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Saudi Arabia Foreign Minister Adel al-Jubeir told Fox News that the killing of journalist Jamal Khashoggi was a "tremendous mistake" and part of a rogue operation."The individuals who did this did this outside the scope of their authority," he told Bret Baier on Sunday. "There obviously was a tremendous mistake made, and what compounded the mistake was the attempt to try to cover up. That is unacceptable in any government."Al-Jubeir said that Saudi Arabia was taking action to investigate how Khashoggi died and hold those responsible accountable."We are determined to uncover every stone. We are determined to find out all the facts. And we are determined to punish those who are responsible for this murder," he said. 731
SAN FRANCISCO, Calif. (AP) — Gov. Gavin Newsom says California is turning the corner in its fight against the coronavirus pandemic. He cited a significantly lower number of confirmed new cases as California begins to clear backlogged cases caused by a technical error. Newsom says he's also encouraged by the downward trend in hospitalizations, which have fallen 21% in the past two weeks. Dr. Roger Lewis, director with the Los Angeles County Department of Health Services, says there’s been “a clear decline” in hospitalizations there. California reported 180 additional deaths from the virus Wednesday, bringing the state's coronavirus deaths to more than 10,600. 674
Scientists and doctors are watching closely as some children head back to school with in-person learning. Many are hoping extra precautions will keep students safe. But there are big questions surrounding the safety of lunchtime."If you’re doing all the right things, masking kids, keeping them distanced and washing hands, you are going to decrease your chance of transmission. But if they take masks off and they're indoors in close proximity, you’ve sort of derailed your entire plan because lunchtime is the most high-risk time to transmit COVID-19 or any illness," says Dr. Tanya Altmann, a pediatrician with the American Academy of Pediatrics.Dr. Altmann says it's important during lunchtime, that children are at least six feet apart and not facing each other."I would recommend that in any area around the country where you can eat lunch outdoors, to eat lunch outdoors because that is safer," says Dr. Altmann.Dr. Jay Varkey, the hospital epidemiologist at Emory Hospital in Atlanta, Georgia, agrees that school administrators should have students eat outside, when weather permits."You can’t wear a mask and eat a lunch. Depending on the age of the children, I don’t think a lot of school-age children are maybe the most diligent in terms of washing their hands before and after a meal. So, I do think it’s a potentially high-risk area," says Dr. Varkey.Dr. Varkey adds, the same goes with school employees who may be heading to a teacher's lounge for lunch or a cup of coffee. Those school spaces need to be recreated to allow for more social distancing."First and foremost, it goes back to what metrics you need to open up schools. As much as I am a believer in in-person learning and the benefits of it, the reality is, in order to open safely you have to have control of COVID-19 transmission in the community," says Dr. Varkey.As public health officials work to battle COVID-19 in their communities, Dr. Altmann recommends schools reimagine spaces on their campuses.Dr. Altmann says, “You could maybe repurpose your library as a teacher break room. You could use the auditorium as a lunch space or even the gym since we’re not going to be having contact sports."Dr. Altmann says children eating lunch inside their classrooms is also okay, as long as no desks are facing each other. A big adjustment for kids as some head back to school for in-person learning, with many changes to their daily routines. 2425
SAN MARCOS, Calif. (KGTV) -- During this pandemic, maybe a taste of rich and creamy chocolate is the answer to true happiness. Dayleen Coleman, the owner of D'liteful Chocolat in San Marcos, is fortunate enough to spend her days creating with chocolate. Coleman calls working with chocolate an art, but she will be the first to tell you, she's not a chocolate maker, she's a chocolatier."We all have are own little specialties when working with chocolate. It's a way to express yourself. You're taking a product and then you are creating with it," Coleman said.But while she continues to produce delectable chocolates, like truffles and other goodies, the current pandemic has forced her to take a new approach to sell her sweets."I love to teach, and that's been my passion. We had to stop our classes for the longest time. I also work with wineries as well, and it all stopped," Coleman said.While D'liteful Chocolat has continued their online sales, they found one way to create more income by starting a membership club. The thinking is, a little chocolate may create happiness for their customers."People wanted to something to still celebrate," says Coleman. "So that's how we came up with our boxes. We started curating these boxes and decided to start a club. Once a month we can do something creative and be completely different."The best part of these membership boxes is that the customers can choose the chocolates of their choice. 1452
SAN FRANCISCO (AP) — The University of California has accepted a record number of freshmen and transfer students that includes the most ever from California for the 2019-20 academic year.The university system said Monday its nine undergraduate campuses accepted 71,655 California freshmen and 26,700 students who will transfer from California community colleges. That's more than 3,200 California students than last year.UC schools have been under pressure to accept California residents so they can have a cheaper way to complete a four-year degree at the state's top public universities.Nearly 218,000 prospective undergraduates applied for at least one UC school for fall 2019 during the application period that ended Nov. 30, according to figures released by the university system. They include about 177,000 applications to become freshmen. 853