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SAN DIEGO (KGTV) -- A customer at a downtown flooring warehouse found a man dead inside the business Wednesday afternoon, according to San Diego Police.First responders arrived and performed CPR but could not resuscitate the man.According to police, homicide detectives were called to the 1000 block of G Street around 4 p.m. to investigate the death.Ghedeer "Tony" Radda, 49, the owner of the business, suffered traumatic injuries to the torso, according to Lt. Matt Dobbs, but it was unclear if he'd been shot or stabbed.Police said surveillance cameras captured two suspects running from the area. They have yet to determine a motive.Police said one of the suspects is a man seen wearing a mask resembling an older woman with gray hair. He was also wearing a gray jacket and dark pants. The second suspect is a woman last seen with purple hair police say may be a wig. She was also wearing a dark jacket and blue jeans. Radda leaves behind a wife and two young children. A GoFundMe account has been started for his family.Anyone with information is asked to call San Diego Police at 619-531-2293 or Crime Stoppers at 888-580-8477. 1161

SAN DIEGO (KGTV) - A former employee of the San Diego Metropolitan Transit System is suing the agency for retaliation after he said he stood up for a co-worker.Ivan Augustino moved to the United States from Sudan and still volunteers with projects for his native country. He started working for MTS in 2015.“It was pretty good,” Augustino said.Augustino worked as a Senior Applications Developer.“I am the main guy that deals with the complicated back end computer codes,” Augustino said.In 2017, he said he made a move that changed everything. It started with a co-worker.“One morning, she walked into my office pretty much in tears,” Augustino said.He said that a co-worker confided to him the Chief Information Officer discriminated against her when she asked about a promotion. The lawsuit filed against MTS claims the CIO told Augustino’s co-worker she was “not qualified for the job because of her age, her marriage and family planning status, and her relationship to an active duty military service member.”“The other question she also asked was, how old are you? You seem like you are at an age where you would be having kids,” Augustino said. It was a shocking conversation.“You know, that is wrong,” Augustino said.After his co-worker told him what happened, he first asked advice from another co-worker who then took it to human resources. Augustino said his co-worker did not want to bring the complaint to HR.“The last thing that anyone within the IT department wants is to take an issue to HR because once you report it to HR, there is going to be retaliation,” Augustino said.And that’s what happened, according to the former MTS employee. Initially, he was concerned how MTS investigated the complaint.“I was expecting someone to at least come and talk to me, but no one spoke to me,” Augustino said.He said retaliation began by the CIO and his direct supervisor.“The way they treated me just changed,” Augustino said.He claimed management suggested they would give him recommendations if he found another job. On another occasion, Augustino said they “mocked [his] English as a second language” in an email. On top of that, he said 98 hours of paid time off promised to him for working overtime on a big project was revoked, along with a promised promotion.“Coming from where I come from, I just felt like I did not even know what to do,” Augustino said.Feeling “degraded” and “intimidated”, he submitted a letter of resignation. However, he said he gave management an option.“If you can address this issue and the executive team and bring what I view as retaliation to a stop, I will pull my resignation,” Augustino said. Instead, he said he was fired and walked out of the building by security. His termination came a little over a month after he voiced his concerns about his female co-worker.A spokesperson for MTS told Team 10: “There is absolutely no validity to any of Mr. Augustino’s claims.”When asked if he would defend his co-worker again, Augustino said “absolutely.”Attorneys Zachary Schumacher and Daniel Goularte represent Augustino."This is absolutely a David versus Goliath situation," Schumacher said.Schumacher said fear is why people don't speak up."I like to compare it to battered wives syndrome, where you essentially have this person or in this case this entity who has this major power and balance who is doing all sorts of awful things and figuratively at least, battering its employees and yet they don't leave. They feel this sense of loyalty," Schumacher said. Team 10 was not able to get in touch with his female co-worker, but the lawsuit stated that she has since been moved to a “lonely, quiet corner of the office.” 3684

