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SAN FRANCISCO, Calif. (KGTV) -- A man was arrested over the weekend after a sideshow on the San Francisco Bay Bridge created miles of traffic.In video posted on social media, three cars are seen doing donuts in the middle of the bridge around 10:45 a.m. Sunday.One of the drivers, Gabriel Mora, 21, crashed his white mustang convertible, giving California Highway Patrol to make the arrest.Hours later, several other cars were caught on video burning rubber in the parking lot of pier 30 just south of the bridge.Residents who live in the area say they often call police about the car shows, but say they usually happen late at night. Police said the incident on the bridge caused traffic to back up for miles. 718

SANTA ANA, Calif. (KGTV and AP) — A former Camp Pendleton Marine was found guilty Wednesday of the murders of five women in Southern California more than two decades ago, including a San Diego woman in 1988.Orange County jurors convicted Andrew Urdiales of five counts of murder with enhancements for attacking a volunteer usher after a college piano concert and picking up four prostitutes, driving them to remote or deserted areas, having sex with them and killing them.The verdict raises to eight the number of women killed by the 53-year-old former Marine.Urdiales was previously convicted of killing three women in Illinois in 2002 and 2004. He was given a death sentence that was commuted to life without parole after Illinois barred the death penalty.He was extradited to California in 2011 to stand trial in the murders of five women in Riverside, Orange and San Diego counties between 1986 and 1995. For these killings, California prosecutors are seeking the death penalty.RELATED: Ex-Marine linked to 1986 killing in San DiegoThe penalty phase of the trial will begin Thursday for jurors to evaluate whether to recommend a death sentence for Urdiales or life without parole.Attorneys declined to comment publicly on the verdicts before the trial has concluded.Authorities said Urdiales, who moved to Southern California in 1984 as a 19-year-old Camp Pendleton Marine, killed four women while in the military and a fifth while vacationing in Palm Springs in 1995.According to police and prosecutors, then-Marine Andrew Urdiales shot 31- year-old Maryann Wells in the head in a deserted industrial complex on Second Avenue in downtown San Diego after having sex with her in the early morning hours of Sept. 25, 1988.He then allegedly took back the he had paid the victim and fled, leaving behind a condom from which investigators obtained genetic material that eventually implicated him in the slayingUrdiales attacked 23-year-old Robbin Brandley after a jazz piano concert in 1986 at an Orange County community college and stabbed her to death in the parking lot. Two years later, he picked up Julie McGhee, a 29-year-old prostitute, and drove her to a remote area, had sex with her, shot her in the head and left her body in the desert, authorities said.Urdiales went on to attack and kill three more Southern California women and three Illinois women who were working as prostitutes, authorities said.The California murders went unsolved for more than a decade until Urdiales was arrested after he returned home to Illinois.Authorities stopped Urdiales in 1996 and found a weapon in his truck that he wasn't allowed to carry, prosecutors said. The next year, authorities matched the weapon to the one used to kill the Illinois women and arrested him for those murders. 2796

SAN YSIDRO, Calif. (KGTV) - Over 70 migrants from the central American caravan are now in CPB custody, making their cases for asylum, according to attorneys working with them in Tijuana. The attorneys say 49 people were taken into custody on Wednesday, starting the process that could last months. Ultimately, it will be up to an immigration judge to decide if their claims are legitimate.  There are three different groups seeking asylum. A group of transgenders, a group seeking political asylum and a group fleeing gang violence.RELATED COVERAGE: 572

