's guidance.”The association is urging officials to reconsider current bans and future ones based on the data.“We are such a vital part of serving an underserved community, finding them jobs, finding them a livelihood,” said Sean Kennedy with the National Restaurant Association. “When we shut down, a lot of folks do not have the transferable skills that they can apply elsewhere. The restaurant industry really needs to stay strong so we can take care of these people.”Roughly 2 million restaurant workers are currently out of work, and further closures mean even more will be unemployed. With no new stimulus bill, these workers, along with restaurant owners, stand to lose the livelihoods, with little to no help on the horizon. 2678

Amid the coronavirus pandemic, Thanksgiving this year is bound to look a bit different than in years past.When it comes to holiday gatherings, the Centers for Disease Control and Prevention (CDC) recommends you eat with people you already live with by having a small dinner or having a virtual feast.According to Numerator, a market research firm, 70% of Americans polled that they were doing Thanksgiving differently this year.According to the New York Times, consumer surveys by Butterball and Hormel Foods also saw its customers celebrating the holiday with smaller gatherings.In turn, this has many grocery store chains approaching the holiday differently by selling smaller turkeys this year to accommodate consumers.According to CNN, chains like Walmart, Giant Eagle, and Stew Leonard's are either selling smaller birds or boneless turkey breasts. 861

ARCADIA, Calif. (AP) — A filly broke both front legs at the end of a workout on the main dirt track at Santa Anita and was euthanized on Thursday, becoming the 22nd horse to suffer catastrophic injuries since Dec. 26.Trainer and owner David Bernstein said the 3-year-old filly named Princess Lili B broke down just past the finish line after a half-mile workout.Bernstein told KTLA-TV that Princess Lili B apparently took a step as she changed leads, which led to her breaking her left ankle and then her right ankle. A lead change refers to which set of legs, left or right, leads or advances forward when a horse is galloping."She was always very sound and we've never had a problem with her," Bernstein said in the interview. "We didn't have to train her on any medication. She's just a lovely filly to be around."Bernstein said the filly's exercise rider didn't indicate any problem with the dirt surface."I think it's one of those things that happens, sadly enough," the trainer told KTLA.Bernstein said he wouldn't hesitate to train another horse on Santa Anita's surface again."I know they've done the best job they can possibly do," he said. "They're hired a number of great experts to handle this surface."Santa Anita had reopened its main track for limited workouts on Monday, with horses limited to jogging and galloping while the surface was monitored for any irregularities that may have caused the deaths of 22 horses since the winter meet began on Dec. 26.This week's workouts were the first conducted under the track's new training protocols, which include two veterinarians observing each horse going to and from the track. 1648

An area of open desert south of Tucson Airport has commonly been referred to as the "Dogpatch." The land has been known to be a dumping ground for trash and dogs, and it has been going on for decades. Angels for Animals is one of many groups that over the years has tried to clean up the Dogpatch.A volunteer with the organization, Jason Gilliam, said that it is an issue that will never go away for good, but it can be managed. "If we make it out here without seeing a dead one, it's a good day." Gilliam says for every weekly visit; they'll find between three to five dead dogs.The Pima County Sheriff's Department says their efforts to stop illegal dog dumping depends on the number of reports they get from people in the area. Deputy James Allerton says as a community, it could be possible to clean up the Dogpatch one day.  877