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py the city of Berkeley in passing a law that allows activists to rescue animals in distress, like cows and chickens, from slaughterhouses.“It’s a big step to stop everyone to stop eating animals, so they’re not going quite that far,” says one demonstrator. “But what they’re trying to do is at least give those animals the right to be rescued.”San Diego Police arrived on scene and tried negotiating with the chained protesters to get them to leave. After 45 minutes, San Diego Fire-Rescue and other resources came in. The chains were cut and the protesters were taken into custody.“We want to make sure that everyone involved is safe and that no laws are broken,” says Capt. Mike Holden with SDPD. “In this case, we gave plenty of notice, and unfortunately, we had to effect for arrest.”Police say it is permissible to protest on the property but it is against the law to impede the flow of business.Shortly after the arrests, those who were not taken into custody held a rally outside City Hall. Organizers would like for San Diego leaders to implement rules locally that will endorse Rose’s law, which is an animal bill of rights.Rose’s law extends the rights of animals, like those found on a farm, to free, not owned; to not be exploited, abused or killed by humans; to have their rights represented in court; and the right to be free.City leaders are currently not taking up the issue. 1761

SAN DIEGO (KGTV) – Any other year, Sonia Highbaugh and her family would be spending Christmas gathered at her sister’s house, but in true 2020 fashion, things look a little different this holiday.“I was sad this year not being able to spend the holidays with my extended family and everyone, but we make those hard decisions for the betterment of everybody,” said Highbaugh. “We actually stayed home, it’s just my immediate family, my boyfriend, and our two boys. We made videos of them opening their gifts so we can share with family so we can feel like we were together.”Highbaugh works for the Chicano Federation and says through training with the San Diego Latino Health Coalition; she received pointers on how she should be spending the holiday this year.“With the pandemic, we wanted to be safe. I’m also expecting, so it’s very important for me to stay safe,” she said.Registered Nurse Francisco Garcia can relate.“It’s just us three,” said Garcia.While breaking traditions can be challenging, Garcia, his wife, and daughter also decided to spend Christmas at home together.“Being a Latino, my family chooses to get together every year for Christmas and have food and presents. Just having everyone together is what we take pride in, and so it’s very different that we’re not around each other this year,” he said.Working as a registered nurse, Garcia knows all too well the potential consequences of large gatherings during the pandemic, especially after the surge in COVID-19 cases after Thanksgiving celebrations.“Seeing an influx of patients and the number of patients we’re seeing with COVID as the year went on was a big challenge,” he said.Health officials across the nation, including here in San Diego County, have urged people to stay home, avoid traveling and large gatherings, despite that some continue to ignore the guidance.According to the Transportation Security Administration (TSA), 846,520 people in the United States were screened at TSA checkpoints on Christmas Eve alone, and millions more were screened since last Friday.Still, many families are playing safe and having a great time doing so.“It has been fantastic; I think the biggest challenge we’ve had is not burning the Christmas dinner,” said Garcia.“We have to trust our community. Hopefully other people are being safe so we can be safe,” said Highbaugh. 2351

SAN DIEGO (KGTV) — As counties across the state are able to reopen, some are seeing COVID-19 case numbers bounce back up.There's concern from business owners that the state's current approach to restrictions could put them in a constant state opening and closing. Forty miles east of San Diego is the small community of Descanso."I was born and raised in Descanso," said Melanie Schlumpberger.Staying true to her roots, Descanso is where Schlumpberger opened her small business, Americutz Salon."It was going great," Schlumpberger said. "I was super busy getting new clients all the time."Then came COVID-19 and the stay at home order."It was very hard not knowing how long we were going to be closed down for," she said.Schlumpberger said savings got her through until she could reopen, but that ended up being short-lived. Cases in San Diego County spiked, and a few weeks later, her doors closed again.She said after being closed for another six weeks, she could reopen under the new state's guidelines."It was really exciting when we got to open back up," said Schlumpberger.Then college started, some county metrics spiked, and business could once again be impacted."I don't want to close down again cause it's so hard," she said. "I don't want to lose all the stuff that I've worked for."Schlumpberger said her operation is safe, and there have been very few cases of COVID-19 in Descanso and the surrounding areas.According to the County of San Diego's COVID-19 dashboard cases by residence, San Diego has more than 19,000 confirmed cases. The county's data show Descanso has 12."If the county numbers go up, unfortunately, the businesses countywide have to adjust," said San Diego County Supervisor Jim Desmond.He says you can look at any county across the state and find a similar issue. Desmond says instead of ping-ponging people's lives, some decisions should be made at the local level."If a business is able to operate safely and follow all the safety protocols and we can enforce those safety protocols, then they should be able to open," he said.Reporter Adam Racusin asked California's Health and Human Services Agency Secretary Dr. Mark Ghaly if there should be a different approach for areas in counties not as impacted by COVID-19."Something we've long considered," Ghaly said. "You know we work very closely at the countywide level. We have throughout this entire response had many counties step forward and highlight exactly what your statement highlighted that we have differential levels of transmission throughout the different parts of the county. We continue to work with the county to figure out where those trends, especially those upward trends, where we might intervene, but certainly our approach has been county by county, countywide. We look forward to continuing to work with the San Diego leadership both on the health and the elected side to make sure that we do make the right decisions for that county broadly speaking, and we'll be looking forward to the upcoming week and those conversations."Ghaly said the state does empathize with the concern of the business owners and the idea of opening up just a few weeks ago to close back down.Schlumpberger is worried if her businesses is impacted again, it might not survive."I've put so much money and time into building my business and to just lose it because they keep closing us down again is not fair," she said.San Diego officials formally asked the governor to not include SDSU case numbers in the county’s overall total, however during a press conference Wednesday, Gov. Newsom said a special exemption would not be considered."You can't isolate, as if it's on an island, the campus community that is part of a larger community. So the answer is no," Newsom said. 3764

