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But that tide is now turning as headhunters struggle to fill crucial vacancies in major United States-based technology firms in the country.
But what defines the distinctive flavors of Thai food? What are the similarities between Chinese and Thai cuisines? In what areas is Thai cuisine influenced by other Asian countries?

By 2 pm Tuesday, the average wholesale price of pork, a staple meat in China, went down 0.2 percent to 43.87 yuan (.7) per kg, and that of eggs rose 0.4 percent to 8.18 yuan per kg.
But the prefecture government said it had confirmed its authenticity.
But this trend of decrease was not seen in southern China, which has vastly increased from 8.8g a day in the 1980s to 10.2g a day in the 2010s, mainly resulting from the growing consumption of processed foods and out-of-home meals.
来源:资阳报