濮阳东方医院妇科口碑非常好濮阳东方医院男科收费合理,濮阳东方医院看阳痿口碑很好,濮阳东方医院线上挂号,濮阳东方医院妇科做人流价格,濮阳东方男科医院割包皮手术费用价格,濮阳东方医院男科治阳痿收费很低,濮阳东方妇科评价很不错

Getting interrupted by a telemarketing call or a robocall is annoying. Plus, when there is one robo call, another is sure to follow minutes later.  Whether it’s your landline or your cellphone, the Nomorobo service claims it has stopped more than 670 million robocalls and counting.Mary Lee Chin is a believer.  She uses Nomorobo because she used to get nervous when she received robo calls at night, assuming something had happened to her kids. She was already on the "Do Not Call" list, but it wasn’t screening all telemarketing calls. So, she decided to sign up for Nomorobo.The FTC recognized Nomorobo as the winner of its robo challenge, a competition to find new ways to fight back against these annoying calls.Nomorobo weeds out the telemarketer scams, but allows school closings, doctor's office reminders, prescription pickups and weather warning calls to still come through. "It is wonderful, wonderful technological application to free your life up from really annoying calls," said Chin.It’s easy to sign up for the service. You can create an account by downloading the app on your computer or smartphone. You then type in your number and you're good to go. Just know if you don’t like the service, you can turn it off anytime you want. If you have a landline it is free and for cellphones it’s .99 a month.  1380

HEALDSBURG, Calif. (AP) — If you're worried that wildfires might have created shortages of Northern California's 2019 cabernet sauvignon, or even just imparted it with an undesirable smoky flavor, you can relax. The wine is just fine. For now.Despite a late October blaze that raged through one of the world's best-known wine-growing regions. forcing evacuations in two mid-sized towns, wine production in Sonoma County escaped largely unscathed.Limerick Lane Wines, for instance, avoided serious damage despite flames that licked at two sides of its property in the Russian River Valley just south of Healdsburg. Limerick's grapes were already harvested, crushed and stored in tanks and barrels. The winery's sealed cellar prevented smoke damage to its inventory, said owner Jake Bilbro, although its tasting room now has an acrid smell."I have to thank the people who planted our vineyards and built our house 100 years ago," Bilbro said. "Our buildings are all surrounded by vineyards, and vineyards are excellent fire breaks."Overall, vintners estimate that the region lost only about five percent of its harvest to fire and smoke — not a perfect outcome, but better than in 2017, when wildfire struck with only about 90% of the harvest in. The remaining grapes weren't all lost, but that year's vintages were rumored to have a "smoky" taste, and winemakers were taking no chances this year.Many in Sonoma, a sprawling county larger than Rhode Island located about an hour north of San Francisco, say they're hoping that fires don't become the new normal. But with the smell of smoke lingers in the air and the charred hills serving as a reminder, they're also making plans in case they do.Fire season isn't over yet, of course, and the now largely contained Kincade fire did incinerate the historic Soda Rock Winery, although most vineyards sustained no damage and lost no production. But the region has suffered a precipitous drop in fall tourism, which could undermine the economic health of its wineries and hospitality industry alike.Bret Munselle lost about half of the young vines he had planted just two months before when a fire raged through the upper part of his ranch at Munselle Vineyards in Alexander Valley, between Healdsburg and Geyserville. The drainage below the plants was also damaged, and will probably cost 0,000 to repair, he said.It could have been much worse if mature vineyards were more appealing to fire. Water-rich vines and grapes planted in plowed rows don't offer them much fuel, he said."My family has lived on this property for 130 years," Munselle said. "We've never seen it burn from the tops of mountains to the valley floor."Climate change is making summers warmer and drying out more forest brush, creating greater fuel reservoirs for wildfire, said Noah Diffenbaugh, a professor of earth system science at Stanford. The late-autumn rains that typically end fire season have started later in recent years, he said, although it's not yet clear whether that's also climate-related.Oddly enough, those same effects can help protect the grape crop by accelerating ripening of the fruit and reducing the chance that unexpectedly early rains might damage it.Wine researchers have suggested vineyards might need to adjust harvest times, evaluate what they plant, even possibly move to cooler areas over time.Few grape growers are dramatically changing their practices yet. No one is talking about closing up shop or moving elsewhere. But winemakers are tinkering anyway — and everyone is buying backup generators.Clay Mauritson of Mauritson Wines said he and his family are experimenting with different pruning methods to increase shade on the plants, although they don't see any need to shift to new growing areas."We don't want to be too dramatic or reactionary," he said. "We are going to take baby steps to make sure we're prepared for what comes down."Tourism, which is usually booming amid the fall colors and mild temperatures, has taken a serious blow. Evacuations of nearby Healdsburg and Windsor, along with planned blackouts by the region's utility, PG&E — plus, the widespread misperception that the vineyards themselves burned — led to a rash of cancellations for hotel, restaurant and tasting-room reservations.Joe Bartolomei, owner of the upscale boutique hotel Farmhouse Inn in Forestville, said he would normally be sold out this time of year. But on Nov. 1, his inn had only two of 25 rooms filled. He's trying to get the message out that the county businesses are intact and open for visitors.But, he said, "it's going to be a slow, gradual education."Visitor numbers had just started recovering from a similar drop-off following the 2017 fires, said Sonoma County Tourism president Clauda Vecchio.So the tourism bureau now plans to promote wine country as a spring destination rather than fall, and is devoting the bulk of its 0,000 advertising budget to that end. That means convincing visitors to come celebrate "bud break," when green shoots make the vineyards colorful, rather than the harvest itself.But to boost tourism numbers to a level she'd like, Vecchio says she would really need roughly ten times the budget.The good news, Diffenbaugh said, is that people have a long history of figuring out how to thrive in all kinds of environments."Humans are really good at dealing with a variety of different conditions," he said. "What climate change is doing is changing which conditions occur where." 5480

