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Beijing foodies who enjoy Sichuan hotpot now have something to cheer about - the highly popular restaurant Dian Tai Xiang from Chengdu has finally made its way to the Chinese capital.
Before entering the plant factory, visitors must put on a dual-layered jumpsuit, goggles, a face mask, rubber gloves and boots, and be disinfected from head to toe. Sneezing in the factory is strictly prohibited.
Before it was upgraded to a province in 1988, about 80 percent of its grain and animal husbandry products was supplied from outside. But it is now becoming the country's biggest fruit and vegetable producer in the winter, contributing 4.8 million metric tons of vegetables to the domestic market last year.
Beijing's economy continued to recover from the coronavirus pandemic, as the city's automobile grew for the first time this year, according to the municipal statistics authority.
Beijing Xiaotangshan has discharged its two remaining COVID-19 patients
来源：资阳报