武清区龙济医师(天津龙济包皮韩式手术多少钱) (今日更新中)

CIA Director Mike Pompeo traveled to North Korea over Easter weekend for a meeting with leader Kim Jong Un, sources confirmed to CNN on Tuesday.One source said Pompeo took only intelligence officials with him on the trip, no White House or State Department officials.Trump confirmed the details himself on Twitter Wednesday morning."Mike Pompeo met with Kim Jong Un in North Korea last week. Meeting went very smoothly and a good relationship was formed. Details of Summit are being worked out now. Denuclearization will be a great thing for World, but also for North Korea!" Trump tweeted.  604

CHULA VISTA, Calif. (KGTV) -- Police arrested a 33-year-old transient in connection with a series of fires set in a river bottom area of Chula Vista since early summer.Chula Vista police said Alejandro Gonzalez was taken into custody Sunday after officers responded to a reported brush fire near the 1700 block of Fourth Avenue.According to police, Gonzalez was spotted by officers “walking quickly away from the scene of the fire.” Officers made contact with him and during questioning they found Gonzalez “in possession of several lighters.”Gonzalez was described as a transient known to frequent Chula Vista’s river bottom area.In a news release, police said: “During questioning by officers, Gonzalez admitted to intentionally setting several brush fires in the river bottom area over the past 5 months. Gonzalez claimed he was setting the fires due to hearing voices. Gonzalez was taken into custody by officers and later booked into county jail on multiple counts of arson.”Police linked Gonzalez to the following fires:May 24: 2300 Faivre StreetJune 14: 2300 Faivre StreetSept. 16: Third Ave. and Beyer St.Sept. 20: 1700 Fourth Ave.These fires erupted in the river bottom area since April, but investigators have not located or identified a person connected to them:April 30: Fourth Ave. and Beyer St.June 5: 1700 Fourth Ave.June 13: Fourth Ave. and Main St.Aug. 14: 100 Jacqua St.Meanwhile, Chula Vista police and fire investigators are still trying to determine who is responsible for setting a series of fires in the city from Sept. 17-19. The fires were reported at these locations:Sept. 17, 4 a.m.: Lake Crest Dr. and Wueste Rd.Sept. 17, 4:05 a.m.: East J St. and River Ash Dr.Sept. 17, 4:06 a.m.: Telegraph Canyon Rd. and Buena Vista WaySept. 17, 4:08 a.m.: 1100 Eastlake Pkwy (Eastlake High School)Sept. 19, 5:05 a.m.: 785 E. Palomar St. (Veterans Park)Anyone with information on the Sept. 17-19 incidents is urged to contact Crime Stoppers at 888-580-8477. 1979

Christmas tree sellers around the country are struggling with shortages for a variety of reasons including wildfires in the west, the coronavirus pandemic and the 2008 recession.Exacerbating existing supply issues is a rise in demand for real trees in 2020 as people are home more with coronavirus pandemic safety measures, and want the aroma and feel of a real tree.California Christmas tree farmers are reporting a surge in attendance at their locations so far this year. The National Christmas Tree Association says there was an “unprecedented level” of early inquiries from customers wanting to know when tree farms would open this fall.Christmas tree sellers from New York to California are selling out fast because of the high demand and fewer trees to sell.The issue is impacting would-be Christmas tree shoppers in Canada, too.The Canadian Christmas Tree Growers Association says following the 2008 recession, Christmas tree farmers in North America didn’t plant as many trees as usual and didn’t move ahead with planned expansions until later.Since it takes 6-10 years for a tree to grow and be ready for ornaments and lights, some of those post-2008 decisions are still impacting supply.The National Christmas Tree Association has reported a smaller supply of harvestable trees since 2015 because of fewer trees being planted.Drought conditions and several years of intense wildfires in the western U.S. and Canada as well as the mid-Atlantic states have also taken a toll on Christmas tree farms, destroying their trees or limiting growth opportunities.The surge in coronavirus cases is also limiting the availability of Christmas trees around the country, as some suppliers and sellers are making the difficult decision to close or reduce hours and capacity to keep staff and shoppers safe.For those with a National forest nearby, the U.S. Forest Service allows people to cut down a tree from their lands with a few conditions. Click here for more information. 1980

