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SAN DIEGO (KGTV) — SDG&E announced Fire Safe 3.0 innovations to advance wildfire safety at its headquarters in Kearny Mesa Tuesday.It's the power company's plan to use more advanced technologies to improve wildfire safety. Instead of using weather data updated every 10 minutes, they utilize data updated every 30 seconds instead. SDG&E's chief meteorologist explained they're using artificial intelligence-based models that make weather data more accurate and they're monitoring more than 500,000 trees in the area using a "Vegetation Risk Index."It helps determine how those trees might impact power lines or become fuel for fires. SDG&E also announced plans to open a Fire Science and Innovation Lab next year. 734

SAN DIEGO (KGTV) — Several San Diego casinos say they are upping the ante when it comes to hygiene and addressing coronavirus worries among guests.To keep gamers pushing buttons and chips with peace of mind, some casinos are taking precautionary measures like installing more hand sanitizer stations, staff training, increased hand cleaning signage, and cleaning gaming machines more often.Sycuan Casino Resort in El Cajon says in addition to the above measures, they've also put anti-bacterial soap in all restrooms and are also using a casino chip company to clean and sanitize all their gaming chips.RELATED: Some Las Vegas casinos have closed their buffets amid coronavirus outbreak"With the recent onset of the Coronavirus (COVID-19), Sycuan Casino Resort is taking every precaution to protect both our guests and Team Members. We are closely monitoring updates in regard to this matter and as an organization we will continue to take additional precautions and safety measures to minimize risk," Sycuan General Manager Robert Cinelli said in a statement.Lakeside's Barona Resort & Casino has taken similar steps. Assistant General Manager Troy Simpson said in part that the casino is "stepping up efforts" in all areas of the resort."We are significantly increasing the frequency in which our casino, hotel, restaurants and all player and staff areas are deep cleaned with disinfectant. We are also increasing the frequency of disinfecting all touch points including: push plates and door handles; slot machines; table game rims; chairs; escalators; all touch points in hotel rooms and restaurants; counters; and many more," Simpson's statement read in part, adding that the property's “triple-stage" air filtration system includes ultra violet lights that disinfect the air.RELATED: Padres: No changes to schedule over coronavirus at this timeBarona added that they have not see a noticeable effect on business due to worries over the virus.Caesar's Entertainment, parent company of Harrah's Resort Southern California in Valley Center, has appointed a team to meet daily to develop ways to protect guests from coronavirus.Harrah's tells 10News it's following Caesar's policies, which include reminding employees to washing their hands often, posting hand-washing signage for guests, increasing the frequency high-touch surfaces throughout the property are cleaned, and encouraging potentially sick employees and guests to stay home."The health authorities tell us that, to prevent the spread of Coronavirus, we must: wash hands frequently, heighten cleaning practices, avoid contact with sick people, stay away from work when ill and not travel to areas with high infection rates," Caesar's response policy reads. 2734

SAN DIEGO (KGTV) - Security was increased Thursday morning at three San Diego County schools after each campus received threats the day before. 151

SAN DIEGO (KGTV) — San Diego restaurants are taking extra precautions, and going out of their way to care for the most vulnerable neighbors during the stay at home order.Victor Lopez, owner of El Pollo Grill, said he's delivering free meals to seniors in need. "Today we're actually going to send 10 more right now," Lopez said. They've served about 90 customers in three days. When it comes to the bill, he's paying about 70 percent and donations are covering the rest.LISTINGS: Who is open for business in San Diego during stay-at-home order"We have the food, we have the resources, we have a little money left over so we're willing to take the hit," Lopez said. The hit right now is 30 percent, but Lopez said the 37 year old business is focused on community. Across town, D.Z. Akin's is also worried about their customers, "we try between every customer to sanitize ourselves, sanitize the pens, sanitize the counters." Son of the founders, Elan Akin, said he often sees an older crowd.Customers, like Philip McCabe, say they normally see more people. The lunch rush Wednesday mean about 7 people standing in the deli with lots of space in between. The dining room was closed with a sign on the chair.RELATED: San Diego hospitals start drives for personal protective equipmentMcCabe said he's been coming to the authentic Jewish deli for 25 years and always stops by when he's in the neighborhood.The delicatessen celebrates 40 years in business this year. It was founded by a couple who fell in love at an LA butcher shop.They've expanded their College Area business five times and enjoyed some famous diners, from Tony Gwynn, to Alex Trebek. Each celebrity has a picture on the wall.RELATED: Small business stimulus loans could be forgivableAkin is focused each day on keeping the doors open and the orders ready.Lopez feels like he's in a catch-22, if he keeps the doors open, he's exposing his employees to people potentially carrying the virus, but if he closes, he's letting the community down.Lopez said he's commissioned a plastic barrier to be installed Sunday to run from the ceiling to a few inches above the counter-top, to protect his employees and customers.RELATED: San Diego hospitals start drives for personal protective equipmentLopez is also collecting donations to sponsor 60 ICU nurses in San Diego hospitals, providing them with food every day. If you would like to help, contact him through the restaurant's Facebook Page.Both Lopez and Akin are running businesses their parents created out of love, hoping they can continue bringing joy and tasty food to their neighbors."What's been nicest to see is how everyone is being positive. They're looking at the opportunity to spend time with their families, to get things done around the house," Akin said smiling.Both restaurants hope to weather the storm. 2838

SAN DIEGO (KGTV) - San Diego Police saved a driver whose SUV got stuck in the path of an oncoming train in Little Italy Tuesday morning.The vehicle was stuck on the track at 1:30 a.m. near West Grape Street and California Street, approximately 100 yards south of the railroad crossing.Police were on the scene and helped the driver out of the SUV, according to San Diego County Sheriff’s deputies who assisted in the investigation.A southbound Amtrak train was traveling 35 miles an hour when the train operator saw the vehicle on the track.The operator applied the emergency brake but was unable to stop in time, and collided with the vehicle.The driver was arrested on suspicion of DUI. Neither the driver nor any passenger on the train was hurt. 771