SEATTLE — If you’re eating seafood in the US, there is a good chance it came through Seattle. Data from 2017 show more than 150 million pounds of seafood worth nearly 0 million came through the city on the sound. But COVID-19 is changing everything.A new study published in the Journal of Fish and Fisheries found that seafood imports, exports, and catches were all down around 40% compared to 2019. A colossal decline.“We were scared, just like everybody. Not only with the health concerns and people getting sick, and then financially we just bought the business a couple years ago from our boss and it was pretty quiet, pretty sleepy down here," said Ryan Reese, one of the owners of Pike Place Fish Market. Just like everyone else, they’ve had to adjust during the pandemic.“We’ve converted our whole operation like a little shipping factory and so we’ve really changed our focus from over the counter service to trying really hard to drive our online presence,” said Reese. Ryan says they’ve been lucky to stay busy shipping fish out to customers.“People still need to eat everyday and they’re cooking at home and luckily they think of us and we ship overnight and so we’re feeling grateful,” said Reese. What we found is it’s kind of a mixed bag with the seafood industry; some companies are adapting really well and getting their product to people and other companies are really struggling and their sales are down from 10% to 40%. “You got to have your gear in perfect condition, it’s gotta be fishing for you, that’s what makes the money,” said Cub Jansen, fishing captain. Cub is doing some maintenance work on one of his boats. He and his crew had a tough season.“The biggest thing would be the price difference. You know, we’ve been hurting on price. Typically in Alaska, we’d get paid per pound for crab, but this year, we got paid .85 per pound. There’s no casinos buying, no cruise ships, there’s limited capacity at restaurants, so it’s made for a tough market,” said Jansen.When you have no place to sell your catch, that can crush an industry.“This year has really hurt our crews and our boat owners earnings,” said Bob Alverson, the manager of the Fishing Vessels Owner’s Association. He says his members are hurting.“The earnings for our crews and the boats are off about 30 to 40%,” said Alverson.There are two huge reasons. First, seafood is mostly sold in restaurants and COVID-19 restrictions have been hard on those businesses.“The restaurant trade is where we make our living a lot and I feel sorry for the waiters and waitresses’ businesses. They have really been hit hard. And anyone who depends on selling their product through the restaurant trade has been similarly hit,” said Alverson.Second, exports to Japan and China have essentially dried up since the pandemic.“We’ve lost our overseas markets to China, which buy the vast majority of our live crab,” said Jansen.That leaves this group of hardworking people with a lot of questions.“The biggest thing with the COVID stuff is, am I going to have a market tomorrow? Am I going to be able to sell this crab or salmon that I have on the boat? Or is everything going to shutdown?” said Jansen. Those are the type of questions that make you lose sleep at night.But it’s not the first time this industry has been hit hard, and it certainly won’t be the last. Maybe you wouldn’t know by looking at them, but fisherman tend to be ocean half full type of people.“In the fish business, everybody is an optimist. Next year can always be better than this year,” said Alverson.“There’s a lot of heritage and a lot of pride. It’s a hard working community,” said Reese. “We all need each other,” said Jansen. We all need each other, a simple phrase that might apply to more than just the fishing community during this pandemic. 3813

SANTA CRUZ COUNTY, Calif. -- With wildfires burning across the West Coast and coronavirus concerns impacting communities, emergency evacuation shelters in California are facing crisis and chaos.In Santa Cruz County, leaders say local fires have displaced about one in every five residents.That includes Anthony Koppe, who lost his house in Boulder Creek during the CZU fire.“I don’t want to dwell on it too much. you know,” he said. “It’s happened and we got to move on.”Koppe and many others from California’s Central Coast are now seeking help at a local recovery resource center where new safety measures have been added to combat COVID-19.“If somebody has something, instead of passing it on, you can catch it at the door,” he said.Just to get in those doors, people have to pass a pretty strict health screening, like filling out an extensive questionnaire and getting your temperature taken with a new touchless thermometer.“It’s impacted everything,” Rosemary Anderson, emergency services manager for the County of Santa Cruz, said about how COVID-19 has changed how emergency evacuations shelters are operating.Gone are the days of hundreds of cots stuffed in an auditorium. Now, places like Kaiser Permanente Arena, which normally holds 25,000 people, has a maximum capacity of 68.“Everything was measured out so each of the tables and the resources are all 6 feet apart and people can interact from a distance where its COVID safe,” Anderson said.COVID-19 concerns have also impacted other disaster relief organizations.“Where we’d normally have 500 people in a gym, now we’re only doing about 50,” said Tony Briggs of the American Red Cross.Briggs says the coronavirus has forced his teams to change how they help people cope with disaster during this pandemic.“Now, with COVID, we can do all the listening, but you can’t do the contact,” he said. “And for some people, that hug is a really, really big deal.”Even with the added attention to detail, leaders in Santa Cruz are expecting coronavirus transmission rates to increase because more people are coming in contact at these resource centers.“If something is wrong with somebody, I definitely don’t want to catch it or my lady or my son,” Koppe said.While people like Koppe may have lost their homes, these new safety measures haven’t let them lose hope“It definitely gives me peace of mind,” he said. 2375

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