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ARIZONA — First responders put their lives on the line at school shootings — and see the sad aftermath of what a gunman can do.But now, first responders are offering school districts a simple device to help students survive when a shooter attacks.It's a sad sign of the times but it is something we have to think about all the time now: the idea of an armed intruder going into a school, or some other place and doing as much killing as they possibly can. Now, locally there's a very simple idea to help make the schools safer.A fire hose is a strong, simple life saving tool. After years of high pressure use it’s retired. But now old hose has a new way to save lives. A small slice of that tough tubing can prevent a shooter from getting into a classroom.Grant Reed of Rural Metro Fire Department showed how to apply the piece of fire hose to a typical door closer, common in many schools."We're gonna slide it right over here, right over this hydraulic arm. The goal is to keep this where it cannot open anymore so it's pretty simple to go on. Just attach it. Once it's slid over the arms makes it a lot more difficult for this door to open." Rural Metro says the sleeves were first used in Kansas. Many schools are beginning to use them.Rural Metro is sharing these security sleeves with the Tanque Verde School District and other districts Rural Metro serves. The Pima County Sheriff's Department was happy to see schools have another way to buy time while deputies rush to take down a shooter. School Resource Deputy Scott McLeod says the sleeves are something a teacher can put on fast, then take other steps to make the room a tougher target."I tell the teachers enlist the help of your students if you are in a true lockdown scenario, enlist your students, have them help you out, barricade the door and also use the sleeve." Tanque Verde Superintendent Scott Hagerman works to balance education with emergency training.“Just enough knowledge that they feel safe and comfortable but not such a focus that all we are thinking about is the day to day, how do we keep ourselves safe, that we can just know what we need to know but then let's get back to school." 2181
An #Amazon delivery driver calls it quits and leaves behind a truck full of packages at a gas station. @_lilderick went viral overnight after tweeting about it and he says had enough. Tonight, he explains his hasty decision and online outrage. @tv20detroit @wxyzdetroit pic.twitter.com/wsffAJnicN— Rudy Harper (@RudyHarperWXYZ) July 1, 2020 348
ANAHEIM (CNS) - Disney officials informed Anaheim Wednesday that they have canceled plans for a 700-room luxury hotel at Disneyland Resort in light of the city's decision to scrub tax-incentive deals for the project.The Anaheim City Council voted Aug. 28 to cancel the tax-incentive deals because the project had changed over time, including a new location. Council members also said they were concerned the new location would shutter businesses, costing jobs.Disney officials at the time denied making substantive changes to the project, and said the location shift was minor and still in the same general area.RELATED: Disney puts hotel construction at Downtown Disney in Anaheim on holdDisney spokeswoman Lisa Haines told the Los Angeles Times that while the cancellation of the project "is disappointing for many, the conditions and agreements that stimulated this investment in Anaheim no longer exist and we must therefore adjust our long-term investment strategy."The tax deals were originally meant to spur Disney to build the luxury hotel at the resort and spend millions to expand the company's two theme parks. Construction was scheduled to start this summer, but it was put on hold over details on the development.The hotel was expected to open in 2021 and be the company's fourth at the Disneyland Resort.RELATED: Disneyland agrees to pay its workers an hour"I can't imagine a better piece of property for a hotel in the entire country," Mayor Tom Tait said Wednesday. "And Disney should be able to do it with their own money and not ours."Tait added, "If a hotel doesn't make sense, maybe they've got something better in mind, or even more profitable."Tait said state law prevented the city from providing tax subsidies for the project after Disney moved it from a parking lot to another location within Downtown Disney.RELATED: Take a virtual walk through Disney Parks with new 360-degree panoramas on Google Street View"They got the agreement passed with the old council and state law requires a jobs analysis before giving money from a city, and that jobs analysis then was starting at zero because it was going to be on a parking lot and now they've moved it," Tait said.The more recent project would "take out 130,000 square feet of retail space and 450 jobs," Tait said."And you can imagine if those 450 people knew about this when they asked for that agreement they would all show up at City Hall demanding why would we be giving incentives to take their job away," Tait said.RELATED: Several Downtown Disney businesses to close for 700-room hotelAt Tuesday night's council meeting, the city attorney announced that Anaheim had determined that Measure L, which seeks to raise the minimum wage in the city to per hour for workers at projects subsidized by tax breaks, did not apply to Disneyland because it no longer had the incentive agreements with the city.Measure L was drafted to target Disneyland Resort, but the company has since come to an agreement to raise wages for most of its employees. 3050
An Arizona woman is suing Red Lobster after she says she contracted E. coli from tainted lettuce. She’s the first person in Arizona to file a lawsuit connected to an E. coli outbreak stemming from romaine lettuce from Yuma.In a 17-page lawsuit, a woman named Rosalie Styles claims she was hospitalized with cramps, nausea, blood in her stool, all of it coming after a meal at a Red Lobster in Peoria. According to the lawsuit, Styles ordered a Caesar salad on or around March 23 at Red Lobster off 79th Avenue and Bell Road. Seven days later, doctors told her she tested positive for E. coli. The lawsuit says Styles spent three days in the hospital. She and her attorneys now believe the romaine lettuce she consumed came from Yuma. They also believe Red Lobster is liable for her getting sick. The complaint states that because of the restaurant's actions, Styles "was forced to endure great pain, suffering, and inconvenience and may endure the same in the future."Styles remained hospitalized until April 2 and was allegedly still recovering as of May 2, the date of the complaint.“E. coli is a really serious infection, it can lead to hospitalization, kidney failure, and sometimes death,” said Jessica Rigler with the state Department of Health Services. In fact, state health officials say 52 percent of the 121 people diagnosed, ended up in the ER during this latest outbreak. Eight people have been diagnosed with the infection in Arizona. One person in California died from their illness.“This is, however, our largest E. coli outbreak since 2006 when we had an outbreak associated with spinach,” said Rigler. More than 200 people were infected that year. “Right now the federal government is conducting a lot of traces back to find out if they can identify exactly where that lettuce was contaminated, was it at the farm, was it in a processing plant,” Rigler said. So far, state health officials say until the all clear is given, don’t take any chances and steer clear of romaine lettuce. “It’s possible we’ll be able to call a close to this outbreak soon, but we need to keep monitoring for the next ten or so days to make sure we don’t identify any additional cases,” said Rigler. “If you don’t know where your romaine lettuce came from, don’t eat it. Once this outbreak is cleared, we will work with the federal government to make the announcement.”Scripps station KNXV in Phoenix reached out to Styles and her attorneys for comment on the suit but have not heard back. Scripps station KNXV in Phoenix also reached out to Red Lobster who provided this statement:“The health and safety of our guests is important to us, which is why we take food safety very seriously. Since this is an open legal matter, I can’t share any additional information at this time.” 2898
An Arizona man says he discovered something disgusting in his Culver's butter burger, and now he wants answers.Najib Anek says he bit into a fake fingernail that fell off the finger of an employee who made his food at the Culver's in Peoria. "It was inside the sandwich halfway through," Anek said. "It was crunchy man. I threw up three times."Anek said he complained to management, and they apologized.He also said the store's management watched the surveillance video and saw the female employee making his burger without gloves and missing a fingernail.Maricopa County food inspection records show the Culver's location has all "A" ratings going back to 2015. Now, that could change. "Yes, I called the health department, and I have a complaint number," Anek said. The Culver's manager said their insurance is looking into the situation and the offending employee is on leave. 958