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at a local Walmart and determined that he is not a threat.According to the police department, a man between 50-60 years old with gray-black hair and a goatee approached a sales clerk Wednesday evening in the sporting goods department and asked the clerk if you could sell him "anything that would kill 200 people."The police identified the man as Philip Michael Attey II. The clerk told Attey that his comment wasn't funny."I know," the man said. He then repeated the question to the clerk."During his interview with detectives, Philip Attey II informed police that he is an anti-gun activist and that he believes that his statements made to the Walmart clerk in front of a customer only helps his cause which is for Walmart to stop selling firearms," the St. Lucie Police said in a statement."At this time, it doesn’t appear that Mr. Attey II is an immediate threat. This is an ongoing investigation," the statement concluded.This story was originally published by 968
after the accidental shooting death of her 4-year-old son.Kandice Cole dropped off her two kids at a family friend's house to babysit while she and her husband went to work.Shortly after, she said her 4-year-old son, Eric, found the babysitter's gun and accidentally shot himself. His 7-year-old sister found him."I am all for people protecting themselves, their homes and families. I get it. However, you have an obligation to be responsible and be intelligent and to make sure that you have them secured so the kids don't hurt themselves," Cole said.Cole only wishes now that she had inquired about guns in the home and whether they were properly secured and out of reach from her children."I would rather be uncomfortable during a five-minute conversation than have to wake up every day knowing that I'm supposed to have two kids and I have one," Cole said. "I'm supposed to have a brother and sister who are growing together. Instead I have a sister who lays on her bed and cries holding a picture of her and her brother.""Be Smart" with Mom's Demand Action for Gun Sense in America seeks to educate people about the importance of storing your guns unloaded and away from children."We know for example that 90% of unintentional shootings take place within a home setting," Jane Hedeen of "Be Smart" said. "And this is particularly important in the holiday times when we're going to either host or visiting friends and relatives, we may make the assumption that if we are a responsible gun owner ourselves, people we're going to visit are practicing those and we just can't assume."This story was originally published by Stephanie Wade on 1644

on Fulton Street: use the hand sanitizers on the tables.“People just need to come up, sanitize their hands, and grab as many books as they can,” Calhoun said. “This is not a book exchange, so if you grab books, they’re yours from now on.”Calhoun, who teaches fourth grade at Homer Elementary School, transformed her large porch into a library. There are bookcases filled with hundreds of books that she got locally.“The proximity is just wonderful. I mean we’re right across the street from the beautiful school,” said superintendent Scott Salow. “When Ashley sent me a text over the weekend and said, ‘hey can I have access to get these books?’ I said, ‘absolutely.’”They went and grabbed some “goodies,” he said.Since then, the community has donated notebooks, pens, pencils and nonperishable foods like pasta, ramen noodles and canned goods.“I appreciate it’s a small town and people rally together,” Salow said. “Homer is a unique place. It really is a special place from taking care of our local businesses that have been shut down and impacted certainly our kids.”Salow said it was difficult when he told his staff and teachers last Friday that they had to close the school due to the coronavirus pandemic.Their first thoughts were about the children, Calhoun said.“It was devastating,” said Calhoun. “These are our kids and to know that they wouldn’t have the safety of being able to come to school every day and see their friends every day, just being a part of their lives every day, it was devastating for all of us.”Salow said the school is doing its best to meet the children’s needs, like preparing 200 meals a day through a delivery service. They’re hoping that Calhoun’s porch library will help to meet their educational needs while the schools remain closed.Reading is important, she said.“We have a sign out there: ‘Readers make Leaders,’” Calhoun said. “So, you need to be reading. Reading science books, fun books, social studies books, online recipes, everything.”This story was originally published by Lauren Edwards at WXMI. 2048
With winter weather rolling in, the restaurant industry is changing with the seasons.Since the pandemic hit, many restaurants were forced to operate outside, but as it becomes too cold to dine outdoors, the pressure to pivot is heating up.“I’m terrified for the winter months,” said Jennifer Jasinski, owner of Rioja, an award-winning restaurant in Denver, Colorado.Jasinski is trying to keep her customers warm and her business open by recently pitching a tent for outdoor dining.“I can’t control what’s happening out there,” she said speaking about the weather. “I can kind of control what’s happening in here and, you know, just do the best I can.”Across the country, many restaurants are facing similar dining restrictions, which has cost this industry big bucksAccording the to the National Restaurant Association, one in every six restaurants have closed since the COVID-19 crisis started and sales are down 0 billion compared to this time last year.Now, there’s also some concerns about the safety of eating in “dining bubbles” during a pandemic.“There could potentially be placement on the walls of those bubbles,” said Sheryl Zajdowicz, Ph.D., an infectious disease specialist with MSU Denver.She says while the winter months do see more transmissions of diseases like the flu, with proper cleaning and ventilation, outdoor dining tents could provide some protection.“In these small, individual tents or domes, where it’s just for your dinner party, you don’t have to worry about that as much,” Zajdowicz said. “And hopefully you’re familiar with the individuals with whom you are dining.”As temperatures drop and COVID cases continue to rise across the country, restaurateurs like Jasinski are looking to survive the winter by adjusting to a changing environment and a new way of eating.“We want to make sure people are safe and that we can stay alive,” she said. “So we can come back to cook for you another day.” 1935
Workers have a right to safety by law, but an advocacy group claims its new report proves those laws aren't being enforced.The National Employment Law Project (NELP) analyzed data from the Occupational Safety and Health Administration (OSHA) from April to early August and found more than 1,700 workers filed complaints, saying their employers retaliated against them for raising coronavirus safety concerns.NELP tells us they've even heard from workers who asked for masks and were fired. More than half of the complaints were dismissed without investigation, while 2% were investigated and resolved by OSHA.“Instead of an agency that's there to assure that workers have a safe workplace, it's there to assure that you know large employers that want to violate the law that they get off the hook,” said Debbie Berkowitz, Director of the NELP Worker Health and Safety Program.Berkowitz is one of the authors of the report. She worked at OSHA under the Obama administration. She says the agency should've acted with “emergency temporary standards” for safety during the pandemic.“But instead, the administration has done almost no enforcement in this pandemic to protect workers against employers that flagrantly violate the CDC guidelines, because they're just guidelines, they're not mandatory,” said Berkowitz.Berkowitz thinks there would be more complaints if workers felt protected.If you are punished for speaking up, she says you should still file a complaint with OSHA within 30 days. Even if it's dismissed, she's still advocating for people to share their stories.“We need to understand what working people are facing, especially our essential workers who are working outside of the home, and we need to make sure that we're protecting these workers,” said Berkowitz.In a statement to The Washington Post, OSHA said it's committed to these investigations. The agency says the amount of closed complaints related to the coronavirus have been consistent with its normal average. 1993
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