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CNN has settled a lawsuit with Kentucky teenager Nicholas Sandmann, after he suddenly became a public figure through pictures of an encounter at a Washington demonstration last year. Sandmann claimed media organizations falsely labeled him as a racist as he stood, wearing a ‘Make America Great Again’ hat near a Native American man, when the two were near the Lincoln Memorial.Both Sandmann and the man, Nathan Phillips, said they were trying to defuse tensions between competing demonstrators. CNN and Sandmann lawyer Todd McMurtry confirms the settlement. 571

Cesar Sayoc, who plead guilty to sending pipe bombs to prominent Democrats and CNN, was sentenced Monday to 20 years in prison followed by five years of supervised release.Charged with 197

Despite facing a hobbled Golden State Warriors squad on Thursday, the Toronto Raptors were tested by the two-time defending champs Golden State Warriors. The Raptors showed the mettle of a champion, coming back in the fourth quarter to defeat the Warriors 114-110 to win the NBA Finals 4-2. The Raptors nearly made a fatal error in the final 10 seconds after a turnover, but Stephen Curry's 3-point attempt missed. The Warriors then tried to save the basketball, but did not have a timeout, sealing Toronto's victory. The Warriors entered the game one day after learning star forward Kevin Durant tore his Achilles. Even without Durant, the Warriors still had enough star-power to compete for another title. And the Warriors went toe-to-toe with the Raptors, leading for much of Thursday's game.But late in the third quarter, Golden State's Klay Thompson took an awkward fall. He remained in the game briefly to shoot a pair of free throws after originally going to the locker room. After the free throws, Thompson went back to the locker room. Moments later, the Warriors announced he would not return. Despite missing the entire fourth quarter, Thompson led the Warriors with 30 points.Thursday's game marked the final one in Oakland. The Golden State Warriors are moving across the Bay Bridge to a new arena in San Francisco next year. 1351

Commercial airlines are rerouting flights throughout the Middle East to avoid potential danger during heightened tensions between the United States and Iran.Jumbled schedules could affect as many as 15,000 passengers per day, lengthen flight times by an average of 30 to 90 minutes, and severely bruise the bottom line for airlines, industry analysts said.There is anxiety that the conflict between the longtime foes could intensify following Iranian ballistic missile strikes Wednesday on two Iraqi bases that house U.S. troops. The attacks were retaliation for the U.S. killing of Iranian Revolutionary Guard Gen. Qassem Soleimani in a drone strike near Baghdad last week.“In a war situation, the first casualty is always air transport,” said Dubai-based aviation consult Mark Martin, pointing to airline bankruptcies during the Persian Gulf and Yugoslav wars.At least 500 commercial flights travel through Iranian and Iraqi airspace daily, Martin said.A Ukrainian passenger jet crashed shortly after taking off from Iran’s capital Wednesday killing 167 passengers and nine crew members just hours after 1118

CHICAGO – According to the USDA, the average head of lettuce travels 1,500 miles from harvest to plate. That transport leaves a heavy carbon footprint as flavors in the produce also begin to degrade. While many have looked to vertical farming as an Eco-friendly alternative, high costs have been a challenge.But inside a warehouse on Chicago’s south side, one entrepreneur hopes to unlock the secret to the future of farming.For the last three years Jake Counne, the founder and CEO of Backyard Fresh Farms, has been pilot testing vertical farming using the principles of manufacturing.“Being able to have the crop come to the farmer instead of the farmer going to the crop,” said Counne. “That translated into huge efficiencies because we can start treating this like a manufacturing process instead of a farming process.”It’s a high-tech approach – implementing artificial intelligence, cameras and robotics that help to yield leafy, organic greens of high quality, while reducing waste and the time it takes to harvest. Some have called it Old McDonald meets Henry Ford. Large pallets of vegetables are run down conveyor belts under LED lights.“The system will be cuing up trays to the harvester based on where the plants are in their life-cycle,” explains Counne.It’s the automation and assembly line he says that makes this vertical farming model unique. Artificial intelligence algorithms and cameras monitor the growth of the crops. Lead research and development scientist Jonathan Weekley explains how the cameras work. “They’re capturing live images, they’re doing live image analysis,” he said. “They’re also collecting energy use data so we can monitor how much energy our lights are using.”“So, what essentially happens is the plant itself is becoming the sensor that controls its own environment,” Counne added. Another factor that makes the process different is scaleability. Right now, Backyard Fresh Farms can grow 100 different varieties of vegetables with an eye on expansion.“There’s really no end to type of varieties we can grow and specifically in the leafy greens,” said Counne. “I mean flavors that explode in your mouth.”And it’s becoming big business. The global vertical farming market valued at .2 billion last year is projected to grow to nearly billion by 2026.Daniel Huebschmann, Corporate Executive Chef at Gibson’s Restaurant Group, says the quality of Backyard’s produce is of an extremely high quality. “We’ve talked about freshness, but the flavors are intense,” he says. “It’s just delivering an unbelievably sweet, tender product.”Counne says he has nine patents pending for the hardware and software system he and his team have developed in the 2,000 square foot space. But, he says the ultimate goal is to have the product make its way to grocery shelves nationwide. “The vision is really to build 100 square foot facilities near the major population centers to be able to provide amazing, delicious greens that were grown sustainably,” he said. If he succeeds where others have failed, his high-tech plan could get him a slice of the billion U.S. produce market. At the same time, he hopes to bring sustainable, fresh vegetables to a table near you. 3212