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Walk into Léa Rainey’s kitchen and one of the first things you’ll notice is a bucket. It’s a bucket—formerly a vinaigrette container--that would look a bit unsightly to some, filled with mostly scraps of food, coffee grounds, and egg shells.“Probably one of the first things we started doing was composting,” Rainey says. “And we actually find that if we leave the lid off of it that we get less bugs, less smell.”For the last couple of years, Rainey has been on a zero-waste journey.“Zero-waste is really about reducing waste right? So whatever form it comes in, it’s really about minimizing your waste, the things you need to throw away.”She admits it’s difficult, even two years in, but anytime she struggles, she reminds herself of the tips she gives others: it’s about the five R’s.“Refuse, reduce, reuse, recycle and rot,” she says. The first one is the most important, she adds.“Refusing is the most important thing to do. Refuse taking a plastic bag at the checkout stand. Just say, ‘No, thank you,’ and bring your own.”Single-use plastics are another big no-no in Rainey’s house. Everything from her toothbrushes—with bamboo handle and natural bristles—to her shampoo, which she buys in bar form.“You rub the bar on your head and it foams, lathers and all the things shampoo does; it just doesn’t have a plastic bottle, she says.“If someone were to bring plastic water bottles into my house, I would freak out.”Her journey is one she now hopes to share with the world—or at least with the surrounding communities of Garden City, Idaho, a small town adjacent to Boise.This September, she’s set to open Roots Zero Waste Market, a zero-waste grocery store and café. She says it’s the only place like it in the country.“I think it’s really important for businesses to start showing up and businesses to start helping consumers to waste less.”From foods in bulk—and never stored in plastic—to packaged snacks that only come in compostable wrap.Rainey believes there’s a demand for a place like this and believes it’s only a matter of time before the concept catches on nationwide.“I feel like that groundswell is what will turn the tide and make legislators and make politicians see this is something people care about.” 2236

Whether you had a gold medal hanging from your neck, were just learning how to stand on a snowboard, or were one of those flustered skiers wondering where all the kids in the baggy pants were coming from, you knew the name “Burton.”Jake Burton Carpenter, the man who changed the game on the mountain by fulfilling a grand vision of what a snowboard could be, died Wednesday night of complications stemming from a relapse of testicular cancer. He was 65.In an email sent to the staff at Burton, CEO John Lacy called Carpenter “our founder, the soul of snowboarding, the one who gave us the sport we love so much.”Carpenter was not the inventor of the snowboard. But 12 years after Sherman Poppen tied together a pair of skis with a rope to create what was then called a “Snurfer,” the 23-year-old entrepreneur, then known only as Jake Burton, quit his job in Manhattan, moved back to Vermont and went about dreaming of how far a snowboard might take him.“I had a vision there was a sport there, that it was more than just a sledding thing, which is all it was then,” Burton said in a 2010 interview with The Associated Press.For years, Burton’s snowboards were largely snubbed at resorts — their dimensions too untested, their riders too unrefined, their dangers all too real — and many wouldn’t allow them to share the slopes with the cultured ski elite in Colorado or California or, heaven forbid, the Swiss Alps.But those riders were a force of nature. And for all their risk-taking, rule-breaking, sidewinding trips down the mountain, they spent money, too. Throughout the last decade, snowboarders have accounted for more than 25% of visitors to mountain resorts in the United States. They have bankrolled a business worth more than billion annually — a big chunk of which is spent on Burton gear.“People take it for granted now,” said Pat Bridges, a longtime writer for Snowboarder Magazine, who has followed the industry for decades. “They don’t even realize that the name ‘Burton’ isn’t a company. It’s a person. Obviously, it’s the biggest brand in snowboarding. The man himself is even bigger.”In 1998, and with Carpenter’s tacit blessing, the Olympics got in on the act, in hopes of injecting some youth into an older-skewing program filled with ski jumpers, bobsledders, figure skaters and hockey players.As the years passed, Carpenter straddled the delicate line between the “lifestyle sport” he’d helped create — one that professed to value fun over winning, losing, money or Olympic medals — and the mass-marketing behemoth snowboarding was fast becoming.“He saw himself as a steward to snowboarding,” Bridges said. “I’m not saying he was infallible, or that he always made the right choices. But at least that was always part of his calculus: ‘What impact is this decision going to have on snowboarding?’”Though Burton is a private company that does not release financials, its annual sales were north of 0 million as of 2015. In addition to the hundreds of retail stores that sell the company’s merchandise, Burton has 30 flagship shops in America, 11 more in Europe and another 11 spread across the Pacific and Asia — a burgeoning market that Carpenter started developing a decade ago, during a time when the IOC was beginning the process of awarding three straight Winter Games to the continent.At a bar in Pyeongchang, South Korea, not far from where snowboarding celebrated its 20th anniversary at the Olympics last year, there was a wall filled with Burton pictures and memorabilia — as sure a sign as any of the global reach of a company that remains headquartered not far from where it was founded in Carpenter’s garage, in Londonderry, Vermont.For all his financial success, folks were always more likely to run into Carpenter wearing a snowsuit than a sportscoat. He was a fan of early morning backcountry rides, and he had to stay in good shape to keep up with some of the company he rode with.Burton sponsored pretty much every big name in the business at one time or another— from Seth Wescott to Shaun White, from Kelly Clark to Chloe Kim.Indeed, it is virtually impossible to avoid the name “Burton” once the snow starts falling at any given mountain around the world these days. The name is plastered on the bottoms of snowboards, embroidered on jackets, stenciled into bindings and omnipresent in the shops around the villages.The Burton U.S. Open, held each winter in Vail on a rider-friendly halfpipe traditionally recognized as the best on the circuit, remains a signature event on the snowboarding calendar.“I had no clue whatsoever that you’d be building parks and halfpipes and that kind of thing,” Burton said in his 2010 interview, when asked about the reach his modest little snowboard had had over the decades. “We’re doing something that’s going to last here. It’s not like just hitting the lottery one day.”His final years were not the easiest.Not long after being given a clean bill of health following his 2011 cancer diagnosis, Carpenter was diagnosed with a rare autoimmune disease, Miller Fisher Syndrome, that left him completely paralyzed for a short time.After a long rehab, he was back on the mountain, and in 2018, he was standing near the finish line to watch White win his third Olympic gold medal.“Jake embraced me and told me how proud he was of me and my career, and I’ll never forget that,” White said late Thursday in 5397

Uber passengers could lose access to the ride-hailing app if their rating is too low.On Wednesday, the company said in a blog post it will start to boot riders with a "significantly below average rating," starting in the US and Canada.The post was light on details, including what rating will qualify riders to be considered for deactivation. But an Uber spokesperson told CNN Business the rating will vary by city. Riders at risk for deactivation will get several notifications and chances to improve their rating before being kicked off.If riders lose access to their Uber account, they also won't be able to access the Uber Eats app or its e-scooter Jump app, according to the spokesperson."Respect is a two-way street, and so is accountability. Drivers have long been expected to meet a minimum rating threshold which can vary city to city," Kate Parker, Uber's head of safety brand and initiatives, wrote in a 927

We have declassified a picture of the wonderful dog (name not declassified) that did such a GREAT JOB in capturing and killing the Leader of ISIS, Abu Bakr al-Baghdadi! pic.twitter.com/PDMx9nZWvw— Donald J. Trump (@realDonaldTrump) October 28, 2019 260

When Beto O'Rourke opened the first Democratic debate by answering a question about tax rates in Spanish, he appeared to get 137