GENEVA (AP) — The European Union’s Earth observation program says the ozone hole over Antarctica has swelled to its largest size and deepest level in years.Experts at the Copernicus Atmospheric Monitoring Service say a strong, stable and cold polar vortex has driven the expansion, and have called for greater international efforts to ensure countries abide by an international accord to phase out use of ozone-depleting chemicals.Vincent-Henri Peuch, who heads the service, said in a statement that the ozone hole was “definitely” among the largest in the last 15 years.“With the sunlight returning to the South Pole in the last weeks, we saw continued ozone depletion over the area,” Peuch said. “After the unusually small and short-lived ozone hole in 2019, which was driven by special meteorological conditions, we are registering a rather large one again this year, which confirms that we need to continue enforcing the Montreal Protocol banning emissions of ozone depleting chemicals.”Since the ban on halocarbons, officials say the ozone layer has slowly been recovering and data shows a trend in decreasing area of the ozone hole.Ozone depletion over the Antarctic continent was first noticed in 1985. 1217

HANCOCK COUNTY, Ind. -- A local sheriff’s department has issued a warning to parents about a marijuana candy that seems to be making the rounds.The HTC-infused gummies were recently found by deputies in Hancock County, Ind.“They are gummy candy squares, but not your average fruit snacks,” the Hancock County Sheriff’s Department shared in a Facebook post Wednesday morning. “These are THC gummies.”If you look closely, you can see the letters THC printed on each piece of sugar-coated “candy.”“If you come across these, contact your local law enforcement office,” the department’s post said.The drug tip line in Hancock County is 317-477-DRUG.  658

Googled your name lately? You might be surprised by what you find.If someone has your name and your approximate age, they can find out a lot about you online.Digital journalist Yael Grauer says people search sites like Spokeo, Whitepages, and MyLife make a lot of your personal information widely available.Public records, court documents, real estate, voter rolls,  are all places Grauer says your information is pulled from.And it's up to you to get it taken down. In an article for the website Motherboard, Grauer gives a list of people search sites and how to request that your information be removed.Some sites like MyLife, require a phone call or email. But others have more hoops for you to jump through."They want you to mail your driver’s license," Grauer said.Even then, removal may not be permanent."You have to repeat this process every three months or so," Grauer says of the privacy service.Grauer says the privacy service, Delete Me, offers to continuously have you removed for an annual fee.But Grauer says the easiest way to keep them out of your business is to "be careful about not giving out your information as much as possible."That could mean using a P.O. box or your work address to receive mail — or using your initials instead of your full name when making purchases. 1316