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Check out how the robots do their jobs.
Chef Diego Bugno is celebrating his native Venice with an ongoing food-festival menu reflecting two of the coastal city's most famous offerings. For a main course, don't miss the signature turbot, a fish Bugno calls the "Kobe beef of seafood". Arlecchino pizza (258 yuan), inspired by the colorful characters of an Italian comedy, boasts a pile of seafood that requires some deconstruction to eat, including in-shell clams and crab claws. The crust's crispy bottom nicely supports the load, and is tasty too. The festival ends on April 30, but the dishes will stay on the menu at dinner until the end of June.

Chai Yueting, professor of Tsinghua University's Department of Automation, said, "Blockchain tech's integration into food safety is one of the most important ways to improve life quality of the Chinese, and even global peoples."
Cao Wei was scolded on Friday after being spotted using a phone during a morning lesson at Tongzhou Senior High School. One of his parents was also summoned to discuss the boy’s behavior.
Carsten Fritsch, a commodity analyst at Commerzbank AG, said that Tuesday's gold price slump was abrupt and brutal, although the previous price increase was also sudden and sharp. The trigger for the decline could be the sharp rise in bond yields, "which caused some profit-taking and then that cascaded", he said. Yields on the 10-year US Treasury bonds climbed to 0.656 percent, the biggest increase since June.
来源:资阳报