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SAN MARCOS, Calif. (KGTV) - A Caltrans project to expand an SR-78 ramp in North San Diego County has some residents concerned about their safety.Crews have been working on the Woodland Parkway on-ramp to improve the flow of traffic to the freeway. Eventually, there will be an additional lane at the Woodland and Barham on-ramps.Residents told 10News the construction set-up is too dangerous for drivers.“I'm saying a prayer before I get on the ramp cause you really need it,” said Jacqueline Duron.She also said the ramp set-up doesn’t give drivers enough time to speed up and merge onto the freeway safely.“A lot of the times all the lanes are packed - so there's nowhere for anybody to go - and drivers going up the ramp getting smashed on the cement wall,” said Duron.Neighbors also posted concerns on the NextDoor app, calling the situation a ‘death trap’.Crash statistics for the Woodland Parkway ramp to westbound SR-78 show a slight uptick from last year, with seven crashes to the previous year’s five.Even though the number of accidents were slightly higher this year compared to 2017, the CHP says the numbers do not support the existence of an issue.10News talked with Caltrans about neigbors' concerns. Public information officer Ed Joyce said the roadwork meets temporary construction code standards, allowing enough time and room for drivers to merge.“They want to pay attention when they get near construction zones, avoid all distractions be work zone alert and be courteous,” Joyce said about drivers.Caltrans construction information is publicly available online. 1595

SEATTLE — If you’re eating seafood in the US, there is a good chance it came through Seattle. Data from 2017 show more than 150 million pounds of seafood worth nearly 0 million came through the city on the sound. But COVID-19 is changing everything.A new study published in the Journal of Fish and Fisheries found that seafood imports, exports, and catches were all down around 40% compared to 2019. A colossal decline.“We were scared, just like everybody. Not only with the health concerns and people getting sick, and then financially we just bought the business a couple years ago from our boss and it was pretty quiet, pretty sleepy down here," said Ryan Reese, one of the owners of Pike Place Fish Market. Just like everyone else, they’ve had to adjust during the pandemic.“We’ve converted our whole operation like a little shipping factory and so we’ve really changed our focus from over the counter service to trying really hard to drive our online presence,” said Reese. Ryan says they’ve been lucky to stay busy shipping fish out to customers.“People still need to eat everyday and they’re cooking at home and luckily they think of us and we ship overnight and so we’re feeling grateful,” said Reese. What we found is it’s kind of a mixed bag with the seafood industry; some companies are adapting really well and getting their product to people and other companies are really struggling and their sales are down from 10% to 40%. “You got to have your gear in perfect condition, it’s gotta be fishing for you, that’s what makes the money,” said Cub Jansen, fishing captain. Cub is doing some maintenance work on one of his boats. He and his crew had a tough season.“The biggest thing would be the price difference. You know, we’ve been hurting on price. Typically in Alaska, we’d get paid per pound for crab, but this year, we got paid .85 per pound. There’s no casinos buying, no cruise ships, there’s limited capacity at restaurants, so it’s made for a tough market,” said Jansen.When you have no place to sell your catch, that can crush an industry.“This year has really hurt our crews and our boat owners earnings,” said Bob Alverson, the manager of the Fishing Vessels Owner’s Association. He says his members are hurting.“The earnings for our crews and the boats are off about 30 to 40%,” said Alverson.There are two huge reasons. First, seafood is mostly sold in restaurants and COVID-19 restrictions have been hard on those businesses.“The restaurant trade is where we make our living a lot and I feel sorry for the waiters and waitresses’ businesses. They have really been hit hard. And anyone who depends on selling their product through the restaurant trade has been similarly hit,” said Alverson.Second, exports to Japan and China have essentially dried up since the pandemic.“We’ve lost our overseas markets to China, which buy the vast majority of our live crab,” said Jansen.That leaves this group of hardworking people with a lot of questions.“The biggest thing with the COVID stuff is, am I going to have a market tomorrow? Am I going to be able to sell this crab or salmon that I have on the boat? Or is everything going to shutdown?” said Jansen. Those are the type of questions that make you lose sleep at night.But it’s not the first time this industry has been hit hard, and it certainly won’t be the last. Maybe you wouldn’t know by looking at them, but fisherman tend to be ocean half full type of people.“In the fish business, everybody is an optimist. Next year can always be better than this year,” said Alverson.“There’s a lot of heritage and a lot of pride. It’s a hard working community,” said Reese. “We all need each other,” said Jansen. We all need each other, a simple phrase that might apply to more than just the fishing community during this pandemic. 3813

