濮阳东方医院做人流价格透明濮阳东方医院男科割包皮手术,濮阳东方医院妇科做人流手术口碑好吗,濮阳东方医院男科上班到几点,濮阳东方医院治早泄评价非常好,濮阳东方医院妇科做人流价格透明,濮阳东方妇科医院技术可靠,濮阳东方医院男科治疗早泄技术权威

SAN DIEGO (KGTV) - When it comes to wrong-way crashes in San Diego County, 2018 is off to an unfortunate start.There have been numerous wrong-way vehicle crashes around the county nearly eight weeks into the new year, and authorities have not been able to pinpoint what exactly is causing an uptick in these types of crashes.According to Caltrans data, from 1995-2012, an average of 23 people died each year in wrong-way crashes on California roadways.San Diego had 13 wrong-way fatalities recorded in 2015 -- the last year Caltrans data was compiled for wrong-way crashes.In 2017, Caltrans launched a two-year pilot program in San Diego and Sacramento that focuses on ways to not only prevent wrong-way crashes but to also alert authorities in the event a vehicle is traveling in the wrong direction.As part of the test program, Caltrans has deployed reflective pavement markings on off-ramps and signs with flashing lights that turn on if a wrong-way vehicle is detected.Caltrans has not yet provided data collected from the program to determine the protective measures' effectiveness.Here's a look at wrong-way crashes on San Diego County roadways in the past 12 months.Feb. 20, 2018: Driver arrested on suspicion of DUI after wrong-way crash-- A driver was hospitalized -- and also arrested -- after police said he was driving in the wrong direction on Fairmount Ave. when he hit another vehicle. STORYFeb. 18, 2018: One dead, five injured in crash at Scripps Ranch-- A 90-year-old woman died and five others were injured after a head-on collision at a Scripps Ranch intersection. STORYFeb. 17, 2018: At least 1 dead in possible head-on crash in Sorrento Valley-- The driver of a Honda driving the wrong way was killed after colliding head-on with a truck on I-5 near Sorrento Valley Road. STORYJan. 31, 2018: Suspected drunken driver crashes head-on into unmarked CBP vehicle-- A woman accused of drunken driving was traveling northbound on southbound Fairmount Ave. when she crashed into an unmarked Customs and Border Protections SUV. STORYJan. 29, 2018: Injuries reported in wrong-way crash on Interstate 5-- A driver traveling the wrong way on I-5 in the National City area crashed into another vehicle, injuring two children. STORYDec. 18, 2017: 2 drivers injured in Tierrasanta wrong-way crash-- A PT Cruiser traveling the wrong way on Tierrasanta Blvd. crashed into a pickup truck, leading to injuries to both drivers. STORYOct. 14, 2017: Driver dies after head-on collision in Escondido-- One person was killed after police said a Saturn veered into the opposite lanes and collided head-on with a Toyota. STORYJuly 8, 2017: One dead in wrong-way I-5 collision in National City-- Two vehicles collided on I-5 in the National City area, killing one person and leaving both vehicles in flames. STORYJuly 7, 2017: 2 killed in wrong-way crash on Interstate 5 in Oceanside-- A Toyota Camry driving the wrong way on I-5 crashed head-on into a Toyota SUV. Both drivers died at the scene, the CHP said. STORYJune 27, 2017: Valley Center head-on collision leaves two dead-- An SUV crossed over the double line on Lilac Road and crashed into a Mercedes, killing two of its occupants. STORYJune 19, 2017: 1 dead, 1 injured after wrong-way head-on crash in Fallbrook-- Authorities say a Honda was going in the wrong direction at a high rate of speed on Via Encinos Drive when it collided with a van. STORYMay 5, 2017: 1 dead, 2 hurt in head-on collision in El Cajon-- A man was killed and two others were injured after a collision on Avocado Avenue. STORYMarch 27, 2017: Wrong-way driver crashes on Coronado Bridge, prompts lane closures-- A suspected DUI driver was driving the wrong way on the Coronado Bridge when she crashed into two other vehicles. STORYFeb. 9, 2017: Wrong-way driver hits cars on northbound I-5 in Chula Vista-- An elderly driver traveling south on northbound I-5 crashed into multiple vehicles. STORYRELATED: Team 10 report: Wrong-way crashes causing concern on San Diego freeways 4012

