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SAN DIEGO (KGTV) - The restrictions due to the pandemic are exposing us to another threat.Between restaurants and gyms being outside and SDG&E urging energy conservation during the heat wave with all of us at home, we're more exposed to the heat and the potential dangers that come with it.Nurse Practitioner Samantha Gambles Farr works in the ICU for UC San Diego Health and said she's seen a handful of cases in the last month, which is more than normal.Each year, the Center for Disease Control and Prevention says an average of 658 people die from extreme heat in the U.S.Gambles Farr said it's important to know the difference between heat exhaustion and heat stroke, "when you have heat exhaustion, your skin will be cold, clammy and you'll be sweaty. When you bridge over to heat stroke you'll have no sweating, you'll be red, and your body temperature will be over 103 degrees."Other symptoms for heat exhaustion include:? Muscle cramping ? Fatigue ? Headache ? Nausea or vomiting ? Dizziness or faintingSymptoms for heat stroke:? A body temperature greater than 103°F (39.4°C) ? Red, hot, and dry skin (no sweating) ? Rapid, strong pulse ? Throbbing headache ? Dizziness ? Nausea ? Confusion ? UnconsciousnessIf you're suffering heat stroke, Gambles Farr says your body is literally cooking, "you can start having what we call multi-system organ failure in which your kidneys can be affected, you're not getting rid of waste in that point in time and a lot of times these patients become unconscious."One of the dangers with drinking alcohol while in the heat, Gambles Farr explained, is that person isn't moving around as much and therefore unable to recognize the affect of the heat. She said the situation becomes most dangerous when someone who is intoxicated passes out in the heat.If you see someone suffering from heat stroke, call 911. While waiting for help, cool the person down with water, or put ice packs on their neck and armpits.To stay healthy, the CDC and Gambles Farr say stay hydrated, avoid alcoholic beverages, wear sunscreen and loose fitting clothing.Those most at risk, according to the CDC, are children, the elderly and those with chronic medical conditions 2204

SAN DIEGO (KGTV) - The number of rising COVID-19 cases is causing a nationwide shortage in testing supplies, and some San Diego institutions are looking for ways to tackle the deficit.“I think it’s going to get worse in the short term, so institutions all across the country need to be preparing as if it’s going to get worse,” said Dr. David Pride, the director of molecular microbiology lab at UC San Diego Health. “Across San Diego, institutions have been coming to us experiencing shortages of testing supplies.”Pride said UCSD Health has been looking at pool, or batch, testing as a possible solution to the shortage problem.“There’s the option of rather than having one patient per one test, to try to put multiple different patients together and try to perform one test on that pool of patients together,” he said.This type of testing could help UCSD’s current testing supply last much longer, he said.“They could take a nasal swab, a nasopharyngeal swab, and an oropharyngeal swab. We take those specimens, and we put them together,” Pride explains.He said the key is to spot the large number of patients who need to be tested but don’t appear to have symptoms of COVID-19.The group swabs would then be combined and tested at once.“If that pool is negative, then all the patients are negative, and if that pool is positive, then you need to go back and test each one individually,” he said.The strategy could be put to use in the next week or two, according to Pride.“It’s something that we certainly have validated to demonstrate that it can work,” he said. “We have submitted our strategy to the FDA and have gotten pretty good feedback about doing it.”However, Dr. Eric McDonald, the county’s epidemiology department's medical director, said with the current positivity rate across the county, the technique may not be too beneficial at all labs.The County of San Diego announced this week that it’s changing who can get a test as its free sites.The priority will be people who fall under the high-risk category, like healthcare workers and those with underlying health conditions.The county also announced a partnership with a local company that would provide up to 2,000 COVID-19 tests per day. 2215

