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SAN DIEGO (KGTV) — Ahead of Michelin's reveal of its first California guide to Michelin star restaurants, the food guide has named several San Diego stops as "Bib Gourmand" establishments.Michelin's Bib Gourmand category highlights restaurants that serve high-quality meals (two courses and a glass of wine or dessert) for or less. The restaurants are often regarded as hidden gems by Michelin inspectors, who include them in the guide to widen the variety of eateries in addition to the coveted Michelin star winners.RELATED: Have you 'gut' what it takes for these five San Diego food challenges?In San Diego, Michelin honored eight stops as Bib Gourmand restaurants and included inspectors' reviews:Campfire (2725 State St, Carlsbad) - Modern American fare: "Campfire in Carlsbad marries fine dining with the chef’s Mexican heritage. Cooking over fire is a staple with the 12-foot, wood-burning hearth."Cucina Sorella (4055 Adams Ave., San Diego) - Italian cuisine: "Cucina Sorella in San Diego embraces every season with pastas including tagliatelle with pistachio pesto, peas, pickled celery, mint and lime, and small plates like the carrot arancini with tarragon-basil aioli."Cucina Urbana (505 Laurel St., San Diego) - Italian cuisine: "Cucina Urbana’s menu in San Diego varies from Neapolitan-style pizzas to sophisticated dishes like a ribeye carpaccio with pickled beech mushrooms, shaved parmesan, malted melba toast crumbles, and dots of earthy porcini aioli."El Jardin (2885 Perry Rd., San Diego) - Classic Mexican fare: "El Jardin is a regional contemporary Mexican gem in San Diego's Liberty Station, with dishes that pop with creativity and flavor."Juniper & Ivy (2228 Kettner Blvd., San Diego) - New American cuisine: "Juniper & Ivy is a contemporary San Diego hit, loaded with clever dishes bursting with technique. The menu may change frequently, but the food is always fun and filled with high-quality ingredients."Kettner Exchange (2001 Kettner Blvd., San Diego) - Traditional & New American cuisine: "Kettner Exchange in San Diego serves global small plates, like bigeye tuna ribbons tangled with sliced avocado, radishes, nori chips, chive batons and a Makrut lime-soy marinade."Lola 55 (290 F St., San Diego) - Fine-casual Mexican fare: "Lola 55 in San Diego serves sophisticated tacos made with fresh ingredients. Counter service means queuing up is required, but while in line diners watch tortillas being prepared."Solare (2820 Roosevelt Rd., San Diego) - Italian cuisine: "Solare is an inspector favorite for pastas, bread and house-made sausages in San Diego. Produce, fish and meats come from local farms and fishermen."Tracy Borkum, owner of Urban Kitchen Group, which includes both Cucina Sorella and Cucina Urbana, said the honor highlighted their mission to "life the rising tide" of restaurants in town.“When we opened CUCINA urbana ten years ago, we were making a statement about the necessity to provide diners with value-driven menus focused on quality while using the best ingredients available to us. That still rings true today," Borkum said. "Our dedication to local farmers is stronger than ever, but just as important, we’ve become one of many restaurants contributing to the overall education of our local dining community. Our restaurants are helping to lift a rising tide here in San Diego, and that’s something we’re incredibly proud of."Michelin's 2019 California guide will feature 151 Bib Gourmand restaurants. The full guide is set to be revealed on June 3 in Huntington Beach. 3553

SAN DIEGO (KGTV) — After receiving criticism from the Chicano Federation, UCSD Health officials met with the group Friday to review plans to recruit volunteers for a COVID-19 vaccine clinical trial.The Chicano Federations sent the following statement Thursday after hearing about UCSD’s plans to enroll approximately 1,600 volunteers to participate in the AstraZeneca COVIS-19 Phase 3 clinical trial:“Once again, the burden of COVID-19 is falling on communities of color. It is unfair that underserved communities who have the least access to information are now being targeted to participate in an experimental vaccine. This tactic, unfortunately, does not come as a surprise given that this country has a history of using people of color for experimental medical treatments. There is still much work to do in terms of educating our community and we will continue to lead the effort of ensuring that black and brown communities are able to make an informed decision about their participation in this trial.”RELATED: Naval Medical Center San Diego selected as COVID-19 vaccine trial siteUCSD planned to focus on getting volunteers from communities his the hardest by COVID-19, like the South Bay.After communicating with UCSD officials, Nancy Maldonado, president and CEO of the Chicano Federation, said misconceptions were cleared up. The two sides are now working together on solutions to any concerns.“Part of the confusion is there are multiple clinical trials happening at the same time,” said Maldonado. “A lot of these clinical trials are happening in communities where there is a lack of communication. We did meet with UC San Diego, and we are going to be working with them in making sure that our community receives the education around these clinical trials.”Maldonado said community outreach would ensure that volunteers have all of the information necessary to make informed decisions.“When outreach is done in a way that is respectful to the community that different then some of the other approaches that other clinical trials are taking,” she said.UCSD made it clear that this trial is entirely voluntary, and consent forms will be available in English and Spanish.“I would just encourage anyone who has any questions or who might also be confused about the different trials and what’s going on, to contact the community-based organization that they know and trust to get some more information,” said Maldonado.The trial is expected to begin on Sept. 8. People interested in volunteering to take part can click here. 2540

SAN DIEGO (KGTV) - A Scripps Ranch homeowner who's very familiar with wildfires is now proposing a low-tech plan aimed at saving homes and lives. 153

SAN DIEGO (KGTV) — A Southern California company is hoping to bring its dorm-like facility for adults to San Diego for locals looking to save cash and enjoy communal living. Los Angeles-based Haven Coliving has almost a hundred people who are sharing the same space and the same mindset."To be in a community with people who are focused on health and wellness, it's really a plus for anyone who's moving from far away,” says resident Katie Shim.RELATED: Proposed pod hotel could offer cheap stays along San Diego's waterfrontHaven Coliving houses mostly people who work in the wellness industry. There are activities like yoga and vegan cooking classes. The housing is comprised of four multi-million dollar homes that are connected to one another.“In Los Angeles, where a one bedroom in Venice would be about ,000, our membership dues are 5,” says founder and CEO Ben Katz.Katz says that about ,000 a month will get you a bed in a private pod in a shared room. Sheets and towels are provided and changed weekly. He's now expanding Haven Coliving into San Diego.RELATED: Company turns several San Diego apartments into vacation rentals“[We want to be] anywhere where it's a walkable neighborhood and it's a highly desirable neighborhood,” he tells 10News. The two neighborhoods he's eyeing are Pacific Beach and Bankers Hill. Katz says Haven Coliving is one solution to the affordable housing crisis, but it’s also a way to combat loneliness. “I think between screen time and gig economy-type jobs, that we get a lot less community interaction than we used to get,” he adds.RELATED: Renting is cheaper than buying a home in San Diego, study showsThe average age of residents is 27 years old, but anyone over 18 years old can join. There's no long-term commitment. Katz says everyone is background checked and a house manager ensures that outside guests leave by 9 p.m.Haven Coliving hopes to open in San Diego by fall of 2020.“Part of this is not just about having a roof over your head but it's also having a network and connection and community,” says Katz. 2074

SAN DIEGO (KGTV) - A woman involved in a Lamborghini crash this week has died, the San Diego Medical Examiner (ME) confirmed Wednesday.Stephanie Rivera, 26, was ejected from the crash on North Harbor Drive and Broadway just after 2 a.m. Sunday, Nov. 5 after the driver, identified as 33-year-old Michael Llamas, lost control of the exotic vehicle at a high rate of speed, police said earlier this week.RELATED COVERAGE: 432