Chick-fil-A thinks the future of fast food isn't in the restaurant; it's in your living room.Last week, the company opened up two prototype restaurants devoted exclusively to fulfilling delivery and catering orders. Over the summer, the company started testing out a meal kit service.Chick-fil-A believes people think about food the way they think about shopping: Why go to a store when you can order online? To stay ahead of that trend, Chick-fil-A is getting creative about how to reach people at home, work and parties — and it's miles ahead of the competition."Our mission is to be convenient," said Luke Pipkin, who works on innovation within the company's Beyond the Restaurant team, which is dedicated to exploring off-premise opportunities like delivery, catering and meal kits.The new restaurants don't have dining rooms, so the locations have larger kitchens. They're also cash-free: Customers have to use DoorDash or a credit or debit card. Chick-fil-A encourages customers to order directly from its mobile app. And Chick-fil-A put the locations by highways and major roads in Nashville and Louisville to facilitate deliveries.That makes the test locations "pretty differentiated from our regular restaurants," Pipkin said.Chick-fil-A isn't alone: All fast food companies are trying to figure out ways to reach people at home and get more customers to use their apps.Nearly two-thirds of consumers say that more fast food restaurants should offer delivery and takeout options, according to research company Mintel. And 46% said that they'd be more inclined to pick up an order from a restaurant if there was a dedicated pick-up area.Mintel also found that in the three months ending in September, 27% of people surveyed said they ordered delivery directly from a restaurant online or through an app, and 13% said they ordered delivery from a third party.The "off-premise business is really booming within the food service sector," said Amanda Topper, associate director of foodservice research at Mintel.Chick-fil-A is well ahead of the curve. While the chicken chain is going cashless and opening restaurants without dining rooms, competitors are working on streamlining their digital pickup areas and using promotions to raise awareness for their apps."They've seemed to be deploying a number of innovations ahead of the industry," said Melissa Wilson, a principal with the food service consulting company Technomic.Plus, catering is an important part of the restaurant's business. About "14% of Chick-fil-A customers try Chick-fil-a for the first time through catering," said Pipkin.Overall, Chick-fil-A's methods are working.The chain has grown "exponentially" in recent years, said Wilson. Chick-fil-A is a private company, so its sales figures aren't public, but Technomic's research found that Chick-fil-A generated billion in sales in 2017. Three years before that figure was about .8 billion, Wilson said."They test things very carefully," she added. "They are very thoughtful."Customers love Chick-fil-A. In a sector where customers tend to be brand-agnostic, "they benefit from having a really strong brand loyalty," said Topper.That may be why the brand is comfortable testing out creative concepts, she said. Customers are likely to stick with Chick-fil-A even if the meal kits or new locations are a flop.The company is moving slowly, for now. Meal kits are being offered for just a few months in Atlanta. Once the test ends, in mid-November, Chick-fil-A will decide if and how to move forward.The company plans to open more catering- and delivery-only restaurants next year, Pipkin said.If Chick-fil-A is successful, other companies may follow its lead, Topper said. "When one operator ... makes that move, others follow." 3792

CHICAGO, Illinois (WGN) — Six people were rescued after an elevator suddenly stopped for several hours in the building formerly known as the John Hancock Center.Around 12:30 a.m. local time Friday, the group was leaving the Signature Room and the elevator was near the 95th floor when two cables broke, causing the elevator to stall near the 11th floor of Chicago’s fourth-tallest building.The elevator ride was faster than normal, those on it said. They later learned they fell 84 floors before their rescue, according to a report by The Chicago Tribune.Fire officials said the elevator was in a "blind shaft", which means there were no door openings.At about 3 a.m., firefighters broke through a brick wall in the parking garage to access the elevator and rescue the group, that included a pregnant woman.No one was injured or needed medical treatment.The John Hancock Center is Chicago's fourth-tallest building. 933

来源：资阳报