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SAN DIEGO (KGTV) — From business closures to limits on gatherings, there’s mounting evidence that government restrictions do slow the spread of COVID-19. But which policies are the most effective?A study published this month in the journal Science aims to answer that question by examining data from 41 countries outside the U.S.The researchers examined seven kinds of COVID-19 policies in mostly European countries and compared them to case and death rates in those countries over time.The policies included limiting gatherings to 1000 people or less, to 100 people or less, and to 10 people or less; a targeted closure on high-risk businesses; a broad closure of most non-essential businesses; school and university closures; and stay-at-home orders.The authors found limiting gatherings to 10 people or less was the most effective nonpharmaceutical intervention of the seven examined, reducing the transmission rate by 42 percent.Closing schools and universities was next, cutting transmission by 38 percent. The researchers said they were not able to examine the relative importance of closing universities over grade schools because such closures were typically implemented at the same time.Next, the researchers examined the impact of two kinds of business closures. They found broad closures of most non-essential businesses were “only somewhat more effective than targeted closures” of high-risk businesses like restaurants, bars and nightclubs. Broad business closures reduced transmission by 27 percent compared to an 18 percent reduction for targeted closures.“Therefore, targeted business closures can be a promising policy option in some circumstances,” the authors wrote.The study estimates those three policies together -- closing high-risk businesses, closing schools and universities, and limiting gatherings to no more than 10 people -- are enough lower to slow the spread of the virus.In epidemiological terms, interventions are considered successful when they lower the so-called number below 1. The reproduction number, or R number, is the average number of people who become infected from one infectious person. Without interventions, the study found the R number for COVID-19 between January and May was 3.3.The study did not examine the impact of wearing masks, but other studies have found that masks can also significantly reduce the spread of COVID-19.So what about stay-at-home orders? Mandatory stay-at-home orders where people are only allowed outside for essential tasks or during certain times of the day tend to be a last resort, when there are other restrictions already in place.The researchers found mandatory stay-at-home orders cut transmission another 13 percent on top of other policies. “Issuing a stay-at-home order had a small effect when a country had already closed educational institutions, closed nonessential businesses, and banned gatherings,” the authors wrote. 2919

SAN DIEGO (KGTV) — Foodies have no shortage of fun in San Diego, whether it comes to the region's Mexican cuisine, Italian flavors, or Asian dishes.But there's so much more to offer local diners, and it hasn't gone unnoticed.San Diego ranked highly among the nation's best foodie cities, according to a new study from WalletHub. The region ranked 7th out of 182 cities included on the financial website's list.RELATED: Have you 'gut' what it takes for these San Diego food challenges?When it comes to San Diego's appeal, the city ranked 47th in affordability and 9th in diversity, accessibility, and quality of restaurants. In comparison, the top food city, Portland, Ore., ranked 13th in affordability and 5th in diversity, accessibility, and quality.The top cities were rounded out by New York City in 2nd; Miami, Fla.; San Francisco; Los Angeles; and Las Vegas, Nev.So how did San Diego rank so well? WalletHub's study weighted its two main scores using 30 metrics that were graded on a 100-point scale. Metrics included factors like sales tax, cost of groceries, restaurants per capita, restaurant growth, and more.RELATED: Michelin identifies several San Diego restaurants as 'hidden gems'Numbers aside, San Diegans likely already know of the diverse cuisine found across the county, from food halls such as those in Little Italy (Little Italy Food Hall), Point Loma (Liberty Station Food Hall), and Carlsbad (Windmill Food Hall) to the many specialty food markets that dot the region.San Diego also saw its first restaurant to be awarded a Michelin star this year at Fairmont Grand Del Mar's Addison.And if you value a view as much as the meal, you're in luck. Nine local stops were recently listed among the 100 best U.S. restaurants with a scenic view. Spoiler: They're all along San Diego County's beautiful coastline. 1835