SAN DIEGO (KGTV) — Whether its the search for something warm or just a turn to the comforts of home, this past winter gave San Diegans more pause for certain cuisines.Food ordering platform Grubhub looked at food delivery trends from Dec. 22, 2018, to March 13, 2019, to analyze San Diego's winter food trends by users compared to the rest of the year.Leading the pack were bean burritos saw a 362 percent increase in popularity during that time span, more than 100 percent more than the next most popular dish, according to Grubhub.RELATED: Inventive eggs Benedict, dumpling soup highlight San Diego's foodie scene on Yelp listGyro wraps experienced a 258 percent increase in orders, while vegetable ramen orders shot up 222 percent. Chicken wraps (165 percent increase) and chow mein (157 percent increase) rounded out the top five menu items.The "science" could correspond with winter's below average temperatures — and perhaps the heavy rains. Many of the most popular items ordered were soups.Heading into spring, the app went further and looked at orders over the spring 2017 and 2018 to predict what San Diegans would likely order. Pad thai, cheese pizza, garlic naan, yellow curry, and California burritos led the way.RELATED: Seven San Diego burritos among the best in the U.S., ranking saysBut we all know California burritos are in bloom year-round here.Check out Grubhub's full winter foods trends below:1. Bean burrito: 362 percent increase in popularity2. Gyro wrap: 258 percent increase in popularity3. Vegetable ramen: 222 percent increase in popularity4. Chicken wrap: 165 percent increase in popularity5. Chow mein: 157 percent increase in popularity6. Chow fun: 182 percent increase in popularity7. Chicken katsu curry: 109 percent increase in popularity8. Shoyu ramen: 104 percent increase in popularity9. Wonton noodle soup: 102 percent increase in popularity10. New England clam chowder: 96 percent increase in popularity 1951

SAN DIEGO (KGTV) -- InCahoots Dance Hall and Saloon in Mission Valley is usually packed with country music lovers  line dancing, two stepping and always having a great time.But on Monday nights, the dance floor is cleared out. The atmosphere goes from being country to cathartic. "I thank God for this group," said Lisa Como. Como is a member of a unique group. They all survived the massacre at Route 91 Harvest Festival in Las Vegas last October. The group estimates there are roughly 300 survivors across San Diego County and Temecula. They gather weekly to share their flashbacks and their fears. "All I remember, was thinking I just don't want to get shot in the back," said Como. "I just don't want to get shot in the back."Delanie Leone says people started dropping all around her. "We knew it was gunshots because the lady in front of us was shot and went down immediately. I'm not a nurse, I'm not an EMT. I just went into crisis mode," said Leone. Como said memories from that awful night haunt her every day. "I was driving down the road and I looked over at a car and I was like, oh my God, he could start shooting at me right now, and then I realized she had the same thoughts," said Como. A clinical psychologist for the navy leads the group in their healing and recovery. Dr Shiva Ghaed has spent decades treating veterans who suffer from PTSD.  She knew there would be countless survivors who are also vets. "Country music it appeals to, it's military heavy. I was really heartbroken thinking about the fact that this massacre happened to a group of people that are already previously exposed to an increased amount of trauma." said Dr. Ghaed. "I knew there would be thousands, and thousands and thousands and thousands of people that would have invisible injuries."She knows just how much those invisible injuries can hurt. She is also a survivor of the massacre."Honest to God, I don't know how I lived because I was in the kill zone, I was in the line of fire," said Dr. Ghaed. "People all around me were shot and killed and I just had to find some purpose and meaning in surviving that."  She's finding much of that purpose by leading the weekly therapy groups.  "I really think that that's how you make it a better world. If everybody steps up when they can, in the way that they can, and gives back it can be a better world," said Dr. Ghaed. Taylor Winston is a San Diego Marine who also lived through the shooting rampage. He made national headlines when he grabbed a truck and drove into the gunfire to save dozens of victims. Winston helped start the weekly support groups. "It means a lot to me to leverage whatever short term fame I was given throughout the whole massacre to put Shiva in front of people," said Winston. As people begin to emotionally heal, they're beginning to question the events of that night. "A lot of people are feeling left in the dark with the media moving on and kind of forgetting about us and just kind of seeing lack of security in the hotel," said Winston. "Just trying to prevent something similar from happening in the future."None of the survivors in this particular group have filed a lawsuit, but they are beginning to consider it."I don't think anyone is trying to get money out of it for any personal gain, but at the end of the day so many people were mentally affected by this, they've lost jobs, they've lost scholarships and sad to say people need money to stay afloat," said Winston. Recently, a new group calling itself Vegas Protest 4 Truth held a protest outside the Las Vegas Police Department's headquarters. The group wants the audio of the 911 calls to be released, along with all surveillance footage and body cam video related to the October 1st shooting that killed at least 58 people and wounded hundreds.  They're also demanding the release of search warrant findings and sealed court documents. "With such little information, everyone's mind is going to wander and think conspiracy and that's honestly a fair thought for a lot of people," said Winston. "A lot of it doesn't make sense and people are starting to recover and get mentally strong and ask questions." Right now, their focus remains on recovery. San Diego survivors are working with survivors across the country to help them start similar support groups. "I think of country strong as this, I see the faces. I see the strength that we've come up together," said Jason Zabala.More information about the local survivors group can be found here:  route91sd.com.   4787

