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SAN DIEGO (KGTV) — San Diego's Board of Supervisors voted unanimously Wednesday to extend a local and public health emergency in response to the coronavirus.The board cautioned that extending the emergencies did not indicate that the general public faced any higher risk of the virus."Today's vote reaffirmed the County of San Diego's decisive action on Friday to declare a local emergency and local health emergency was the right one," Supervisor Nathan Fletcher said in a statement. "While these actions do not signify any increase in risk to our residents, it does clearly signify our vigilance and commitment to doing everything we can to protect the public."RELATED:Person back in ICE custody after being evaluated for coronavirus at Sharp Chula Vista2 coronavirus patients remain hospitalized, 1 person under observationMislabeled sample led to release of San Diego coronavirus patientMiramar coronavirus evacuees start petition for quarantine oversightThe two declarations give San Diego leaders the ability to seek mutual aid, potential reimbursement for their response, ensure resources to first responders and hospitals, stock pile medical supplies and hospital beds, and access to state and federal emergency funds if necessary.“We have heard myriad concerns from people and organizations throughout the County of San Diego,” said Wilma Wooten, San Diego County public health officer. “I want to assure you that the risk to the general public, related to COVID-19, is low at this time.”Last week, supervisors declared local and public health emergencies over the virus, after two evacuees brought to MCAS Miramar from Wuhan, China, tested positive for the illness.Tuesday, about 160 evacuees were released after they completed their 14-day quarantine at the base. A second group of evacuees are expected to be released from quarantine sometime this week.After the evacuees are released, the county said it will focus on monitoring travelers arriving in the U.S. from provinces in China other than Hubei.Currently, there are a total of seven patients being tested for novel coronavirus. Six people have tested negative and one person is waiting for test results to return. None of the patients have needed to be hospitalized.County health officials say these individuals will be under home quarantine and self-monitored under their supervision. 2362

SAN DIEGO (KGTV) – San Diego State University kicked off its 2020-21 school year Monday with almost all classes online in an attempt to keep students safe and prevent the spread of the coronavirus.While most classes are virtual this fall semester, there are many students who are still living on campus or having to go to school for other matters.Normally, SDSU would have about 7,500 students living on campus. As of the start of this school year, that number is down to 2,600.In addition to the lower number of students living on campus, the university created strict rules for moving in and having guests.The school is trying a positive messaging approach and hoping they can avoid outbreaks similar to what has happened at other colleges in the U.S.ABC 10News learned one SDSU student tested positive for the virus last week and is in self isolation.SDSU fraternities have imposed their own ban on social events this fall, and all recruitment events will be virtual with no in-person interaction.Fall sports have also been postponed due to the pandemic.The university is not testing students who arrive on campus, but testing is available on site.If students test positive or are exposed to COVID-19, SDSU has a detailed isolation and quarantine plan in place.As if having to deal with the pandemic wasn’t enough for SDSU -- students ABC 10News talked to weren't aware of the nationwide Zoom outages Monday, as classes were just beginning, and the school did not immediately responded as to whether the issues affected any of the first day's classes. 1562

SAN DIEGO (KGTV) -- Sitting in the heart of San Diego, Mission Trails Regional Park has 65 miles of trails, as well as boating and picnic areas. You might call it a hikers and bikers paradise, as it provides eight thousand acres of pure outdoor enjoyment for more than two million visitors each year. "Mission Trails Regional Park is one of the largest urban parks in the country," says Jennifer Morrissey, the Executive Director of the Mission Trails Regional Park Foundation.Since the COVID-19 pandemic hit in mid-March, the park has seen a big increase in visitors, which is great. But it has also created a few problems. "Because we have so many more people," says Morrissey, "we are seeing that there is more wear and tear on the trails."Prior to the pandemic, some of the park's hundreds of volunteers would help maintain the trails. But for the time being, that program has been suspended. "Unfortunately, we don't have volunteers at the park right now. They do everything, from helping on the trails, to staffing the visitors center, to beautification projects. So right now, within the park, there is a lot of work that needs to be done."That work takes money. And that is why Morrissey says 'Giving Tuesday' is the most important fundraiser of the year. "There is a matching progam in place, so that every dollar people give will be matched dollar for dollar by a group of our donors. .Funds that we raise through 'Giving Tuesday' can go towards trail maintenance, restoration, and educational programs we are doing online right now.'While donations are always important, they are even more critical during this pandemic. "We just want to make sure the park continues to be maintained, protected, and available to the entire San Diego community." 1766

SAN DIEGO (KGTV) — Several San Diego chefs will try and set the world record for most pieces of sushi made in 48 hours this month.Sushi Festival San Diego will see Chef Jeff Roberto and several others try to produce 100,000 pieces of sushi in 48 hours, from Oct. 26 to Oct. 28.Roberto, who owns Sushi On A Roll, says the feat has been in the works for a while now.RELATED: San Diego is among top 'foodie cities' in America, report says"This has been a long time coming. Sushi On A Roll will set the world record of sushi made in 48 hours," Robert wrote in an email. "I'm excited to have my friends in the industry to be a part of this and to make this happen."Tickets for the event range from 0 - 5, including intimate omakase experiences from featured chefs and VIP tickets including all-you-can-eat dining — because there will definitely be plenty to go around. A variety of local taiko groups and other performers will also provide live entertainment during the event.Profits from the event will benefit the Friends of Rollo nonprofit, which take youth fishing and educates them about the ocean ecosystem. Extra food will be donated to those in need, according to event organizers.Chefs will gather at The Dana on Mission Bay, where they'll kick off the 48-hour marathon event. 1294

SAN DIEGO (KGTV) — Several bubble-like domes will cover Liberty Station early next year, offering locals the chance to dine under the stars.Dinner With a View will offer San Diegans a dining experience inside one of 33 intimate, clear domes in Liberty Station's central promenade from Feb. 6, 2020, to March 8, 2020. Tickets for the dining experience go on sale Dec. 6 at 10 a.m. online.Diners who grab a ticket will enjoy a three-course menu prepared by an acclaimed chef. While San Diego's chef has yet to be announced, Toronto's pop-up was led by Canada "Top Chef" winner René Rodriguez.A blind menu featuring meat, fish, and vegan options will be served to guests. Ingredients will be locally sourced and drinks will be offered at an additional cost to pair with meals.RELATED:New app fighting food waste in San Diego, helping rescue food from restaurantsSan Diego companies riding plant-based food waveEach geodesic dome is frameless, providing a bubble-like effect. Inside, various accents will transform domes into terrariums that highlight unique terrains from around the world.Dinners will be offered daily during the pop-up's run at 5:30 p.m., 7:30 p.m., and 9:30 p.m.“We have been watching the San Diego food scene explode in recent years and knew this was the perfect city for our next pop-up event,” said event organizer Steve Georgiev. “Dinner With A View offers the magical and memorable dining experience we know San Diego has been craving, set in the heart of one of the city’s most prized communities, Liberty Station. We cannot wait for everyone to come together for an enchanting evening under the stars.”Dome reservations will be priced at 9.99. Each dome reservation requires a minimum of four guests and can include up to six people — so that price can potentially drop to per person. Those who sign up for an email newsletter can get 50 percent off dome reservations, bringing the reservation down to .99, or per person in groups of six.Dinner reservations are a separate cost at 9.99 per person. 2080

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