SAN DIEGO (KGTV) — Gusty offshore winds and high temperatures will work their way back into San Diego County this week.San Diego Fire-Rescue is expected to beef of staffing Sunday through Monday in anticipation of the Santa Ana wind event forecasted to start Sunday night.Sunday, winds will turn offshore and become gusty along coastal slopes, according to the National Weather Service. High pressure will add to the warming, increasing the risk for wildfires.NWS forecasts a high of 76 degrees and low of 58 degrees, Sunday.WEATHER: Check updated conditions across San Diego County Those temps rise Monday, with a forecasted high of 85 degrees and low 62 degrees. Monday will see winds shift east, as winds shifts through the coastal slopes and into San Diego County mountains and foothills. Wind speeds may sit at 15-25 mph, with gusts up to 30-40 mph. Humidity levels will hover near 10%, elevating the fire danger.Breezy conditions are expected to continue into Tuesday morning, before weakening that afternoon. Low humidity and warm temperatures, with periods of easterly winds, will be common throughout the week, NWS says. 1138

SAN DIEGO (KGTV) - Design plans were approved Wednesday for the permanent structure that will replace a newly constructed temporary homeless shelter in downtown San Diego.Designs for the downtown affordable housing project at Father Joe's Village campus were approved Wednesday by the Civic San Diego planning group. Construction on the project is expected to break ground in early 2019, with residents moving in in 2021.RELATED: San Diego City Council approves funding plan for temporary homeless tentsThe housing site at 14th and Commercial Streets will introduce 400 units to the site. Two-hundred seventy units are reserved for chronically homeless individuals, while the remaining units will go to formerly homeless veterans, families, and other individuals."We know that creating more housing that people can afford is the key to addressing our region’s homelessness crisis in the long term," Deacon Jim Vargas, Father Joe’s Villages president and CEO, said in a release. "With today’s vote, we take one step closer to helping more people off our streets for good."RELATED: How you can help those in need this holiday seasonFather Joe's will now finalize architectural plans with local firm Joseph Wong Design Associates.The project is part of Father Joe's larger plan to bring 2,000 affordable housing units to the area, including transforming motels into apartments.RELATED: Father Joe's Villages propose plan to turn motel units into housing for homeless"Once you have an affordable place to live, it’s infinitely easier to get back on your feet and stay healthy," Vargas said. "This project will connect hundreds of people with the resources they need to succeed, and it can’t come soon enough."The design approval comes one day after San Diego City Council leaders voted to approve a .5 million plan to fund three temporary bridge shelters for the city's homeless population - located in the East Village, Barrio Logan, and the Midway District.RELATED: San Diego program to provide safe parking for homeless living in vehiclesThe three shelters will provide meals, bathroom and shower facilities, beds, job search assistance, and alcohol and drug treatment and counseling. 2248

SAN DIEGO (KGTV) - Family members in the South Bay mourning the death of a beloved grandfather and foster parent from coronavirus.Enrique Gonzalez, 68, was doing everything right. He was staying at home. His family was shopping for him. A month ago, he got sick."Runny nose, body aches, fever," said his nephew, Fernando Gonzalez.Fernando says within a week, Gonzalez tested positive for COVID-19."As soon as he had trouble breathing and talking, we took him to the hospital," said Fernando.Doctors put him on a ventilator and into a medically induced coma. Weeks later, after suffering cardiac arrest, his condition deteriorated. A nurse helped his large family talk to him through Facetime calls."Told him jokes, playing music for him ... praying for him. Really tough not to be in the room," said Fernando.A week ago, Gonzalez passed away."Just devastating to everybody," said Fernando.Fernando says the family now grieving the loss of a hard-working man with the biggest of hearts. After Gonzalez retired from decades working in construction, he and his wife decided to become foster parents, fostering over 20 children in the past 4 years."Even when he passed away, still fostering an infant ... All of a sudden, you're reminded that this COVID-19 does not discriminate ... goes after whoever picks it up. If you really value your family and friends, these restrictions are a temporary timeout," said Fernando.Fernando is urging others to follow shutdown orders and wear masks."Be patient. You do have your loved ones, and you're able to create new memories rather than someone losing their life," said Fernando.A Gofundme campaign has been set up the help the family with expenses. 1695

来源：资阳报