SAN YSIDRO, Calif. -- A quick conversation with a customer is now a rare interaction for border town business owner Sunil Gakhreja.“There is no business. You’ve been in here for 20 minutes and no one’s come in, no one’s even crossed by in front of us,” said Gakhreja.The Department of Homeland Security banned all non-essential travel between the United States and Mexico because of COVID-19.For business owners in the small border town of San Ysidro, about 20 minutes south of San Diego, this closure is suffocating their livelihood.“When they close the border, economically, it affects us a lot. That’s our main bread and butter,” said Gakhreja.The San Ysidro Chamber of Commerce said 95% of the customers in the stores cross the border from Mexico into the U.S. to shop.The chamber reports now that border crossings are restricted—businesses are losing .8 million per day.Gakhreja is no exception. He was forced to lay off the entire staff at his perfume shop.“It’s only me and my wife working. That’s how we can survive.”The family’s entire livelihood hangs on the success of one strip mall on San Ysidro Boulevard. They just opened a pizza shop next door named for Gakhreja’s mother Maya.It’s a tribute he’s desperately trying to keep alive.“We put everything— our soul in there, our money, every single penny we have. I don’t want to let it go down, in any way,” he said.Sunil has been in the United States for more than two decades after immigrating from India.He said this city gave him the chance for a different life than he had growing up.“This country has given me everything,” said Gakhreja. “I am here because of this community. This border town has given me everything: the ability to buy my house, to run my business, I couldn’t be more blessed, but I don’t want to give up my hope. I want to hold on to that last breath that we have.”The San Ysidro Chamber of Commerce is handing out PPE to help small businesses hold on. Packages of hand sanitizer, masks, face shields and gloves will go out to any business that needs it.“Being safe, PPE, distancing ourselves, wearing our masks, that’s the way to protect ourselves,” said Jason Wells of the San Ysidro Chamber of Commerce. “Not being xenophobic and doing things like closing the border.”Gakrehja said this street on the border can’t wait too much longer.“You’re going to lose jobs, people will go into depression, this is our American dream,” he said.Gakrehja is just hoping lawmakers see one thing: in times of turmoil—keeping people apart can cause great pain.“We have to understand we are a great nation, but at this time we need other people’s help too,” he said.The border closure is extended until July 22, 2020. However, for the past several months, the deadline has been extended several times. Business owners fear that will continue to happen. 2833

San Francisco police say they will stop releasing the mug shots of people who have been arrested unless they pose a threat to the public. Police Chief Bill Scott says the new policy starting Wednesday is aimed at stopping the spread of negative stereotypes of minorities. Jack Glaser, a public policy professor at the University of California Berkeley who researches racial stereotyping, says data shows Black people who are arrested are more likely to have their cases dismissed by prosecutors. But the mug shots live on. That contributes to Americans making an unfair association between people of color and crime. 624

SANTEE, Calif (KGTV) - Edgemore Hospital celebrated the 10th Anniversary of its current facility Wednesday, a milestone in a dramatic turnaround from a reputation that almost led to its closure."You had a hospital that as basically built in the 1920's," County Supervisor Dianne Jacob said in an interview with 10News. "You had a hospital that at times had no air conditioning on days where it was 100 degrees...required a lot of maintenance, held together with bubble gum and baling wire, basically.""It was like a rundown hotel with open windows and animals running around," said patient Glenn Higgins, who spent two years in the old facility. "The nurses were scared to go to certain areas because they said there were ghosts from a lot of people dying."Costs of renovation or replacement were so steep, the County Board of Supervisors almost decided to close Edgemoor and not replace it. However, after being on the verge of making that decision, the Board instead relented and approved the 9 million to build the current facility in Santee.Higgins says that while Edgemoor always had a great staff, the new building has made a big difference in the quality of care. "I thank the lord that I'm here, because I know what it's like out there."In a recent article, Newsweek named Edgemoor the best nursing home of its kind in California, and among the best in the nation."If you take good care of the people in the community who are the most vulnerable, that's what's really important in life," Jacob said. "And that's what Edgemoor is all about." 1559