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This is the same generation that was eating Tide pods, one man remarked at Pine Trails Park. "I was worried about them, but they're really stepping up." 152

They were among 21 passengers in a charter bus traveling from El Monte to Tijuana that crashed around 10:25 a.m. Saturday on rain-slicked southbound 15 south of state Route 76 in Pala Mesa, CHP Officer Mark Latulippe said. 222

They still contend he's a flight risk, and say his total net worth — which Manafort claims is million — is unclear until he gives them more details. 152

Trump said Monday that he believes the Texas church shooting was caused by a "mental health problem," not an issue with gun laws in the United States. 150

They're going to include things like non-sugary drinks, apples, bananas, string cheese, dried fruits and sealed sandwiches."NAMA, with the support of the Partnership for a Healthier America and the Alliance for a Healthier Generation, announced today that it has adopted a public health commitment to substantially increase the percentage of ‘better for you’ offerings to 33% in the nation's vending machines," a news release from the organization states.Right now, a lot of the snacks offered are high in salt, high in sugar and they're highly processed. Those foods do tend to be the most shelf stable and that's why they're on there.One nutritionist says that if people are looking for healthy options right now, their best bet are things like nuts and sometimes baked chips can also be a good option. But serving size is the easiest way to make a healthy decision. You can still snack healthy without having to depend on a vending machine, though."Fruit is a very portable option whether it be like clementines or bananas, apples, so definitely something like that," says registered dietitian Jessica Crandall Snyder. "Also, I would say the grab-and-go bags of like baby carrots or the mini bell peppers are great options to take with you as well and then, once again, nuts and seeds are very portable options that you can take with you on the go."Researchers at the University of North Florida looked into how people choose snacks when healthy options are available. When nutritious snacks made up the majority of options, people were more likely to choose a healthy snack. 1578