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At one point, we thought China itself might be a big enough market for us. Most businesses only need to focus on the two super markets globally — US and China. However, as we became more assured of our performance and were convinced that we were on the right track to success, we realized that having a presence in some of the key markets worldwide is not just about boosting sales — it is also about being the best in the world.

At his boutique in the Old Town of Kashgar, Xinjiang Uygur autonomous region, in China's far northwest, Mewlan sketches a dress in the sunlight flooding in through a blue window. When a customer walks in, he immediately puts down his pencil and recommends they try on the various floral headwear, dresses and boots hanging on the walls.

Asked about the impact of the escalating China-US trade tensions on vehicle exports from China, Lan said the auto industry is not affected since Chinese heavy trucks are not exported to the US in large numbers.

Aside from its new Amazon Meal Kits service, this is the first time the tech giant has made and sold items like sandwiches and salads. Amazon clearly put a lot of work into its fresh food foray and it?even has its own executive chef: Jason Travi. A graduate of the Culinary Institute of America, Travi has been on the job for three years, and before that he was a chef at a variety of establishments in Los Angeles, including Superba Food & Bread and Littlefork and worked under Wolfgang Puck at a pair of L.A.-area restaurants.

At a meeting recently held by the National Health Commission (NHC) in southwest China's Guizhou province, local health authority officials from across China shared their experience and practice of equipping people with healthcare knowledge in impoverished regions.