SAN DIEGO (KGTV) — Blake Davis' story is filled with chapters of love and laughter."We used to call him a smiley meatball! He was always a big guy, always in the 100th percentile in terms of growth and just really animated and really fun to be around," said Blake's mom, Leah. But at 14 months old, their seemingly healthy baby stopped breathing at the park. He was revived and rushed to the hospital. "He was diagnosed with pulmonary hypertension, so high blood pressure of the lungs," said Rob, Blake's dad.Doctors told Rob and Leah that this was rare in children. "We were overwhelmed lost, devastated, had no clue what was going on, what his future would be, and felt totally helpless," the couple said.As the months passed inside the hospital, friends and family asked what they could do to help. The family asked that they do something kind in Blake's honor, and share the story on a Facebook page created for Blake."It was this really, really beautiful, uplifting thing happening in the world during our darkest moments," said Leah. Blake was eventually released from the hospital, but months later, his condition then worsened. He needed a lung transplant."Ultimately, on January 2 of 2019, we got the news he was unanimously accepted onto the lung transplant registry. And that was the day he passed," said Leah.But the good deeds continued. "There are a lot that don't cost a penny. Helping someone at the grocery store, planting a tree, cleaning a beach," said Leah. What started in San Diego spread across the country and then the world. "Any selfless act whether it costs money or is free, anything positive and uplifting," said Rob.The Davis family created a website to document the movement sparked by Blake. People can share kind acts inspired by Blake through the website's "good deed tracker."The family also created kindness cards people can use to help share Blake's story. "Ultimately, it keeps Blake alive, it perpetuates his legacy, which is a beautiful one," said Leah and Rob. You can share good deeds and learn more about Blake on the website ForBlake.org. 2091

SAN DIEGO (KGTV) - Back to school routines aren’t just for kids; parents must also get in the habit of alarms, rides, and packing lunches.While children may be content with processed and sugary snacks, it’s up to moms and dads to keep lunches healthy.Empty calories are a concern, according to the Centers for Disease Control. Added sugars and solid fats contribute to 40 percent of the daily calories for children. About half of the empty calories come from soda, fruit drinks, dairy or grain desserts, pizza, and whole milk.Dr. Nimali Fernando is a Virginia-based pediatrician who founded The Doctor Yum Project and co-wrote the book “Raising a Healthy, Happy Eater: A Parent’s Handbook”.“School lunches may not seem significant in a child’s life, but when you add up that they are eating them five days per week it’s quite a lot of their calorie consumption,” said Dr. Fernando. “Teaching them healthy lunch habits from a young age will give them the tools to build lifelong healthy habits.”Dr. Yum recommends steps for preparing healthy school lunches.Meal planning: Get a head start on the week’s meals by planning during the weekend. You can save time on your shopping list if you’re well prepared.Buy in bulk: Instead of expensive individually-packed snacks, opt for bulk purchases of items like dried fruit and trail mix.Pack leftovers: If you cook extra food at dinner, you can put some aside for your child’s lunch the next day.Cook or bake: Why buy muffins when you can bake a batch and save money? You also have more control over the ingredients. Additional items can be put in the freezer.Skip the sugar: Sweet drinks are expensive and add extra sugar to your child’s meals. The CDC says sugary beverages account for 10 percent of the calories in children’s diets. You can always send them to school with a reusable container for water.Change it up: Break free of the PB&J mold with an addition like bananas or whole wheat tortillas. Send a smoothie: You can get extra nutrition with frozen fruits and vegetables in smoothies. Keep frozen food on hand to blend. The smoothies can go back into the freezer until they’re ready to eat. 2162