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Eight years after Japan's worst nuclear disaster, the government is not sure what to do with the contaminated water that remains -- but its environment minister says dumping it into the ocean might be the only choice.To cool fuel cores at the damaged Fukushima nuclear plant, operator Tokyo Electric has pumped in tens of thousands of tons of water over the years, according to 390
Caroll Spinney, who gave Big Bird his warmth and Oscar the Grouch his growl for nearly 50 years on "Sesame Street," died Sunday at the age of 85 at his home in Connecticut. The Sesame Workshop said in a statement that the legendary puppeteer lived for some time with dystonia, which causes involuntary muscle contractions. Spinney voiced and operated the two major Muppets from their inception in 1969 when he was 36, and performed them almost exclusively into his 80s on the PBS kids' television show that later moved to HBO. Spinney stepped down from voicing Big Bird in 2018.Just hours after Spinney's death, "Sesame Street" received recognition at Sunday night's 679

CLEVELAND — Deputies are investigating a possible hate crime after racial slurs were found spray painted on a home after an explosion early Wednesday morning, according to the Wayne County Sheriff’s Department in Ohio. The house in the 6700 block of Spruce Street in Sterling, Ohio, had a minor electrical fire July 3. The couple who lived there, a white man and a black woman, were staying elsewhere during repairs, deputies said. Around 1 a.m., neighbors reported an explosion at the home. When deputies arrived, they found racial slurs spray painted on the property, according to deputies. 604
CHICAGO – According to the USDA, the average head of lettuce travels 1,500 miles from harvest to plate. That transport leaves a heavy carbon footprint as flavors in the produce also begin to degrade. While many have looked to vertical farming as an Eco-friendly alternative, high costs have been a challenge.But inside a warehouse on Chicago’s south side, one entrepreneur hopes to unlock the secret to the future of farming.For the last three years Jake Counne, the founder and CEO of Backyard Fresh Farms, has been pilot testing vertical farming using the principles of manufacturing.“Being able to have the crop come to the farmer instead of the farmer going to the crop,” said Counne. “That translated into huge efficiencies because we can start treating this like a manufacturing process instead of a farming process.”It’s a high-tech approach – implementing artificial intelligence, cameras and robotics that help to yield leafy, organic greens of high quality, while reducing waste and the time it takes to harvest. Some have called it Old McDonald meets Henry Ford. Large pallets of vegetables are run down conveyor belts under LED lights.“The system will be cuing up trays to the harvester based on where the plants are in their life-cycle,” explains Counne.It’s the automation and assembly line he says that makes this vertical farming model unique. Artificial intelligence algorithms and cameras monitor the growth of the crops. Lead research and development scientist Jonathan Weekley explains how the cameras work. “They’re capturing live images, they’re doing live image analysis,” he said. “They’re also collecting energy use data so we can monitor how much energy our lights are using.”“So, what essentially happens is the plant itself is becoming the sensor that controls its own environment,” Counne added. Another factor that makes the process different is scaleability. Right now, Backyard Fresh Farms can grow 100 different varieties of vegetables with an eye on expansion.“There’s really no end to type of varieties we can grow and specifically in the leafy greens,” said Counne. “I mean flavors that explode in your mouth.”And it’s becoming big business. The global vertical farming market valued at .2 billion last year is projected to grow to nearly billion by 2026.Daniel Huebschmann, Corporate Executive Chef at Gibson’s Restaurant Group, says the quality of Backyard’s produce is of an extremely high quality. “We’ve talked about freshness, but the flavors are intense,” he says. “It’s just delivering an unbelievably sweet, tender product.”Counne says he has nine patents pending for the hardware and software system he and his team have developed in the 2,000 square foot space. But, he says the ultimate goal is to have the product make its way to grocery shelves nationwide. “The vision is really to build 100 square foot facilities near the major population centers to be able to provide amazing, delicious greens that were grown sustainably,” he said. If he succeeds where others have failed, his high-tech plan could get him a slice of the billion U.S. produce market. At the same time, he hopes to bring sustainable, fresh vegetables to a table near you. 3212
Eddie Money, the singer and songwriter that was known for hits from the 1970's and 1980's such as "Baby Hold On" and "Take Me Home Tonight," died Friday morning following complications from esophageal cancer, his family announced.He was 70."It is with heavy hearts that we say goodbye to our loving husband and father. It's so hard to imagine our world without him, however he will live on forever through his music," the Money family's statement read.Money first announced 486
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