SAN DIEGO (KGTV) -- The San Diego FBI and prosecutors Monday announced a million reward for a wanted terrorist.According to the agency, Jehad Serwan Mostafa, 37, is a U.S citizen. During a Monday news conference, the FBI called Mostafa the “highest ranking American fighting overseas.” The FBI says Mostafa grew up in San Diego and, at some point, moved to Somalia and became a member of the al-Shabaab terrorist organization. RELATED: FBI searching for man who reportedly robbed San Diego grocery store bankAl-Shabaab has committed several bombings and attacks in the Horn of Africa, killing hundreds, the FBI says.The State Department's Rewards for Justice Program is offering a million reward for information leading to Mostafa’s arrest or conviction in any country.Mostafa is described as six feet, one inch tall, weighing approximately 170 pounds with blue eyes and a large scar on his right hand. He is also left-handed, the FBI says.Also at the news conference, prosecutors announced an indictment in federal court. Mostafe is charged with the following: Conspiracy to provide material to terroristsConspiracy to Provide Material Support to a Terrorist OrganizationProviding Material Support to a Foreign Terrorist Organization Mostafa is also known as Ahmed Gurey and Anwar. He was originally charged in 2009 on similar counts. Now authorities believe he continued providing support to terrorists until February of 2017. RELATED: FBI seeks men wanted for takeover bank robbery in EscondidoAnyone with information is asked to call the nearest U.S. embassy or consulate or the FBI at 1-800-CALLFBI or tips.fbi.gov.Watch the FBI news conference announcing the reward below: 1693

SAN DIEGO (KGTV) — The San Diego County Fair won't be held in the traditional fashion amid the coronavirus pandemic, but there will still be a way for fans to get their fair fun.The Del Mar Fairgrounds has already started to host food vendors on Fridays and Saturdays in June from 12 p.m. to 6 p.m. Visitors can grab corn dogs, kettle corn, and more from Roxy's, Copper Kettle, California Corn Dog Company, or Snax Shack Funnel Cake.A full menu of fair foods can be found online here.RELATED:Vendors offer drive-thru orders at Del Mar Fairgrounds to stay afloat amid pandemicWithout big events, Del Mar Fairgrounds says it needs M to surviveA big part of the summer fair is also the exhibits featuring works by local students, artists, and others. That's all going digital this year. Fair organizers say online offerings will include a slideshow celebrating a variety of student works, a photography portfolio, an online "Out at the Fair" celebration, and even a virtual Jr. Livestock show and auction. Fair merchandise is also available online.The Del Mar Fairgrounds recently launched an effort to save the venue from being closed as it faces a million shortfall. A website called Save the Fairgrounds has been started to raise money. 1251

SAN DIEGO (KGTV) -- The San Diego Fire-Rescue Department has a new million tool to fight wildfires.The department unveiled its S-70i Firehawk helicopter Thursday, a modified version of the military’s Black Hawk helicopter.The aircraft is bigger, faster and capable of dropping more water than the city’s other two helicopters combined. The Firehawk has a 1,000-gallon tank compared to the 375-gallon tanks in Copters 1 and 2.San Diego Fire-Rescue Department Chief Colin Stowell said the Firehawk, dubbed Copter 3, represents the “latest and greatest in fire suppression and rescue capabilities.”RELATED: Chula Vista brush fire highlights rare night water drop technique“San Diego has over 45,000 properties adjacent to canyon rims and open spaces, posing a significant fire risk in our city. The speed of our response and capabilities of our equipment during the initial attack of those vegetation fires is critical,” he said.With a retractable snorkel, firefighters can refill the Firehawk’s water tank in less than a minute, allowing the helicopter to make more drops in less time, Stowell said.“Our ability to quickly get into the air and to make a difference will absolutely help to save lives,” said Mayor Kevin Faulconer.In addition to the crew of three, the Firehawk can carry up to 12 passengers, meaning it can shuttle six more firefighters than its predecessors to hard-to-reach places.RELATED: Blackhawk Helicopter joins the SDG&E firefighting arsenalThe helicopter also has advanced capabilities for night missions, with a high-intensity searchlight and a state-of-the-art obstacle avoidance system.San Diego Fire operates the only helicopters in the county outfitted to fight fires at night.To accompany the new helicopter, the city is building a .7 million hangar to house all three helicopters.“The state-of-the-art, 30,000-square-foot facility will help protect the helicopters from rust and corrosion as well as allow for indoor maintenance work,” said city spokesman Gustavo Portela in a statement. The city recently completed an Air Ops Division building to house the crew. Previously, pilots and crew members were housed in RVs and trailers and the helicopters were kept outside, Stowell said. 2228