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SAN DIEGO (KGTV) — The San Diego Zoo's newest resident is getting the hang of life as a rhino.Edward, the southern white rhino, experienced is first trot around the San Diego Zoo Safari Park's Nikita Kahn Rhino Rescue Center Monday.With his mom, Victoria, leading the way, Edward charged around the enclosure and even fit a mud bath into his busy schedule. It was the first time the mom and calf were released from the center's maternity yard and other off-exhibit areas.RELATED: Birth of baby rhino marks major milestone in effort to save critically endangered species“Victoria has been in the exhibit yard before but this was Edward’s first time,” said Jill Van Kempen, senior keeper at San Diego Zoo Safari Park. “The second they entered the exhibit, Victoria just took off, running laps, and it was so fun to see Edward running right along beside her. He was very energetic, sometimes breathing heavily, and even getting all four feet off the ground at times.”For about 30 minutes, the zoo says Edward and Victoria took advantage of the larger space by running around and stretching their legs.Edward was born 23 days ago, becoming the first southern white rhino calf born via artificial insemination in the country. Edward was born weighing about 148 pounds, but now weighs about 243 pounds. RELATED: San Diego Zoo calls for action against moves to weaken Endangered Species ActSan Diego Zoo official hope the historic birth now helps genetically recover the north white rhino species, a distant subspecies of which only two remain on Earth — both female.Visitors to the Safari Park may catch Edward and Victoria from the Africa Tram as zookeepers rotate them, and five other southern white rhinos at the rescue center, in and out of the exhibit yard. 1779

SAN DIEGO (KGTV) - The San Diego Padres and Ballast Point Brewing Company are toasting the team's early success in 2019 with a new brew called Swingin' Friar Ale.The Padres unveiled the beer Monday at the brewery's Miramar location.Swingin' Friar Ale is an exclusive beer to honor the team’s 50th anniversary in America’s Finest City and will be available year-round. Fans of the brown and gold color scheme will enjoy the packaging on the six packs, Ballast Point said.The Simcoe hopped pale ale has aromas of grapefruit and citrus complemented by a crisp, biscuity finish, Ballast Point said. “In developing Swingin’ Friar Ale with the Padres, we all agreed we wanted to brew an easy-drinking beer that’s perfect for the ball game but still packs the hops San Diego is known for,” Ballast Point VP of Brewing James Murray said. “Ballast Point has called San Diego home for more than 20 years and proudly supports the hometown team.”“When we considered a local craft partner to collaborate with on the Padres first-ever co-branded beer, Ballast Point was a perfect fit given our long-standing partnership and their 20-plus years of brewing and distributing award-winning craft beer throughout San Diego,” said Erik Greupner, President of Business Operations for the San Diego Padres. “The occasion of our 50th anniversary this season was a meaningful time to launch this new beer and offer Padres and Ballast Point fans an opportunity to enjoy the beer and celebrate with us at Petco Park and throughout San Diego.”Even before the first pitch, the Padres are reporting the earliest sell out for Opening Day, Mar. 28, in recorded history, with All Star Manny Machado generating excitement for the team.RELATED: Machado signing brings hope to San Diego Padres fans, businesses near Petco ParkSan Diego’s craft beer industry will be celebrated at BeerFest on Friday, May 11 at the ballpark. Ticket holders can enjoy beer specials for and live music in Park at the Park. 1978

SAN DIEGO (KGTV) - The Salk Institute's cutting-edge research to reverse climate change is getting noticed and supported in a big way.Amazon CEO Jeff Bezos donated million through the Bezos Earth Fund last week, a huge boost after Sempra Energy jump-started the project with million Nov. 9.Salk's Harnessing Plants Initiative adapts crops we eat, grown around the world, to extract more carbon dioxide out of the air and hold it in their roots."It’s really great waking up every day and knowing that you can work on a problem that is so urgent and is the most existential problem in this world and I’ve been worried about this since I was in middle school," co-director of HPI Wolfgang Busch said.Busch said they came up with the project while brainstorming what positive impact on the world could they make with plants.He said they're focused on six crops including, corn, soybean, canola, wheat and rice.Busch said they are in the research phase and see two paths to achieving their goal, genetically modify seeds in the lab or specialized breeding between plants to get the traits they are looking for.These crops are already being grown around the world."If you take together the area that they are planted, it’s larger than the subcontinent of India," Busch said, a huge untapped potential.Busch said of the world's emissions each year, "it could be possible that 30% of this could be drawn down by these plants if it is widely adopted."Busch said we could get the modified plants in the ground and start seeing the effects in the next 10-15 years."I think I am very fortunate to work on this problem, I am really thrilled to do the work, to make an impact," Busch said. 1690

SAN DIEGO (KGTV) — The twists and turns of the coronavirus pandemic have been especially hard on Little Italy's Civico 1845 restaurant."We're counting pennies every day," owner Dario Gallo says. Gallo couldn't get a stimulus Paycheck Protection Program loan and now, it's illegal for him to have guests eat indoors."There's been the moment, earlier in the previous month where things were changing day after day with new regulations," Gallo says. Like all restaurants in the county, Gallo had to figure out how to survive.To do that, he's making full use of the space outside his India Street restaurant, both in the piazza to the side of the building and on the street in what's called a Parklet. He's back up to 85% capacity."We are of course fighting, day after day after day," Gallo said. The city says it's doing all it can to make it easy for restaurants and businesses to move outside, even waving fees for a lot of temporary parklet permits and turning them fast. Still, there are more applications coming. The city said Thursday nearly 250 businesses have the green light to move outside, with another 33 permits in the queue.Marco Polo Cortes, a hospitality consultant who helps businesses apply, including Civico 1845, says he's never been busier."This is their lifeblood. They are either out on the parklet, on the sidewalk, or not open for business," Cortes says. Cortes says building parklets can cost a few hundred to a couple thousand, but he also says restaurants can earn ,000 to ,000 in revenue from them in a single day.The city says many permits are free of charge, however, more complicated proposals may require fees. 1653

SAN DIEGO (KGTV) -- Three San Diego County schools have been recognized as 2019 National Blue Ribbon Schools. The award honors public and private elementary, middle and high schools. Aviara Oaks Elementary School in Carlsbad, Del Mar Hills Academy in Del Mar and Torrey Pines Elementary School in San Diego were all honored with the award. “Congratulations to these schools that have tremendous programs dedicated to, and invested in, creating state-of-the-art learning and teaching environments,” State Superintendent of Public Instruction Tony Thurmond said. “This recognition is well-deserved, and special thanks go to the educators and the school communities that meet students’ unique needs in order for all of their students to reach their full potential.”Schools are recognized based on school-wide student scores, subgroup student scores and graduation rates. According to Thurmond, all three of the schools are among the state’s highest performing. For a full list of schools that made the list, click here. 1026