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At the age of 89, Yuan Longping, also known as the “Father of Hybrid Rice”, is still going strong. On Sept 29 this year, after receiving the Medal of the Republic in the Great Hall of the People in Beijing, Yuan spoke at a seminar at the Chinese Academy of Engineering in the afternoon, saying he was greatly honored to receive the award, but still had two major missions to accomplish - he hopes to achieve a hybrid rice yield of 18 metric tons per hectare by the end of this year, and transform at least 6.7 million hectares of China’s saline wasteland into breadbaskets. Almost half a century has passed since Yuan developed the first strain of hybrid rice in 1970. The nation has witnessed many tremendous changes, but one thing remains the same – on most days when the decorated agriculturist is not away, he is busy working in the rice paddy at a hybrid rice research center in Central China’s Hunan province.
At the end of the dinner, the US President and his wife will be ceremoniously piped out by the Royal Regiment of Scotland.
At the start of its Europe foray, Huawei was a much smaller company. Its initial push was for a research and development center in Sweden. It was keen to advance technologically.
At the tourist sites, visitors can view historic posters of the revolutionary heroes, read stories of their early life and communist activities in their former residences, try on the uniforms of red soldiers, as well as enjoy local foods and watch performances depicting the heroes' fighting spirits.
At the same time, "Clear Your Plate", a national campaign against wasting food, continues to gain steam online.
来源：资阳报