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-- meaning wind, humidity and other conditions are ripe for fires.The Hillside Fire is far from over -- officials urge about 1,300 people in an evacuation zone in the north of the city to stay away. But the flames were out in Valdavia's neighborhood by late morning, and Valdivia returned to find only charred remains of his house. He'd lived there a little more than a year."It hurts, but this can get replaced," he said. "You can't replace a life. That was my priority -- just my kids, and making sure everybody was aware."One thing he regrets not grabbing: a laptop with the only copies of some baby photographs of his kids."That's the only thing that hurts my feelings a lot -- pictures I didn't save," he said.The fire was first reported just north of San Bernardino around 1:40 a.m. PT (4:40 a.m. ET) and swept into neighborhoods on the city's edge, consuming about 200 acres by mid-morning, officials said.Authorities rushed to alert residents who'd been sleeping. No injuries have been reported.490 homes in San Bernardino evacuatedFirefighters were working to keep the fire from advancing Thursday."This fire moves so fast that it's imperative that people evacuate when we ask them to," San Bernardino County Fire Deputy Chief Kathleen Opliger said. "It's not a safe place to be."Evacuations have been ordered for about 490 homes in northern San Bernardino, the county fire department said.The fire was a few miles away from Cal State San Bernardino, which was closed Thursday because the regional utility intentionally cut power as a precaution, hoping to prevent fires in the red-flag conditions. The campus lost power at 3:20 a.m. Thursday.Julien Cooper, 53, and his father were sleeping in Cooper's San Bernardino home when he heard his phone ringing. He woke up and smelled smoke."Ten seconds later, I hear the doorbell and I already know what it is since we had a fire a week ago," he told CNN. "It was the neighbor saying that there was a fire in the field."Cooper grabbed his dad and his dog, crossed the street to help the neighbor's elderly mother evacuate and met up with a relative at a McDonald's. Minutes later he returned home and grabbed some valuables -- and his neighbor's home was on fire.Cooper took video of the neighbor's house engulfed in flames. His nephew Henri Moser, who lives out of state, shared it on Twitter. Cooper said he heard firefighters say they'd try to save his house, which had 2428

With the talk of a possible COVID-19 vaccine on the way, some wonder if people who’ve recovered from COVID-19 should still get the vaccine.Months after his COVID-19 diagnosis, Robert Marrero’s road to recovery isn’t over. WFTS shared his story when he was released from the hospital in May.“Much better in the sense where I don’t have to struggle talking, but I’m still having difficulty with the brain fog. I’m still having problems with my walking, and the pain from my waist down to my toes,” said Marrero. “It’s very, very slow progress. It’s almost, I guess, [been] nine months already.”USF Health professor Dr. Marissa Levine explained that if you’ve already had COVID-19, the general recommendation they expect will be that you should get a COVID-19 vaccine when it’s approved and available.“Remember that what we’re looking at is an experimental authorization, that there’s a lot more to learn about this vaccine, so we don’t really know a lot about immunity yet, even for people who’ve had COVID, how long does that immunity last, let alone the immunity from the vaccine,” said Dr. Levine.Levine points to precedent, reminding people that vaccines are recommended for those who’ve had certain diseases before, like shingles. While it's believed to be rare, Levine says there is a potential risk of COVID-19 reinfection.“We know that you have immunity for some period of time,” said Levine. “It could be months, it could be longer, and like many other diseases, immunity duration really varies a lot by individuals.”Earlier this week, a CDC advisory committee voted to recommend both health care workers and long-term care facility residents be the first to get a COVID-19 vaccine when it becomes available. Levine says it’s important to keep an eye out for official recommendations for COVID-19 survivors, too.For long-haulers, the people who have lingering COVID-19 symptoms, Dr. Levine suggests people check in with their doctor first. But Marrero says if his doctor gives him the green light, he’ll sign right up.“Just try to be safe. Everything is all fine and dandy until you get it,” said Marrero.This story was originally published by Mary O'Connell at WFTS. 2182

late Tuesday, spurring a massive response from area emergency and fire crews that continues into this morning.Authorities said one of the rickhouses, where barrels of bourbon are stored as they age, initially caught fire, eventually spreading to the other nearby structure. Crews at one point had the fire in the first barrel house put out, but it reignited, showing the difficulty of fighting a blaze fueled by both wood and alcohol. About 45,000 barrels of bourbon were burning in one of the structures, 509

during a performance of "The Beatles LOVE" at The Mirage Casino.The incident occurred during the 9:30 p.m. show. Cirque du Soleil says that the aerial artist fell during the finale.The show was stopped as a precautionary measure, and the emergency team safely took the artist backstage, where he was taken care of by the show's medical team. The performer was then transported to a local hospital for examination.Cirque du Soleil said that the artist would be monitored by the show's medical and coaching teams to determine when he can return to his activities.Another Cirque du Soleil performer 598

from the U.S. Department of Agriculture.The USDA's Food Safety and Inspection Service was alerted to the issue after three consumer complaints of foreign material being found in the breaded chicken product. No injuries or illnesses as a result of consuming this product have been reported.The frozen ready-to-eat chicken fritters were produced February 28, 2019, and bear establishment number “P-1325” inside the USDA mark of inspection. The full information of the recalled product is listed below: 32.81-lb. cases containing four 8.2-lb. bags of “FULLY COOKED, WHOLE GRAIN GOLDEN CRISPY CHICKEN CHUNK FRITTERS-CN” and case code 0599NHL02But these aren't chicken products an average consumer will find in their freezer. The chicken fritters were sold to "institutional foodservice locations nationwide and were not packaged for retail sale." But while you might not find them in your freezer, your child may have had them on their lunch tray. According to the USDA, the chicken products were distributed to institutions nationwide, including schools."While the product was distributed to schools, it resulted from a commercial sale and was not part of food provided by the USDA for the National School Lunch Program," the release states.Consumers with questions about the recall can contact Tyson Foods Consumer Relations at 1-888-747-7611. 1344