SAN DIEGO (CNS) - Voting in San Diego County Tuesday has been a relatively smooth experience, even with higher-than-normal turnout, a San Diego County spokesman said.Michael Workman, county communications director, said workers at the Registrar of Voters have been very busy. While official numbers were not available Tuesday afternoon, the county has received 430,000 mail-in ballots out of 1.2 million sent out, according to the Registrar of Voters.As of Monday, early voter turnout was "pretty robust," Workman said.RELATED: Election error: Voters left off roster at polling placeWorkman said polling places will probably be especially busy between 4:30 p.m. and 8 p.m., when they close.Between the various races and state propositions, "this is a very long ballot," Workman said. "It might take (a person) 12 minutes to vote."He advised people to fill out their sample ballot first before heading to the polls. San Diego election officials say anyone in line by 8 p.m. Tuesday will be allowed to vote.RELATED: Heat map: Registered voters in San Diego CountyThe nonprofit group California Common Cause, which staffs a hotline for voters experiencing problems at the polls, reported Tuesday that calls had been received complaining that poll workers were asking for IDs at polling places in some areas, including San Diego. IDs are not required to vote in California. 1387

SAN DIEGO (KGTV) - A colony of 300,000 bees lives on the roof of the Marriott Marquis in Downtown San Diego, and the hotel says that's perfectly fine with them.In fact, they planned it that way.The bees are part of Bee Leaf USA's Urban Bee Keeping program, which is an effort to help the struggling American Honey Bee population."This is the absolute most fantastic thing we can do for beekeeping at this point," says Travis Wolfe, from Bee Leaf USA."For a corporate entity to onboard something as outlandish as honey bees to offset their carbon footprint is one of the most moving and engaging things that one of these businesses can do," he says.The bees have been on the roof for about five years. They gather pollen in a three-mile radius around the hotel.They also make honey -- lots of it."They make about 7 gallons a year," says Wolfe. "That really is an enormous amount to consume."Fortunately, the hotel's Marina Kitchen and Bar helps use the honey."The ethos of the restaurant is to be as local as possible," says Executive Chef Aron Schwartz. "What could be more local than our roof?"Schwartz has put the honey in seasonal offerings for the last few years. Recently, it's been part of the salad dressing in their tomato and cucumber salad. It's also been featured on the charcuterie board and in a honey almond cake."It's about being restrained," says Schwartz. We're not going to put honey into 16 dishes. We're going to put it in one or two."This month, the bar is adding a honey-infused whiskey to several of its cocktails. They've partnered with Malahat Distillery in Miramar, which is aging their whiskey for six months in barrels coated with honey from the roof of the Marriott."We get a more naturally infused honey flavor out of that than some of the bigger producers who just stir honey into the whiskey," says Bar Operations Supervisor Michael Girard."It tastes amazing. You can smell the honey, you can taste the honey, but it's not a sweet sugar bomb," Girard says.The drinks will be available throughout the summer. Meanwhile, the bees will stay on the roof indefinitely."It really is a true demonstration of fantastic sustainability," says Wolfe. 2179

SAN DIEGO (KGTV) - A colony of 300,000 bees lives on the roof of the Marriott Marquis in Downtown San Diego, and the hotel says that's perfectly fine with them.In fact, they planned it that way.The bees are part of Bee Leaf USA's Urban Bee Keeping program, which is an effort to help the struggling American Honey Bee population."This is the absolute most fantastic thing we can do for beekeeping at this point," says Travis Wolfe, from Bee Leaf USA."For a corporate entity to onboard something as outlandish as honey bees to offset their carbon footprint is one of the most moving and engaging things that one of these businesses can do," he says.The bees have been on the roof for about five years. They gather pollen in a three-mile radius around the hotel.They also make honey -- lots of it."They make about 7 gallons a year," says Wolfe. "That really is an enormous amount to consume."Fortunately, the hotel's Marina Kitchen and Bar helps use the honey."The ethos of the restaurant is to be as local as possible," says Executive Chef Aron Schwartz. "What could be more local than our roof?"Schwartz has put the honey in seasonal offerings for the last few years. Recently, it's been part of the salad dressing in their tomato and cucumber salad. It's also been featured on the charcuterie board and in a honey almond cake."It's about being restrained," says Schwartz. We're not going to put honey into 16 dishes. We're going to put it in one or two."This month, the bar is adding a honey-infused whiskey to several of its cocktails. They've partnered with Malahat Distillery in Miramar, which is aging their whiskey for six months in barrels coated with honey from the roof of the Marriott."We get a more naturally infused honey flavor out of that than some of the bigger producers who just stir honey into the whiskey," says Bar Operations Supervisor Michael Girard."It tastes amazing. You can smell the honey, you can taste the honey, but it's not a sweet sugar bomb," Girard says.The drinks will be available throughout the summer. Meanwhile, the bees will stay on the roof indefinitely."It really is a true demonstration of fantastic sustainability," says Wolfe. 2179

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