SAN DIEGO (KGTV) — Whether its the search for something warm or just a turn to the comforts of home, this past winter gave San Diegans more pause for certain cuisines.Food ordering platform Grubhub looked at food delivery trends from Dec. 22, 2018, to March 13, 2019, to analyze San Diego's winter food trends by users compared to the rest of the year.Leading the pack were bean burritos saw a 362 percent increase in popularity during that time span, more than 100 percent more than the next most popular dish, according to Grubhub.RELATED: Inventive eggs Benedict, dumpling soup highlight San Diego's foodie scene on Yelp listGyro wraps experienced a 258 percent increase in orders, while vegetable ramen orders shot up 222 percent. Chicken wraps (165 percent increase) and chow mein (157 percent increase) rounded out the top five menu items.The "science" could correspond with winter's below average temperatures — and perhaps the heavy rains. Many of the most popular items ordered were soups.Heading into spring, the app went further and looked at orders over the spring 2017 and 2018 to predict what San Diegans would likely order. Pad thai, cheese pizza, garlic naan, yellow curry, and California burritos led the way.RELATED: Seven San Diego burritos among the best in the U.S., ranking saysBut we all know California burritos are in bloom year-round here.Check out Grubhub's full winter foods trends below:1. Bean burrito: 362 percent increase in popularity2. Gyro wrap: 258 percent increase in popularity3. Vegetable ramen: 222 percent increase in popularity4. Chicken wrap: 165 percent increase in popularity5. Chow mein: 157 percent increase in popularity6. Chow fun: 182 percent increase in popularity7. Chicken katsu curry: 109 percent increase in popularity8. Shoyu ramen: 104 percent increase in popularity9. Wonton noodle soup: 102 percent increase in popularity10. New England clam chowder: 96 percent increase in popularity 1951

SAN DIEGO (KGTV) -- U.S. Customs and Border Protection officers over the weekend seized 314 pounds of narcotics and captured 14 fugitives.Officers intercepted 181 pounds of methamphetamine, 55 pounds of cocaine, 11 pounds of heroin, 31 pounds of fentanyl and 36 pounds of marijuana.RELATED: U.S. Customs and Border Protection officers seize 1,800 pounds of drugs worth .2 millionIt total, officials say the drugs are worth more than .4 million. The drugs were found hidden in several places including inside vehicle doors, seats, a gas tank and a speaker box.The 14 fugitives were arrested for charges that include parole violations, robbery, assault and failure to appear in court. 699