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LA MESA, Calif. (KGTV) - A La Mesa dessert shop is beating the odds, flourishing through the pandemic.Toran Grays opened Extraordinary Banana Pudding March 14th, the day after the President declared a national emergency due to the coronavirus.Grays was set up for success from the get go, with prepackaged desserts available for take out, and partnering with Door Dash so he could be COVID compliant."I didn’t know COVID was going to hit so fast, but I did have belief in my product, so I said you know what I’m going to give it a try, you gotta try something at some point in your life if you want to do something great," Grays said.He tried starting up at least two other businesses before Extraordinary Banana Pudding,"I started a clothing company, an online shipping company, none of it worked before."Grays was determined. He grew up in Webster and Imperial Beach, and as a kid his grandmother came to visit, "my grandmother came down here from Mississippi, she made [banana pudding] for a bunch of our family members and I fell in love with it instantly!"Grays said it was his great-grandmother's recipe that's been handed down generations. After his grandmother passed away he realized he could keep their legacy alive.He struggled at first getting the permits for the business, but once the doors opened and customers tasted his creations, they were sold.He expanded from the traditional banana pudding flavor to everything from cheesecake to pistachio.Thursday a couple drove all the way down from Oceanside for the pudding that's catching fire on social media.Grays said a family came all the way from Texas and vowed to come back every summer until he could open up a location closer to home.Grays' business has been so successful, he's opening another shop in Las Vegas in August, headed by his brother. I guess you could say the proof was in the pudding."It’s been a blessing the community has been really really supportive and I couldn’t imagine this, I really couldn’t," he said getting emotional.Success holds a deep meaning for him and his family and he wants to encourage others to chase their dreams, "you gotta go out and get what you want, you gotta try out here because look, I did it in the middle of COVID so can you."A feat even more impressive after looking at the statistics. Only 5.5% of San Diego County's population is Black, according to the US Census. Only 36% of businesses in San Diego County are owned by minorities. 2459

LEMON GROVE, Calif. (KGTV) -- People on social media are outraged after video shows a security guard questioning a mother's immigration status in a Target parking lot. The woman who recorded and posted the video, Sonia Serrano Zavala, says the guard was asking the mother if she is here legally when she started recording. The unidentified security guard can be heard in the video saying, "You’re illegally here and you’re having babies and you’re probably on welfare."The woman, seen holding a baby in the parking lot, was reportedly asking for money. Midway through the video, the security guard says "it's a scam" and claims the woman has a car and a condo.As of Sunday afternoon, the video received more than 600,000 views. The incident took place at a Target located in the Marketplace at the Grove Shopping Center near San Deigo. WARNING: The video below contains graphic language.  936

LITTLE ROCK, Ark. (AP) — One in every five state and federal prisoners in the United States has tested positive for the coronavirus, a rate more than four times as high as the general population. In some states, more than half of prisoners have been infected, according to data collected by The Associated Press and The Marshall Project. As the pandemic enters its 10th month — and as the first Americans begin to receive a long-awaited COVID-19 vaccine — at least 275,000 prisoners have been infected and more than 1,700 have died. New cases in prisons this week reached their highest level since testing began in the spring, far outstripping previous peaks in April and August.“That number is a vast undercount,” said Homer Venters, the former chief medical officer at New York’s Rikers Island jail complex.Venters has conducted more than a dozen court-ordered COVID-19 prison inspections around the country. “I still encounter prisons and jails where, when people get sick, not only are they not tested but they don’t receive care. So they get much sicker than need be,” he said. 1090

LA JOLLA, Calif. (KGTV) - A local company wants to fill the gap of high unemployment among the blind and visually-impaired.While the majority are college-educated, 70 percent are unemployed. San Diego-based company Aira hopes to reverse the trend. The assistive technology service is announcing a new initiative to provide free service through the Aira?Employment Program.Aira uses smart glasses equipped with a camera that streams live video to a remote, human agent. Using the video stream, GPS, and web data, agents offer live, on-demand assistance to people who are blind or visually impaired.Now job-seekers will be able to take advantage of the service for free as they look for employment. Agents will help navigate employment sites, fill out applications, build resumes, and travel to and from meetings with prospective employers. "Besides ignorance of not knowing what a blind person is capable of doing, the accommodation aspect is the other fear and Aira can help bridge a lot of that," said Juan Hernandez, an Aira Software Engineer who is totally blind. With help from the community and national partners, Aira has an ambitious goal of lowering the unemployment number from 70 percent to under 7 percent.By removing barriers, Aira hopes companies will see an opportunity, blind and visually-impaired workers ready to put their vast skills and talents to work.  1436

LEXINGTON, Ky. — A year of unexpected stress has caused at least one dietitian to see more patients with significant weight gain and heart disease, which she warns could become worse over the holidays.University of Kentucky Gill Heart and Vascular Institute Cardiopulmonary Rehab Dietitian Shorus Minella said the pandemic has caused weight gain to become an issue with more and more people to remain indoors and be more inactive than usual.Minella said an easy tip to staying healthy is to keep healthy foods on hand for snacking.She also shared her trick for practicing moderation "When you do feel like you want to snack and you're feeling stress to help pull back how much you're actually eating," Minella said. "I love potato chips so I make sure I put them in a little small bowl. Take the bowl away from the kitchen and away from the bag and once I'm done eating them out of that container that bowl, I'm done with my chips."With the season for special holiday treats in full swing, Minella explained how everyone can keep within their diets."You don't want to deprive yourself of the things that you possibly wouldn't get day-to-day all year round," she said. "So I like to say, save the calories for the little special things that you usually don't have. So if you don't usually have those Christmas gingerbread cookies, make room for them have room for them, maybe cut out some soda or sweet tea that you usually would have, and save your calories on the special things that you wouldn't get all year round."She encouraged those preparing food to trade out healthier options like low-fat milk for whole milk on a recipe.With heart disease ranking as the leading cause of death in the U.S. in 2019 and with obesity numbers on the rise throughout the country since 1999, Minella said small changes like making a bit of time for exercise can go a long way."If you can't go outside because of the weather, making sure to do chair exercises, or I like to remind people just marching in place, counts as well," she said. "So just something to get moving a little bit more. And then when you do feel like eating, think about if you're bored or not, or if you're hungry and think about those hunger cues as well."Minella encouraged everyone to try a heart-healthy diet that tries to reduce the amount of saturated fat by focusing on lean meats like chicken, turkey and fish."If you're paying attention to what you're eating, you're paying attention to enough to, I don't want to say feel 'bad,' but you're paying attention enough to have those feelings and that's great start," she said. "So be gentle with yourself every day is a new day and just try to practice this mindful eating."This story was originally published by Claire Kopsky on WLEX in Lexington, Kentucky. 2779

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