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SAN DIEGO (KGTV) -- It’s Safely Back to School week on ABC 10News and we’re talking about issues that impact education during this pandemic.As part of our ABC 10News San Diego Back to School Safely week, anchor Ben Higgins talked with local expert Lisa Smith, a parent coach, with advice on how to calm the chaos in your home. 334

SAN DIEGO (KGTV) - If a new season of Padres baseball isn't exciting enough, Petco Park will be offering some new options to keep your stomach satisfied during games this season.Buona Forchetta and Blue Water Seafood Market & Grill are joining the ballpark's strong lineup of concessions for Padres fans for the 2018 season.Food from the two local favorites will be ready to go on opening day, the team says.RELATED: San Diego Padres Opening Day 2018: What you need to knowNEW KIDS ON THE BLOCK...Buona Forchetta is known for serving up slices of delicious Neapolitan-style pizza in South Park. Now, it has a home near Field Level Mercado section 104. The Petco Park pizza stop will also serve a variety of California and Italian wines and gelato."Pizza, wine, gelato and baseball! We are so thrilled to be joining the Petco Park hospitality family and can’t wait to bring our traditional Italian flavors straight from Rome and Naples, from our family to yours," Buona Forchetta owner Matteo Cattaneo said.Cattaneo said a vintage gelato cart will also serve homemade gelato to fans at the park this season.RELATED: Gallery: Petco?Park prepares for 2018 Opening DayBlue Water Seafood Market & Grill will sit at Field Level at section 117 and serve fish tacos and delicious sandwiches.A second location at Toyota Terrace level section 220 as part of The Still by Cutwater Spirits, will also offer an expanded menu with plates, clam chowder, poke and sashimi."As San Diego natives and lifelong Padres fans, having a Blue Water presence in Petco Park is a dream come true," said Matt and Judd Braun, owners of Blue Water Seafood Market & Grill. "We can’t wait to bring fresh, grilled seafood to baseball fans from across the country and show them the incredible food our fine city has to offer."OLD FAVORITES... In addition to the new eats, the traditional "Friar Frank" is getting an upgrade. While the traditional hot dog will remain, new bacon-wrapped, caprese-turkey, chili-cheese, veggie and kid-friendly hot dog variations will be introduced.Phil’s BBQ, which has a stand at Park in the Park and at Field Level section 113, is adding a third location at the Western Metal Supply Co. Building Rooftop.RELATED: San Diego Padres to install more protective nets at Petco Park to improve fan safetySWEET ADDS...Petco's dessert game is stepping up in 2018 too. Jack & Craft will debut offering fresh caramel corn and giving fans the chance to pair desserts with local craft beers, including Ballast Point, AleSmith, Iron Fist, Resident, Pizza Port, Mike Hess Brewing, Karl Strauss and Coronado Brewing Company.BEER BELLIES...Ballast Point is also introducing two new bars, located on Field Level sections 110 and 226, that will cater to IPA fans with their lineup of IPA beers.San Diego-based Cutwater Spirits will also open a rum bar, featuring their special mai tais, at Field Level section 101. 2967

SAN DIEGO (KGTV) — In response to a rise in coronavirus cases among San Diego State students, the campus said Wednesday it will move all its classes online for the next month.The school says it has recorded 64 confirmed and probable COVID-19 cases in students since the start of fall classes on Aug. 24, but that doesn't mean there is an outbreak on campus. Many of the cases have come from students living off-campus. The school says 15 cases out of 7,997 on-campus students have been reported since the start of the semester.A little more than 100 students are currently quarantined out of an abundance of caution, said Andrea Dooley, Associate Vice President for Student Affairs.One of the positive cases arrived in San Diego from out of state, according to County Medical Director Dr. Eric McDonald. McDonald said there is one off-campus gathering under investigation as to whether it meets the "outbreak" designation.RELATED: San Diego State fraternities ban social events this fall due to COVID-19In response to the growing number of students testing positive, SDSU moved all classes online for the next four weeks. The campus had been hosting about 200 classes in-person, many of which were lab classes that were determined to only be possible in person.Starting Sept. 3, all athletic events have also been paused for two weeks."We understand there may be some frustration with this decision ... the shift to the virtual space does not impact our students who are living on campus," said Luke Wood, Vice President for Student Affairs and Campus Diversity. "Any students who wish to move out, are permitted to do so."RELATED: SDSU instituting strict policies to avoid COVID-19 outbreakIf any undergraduate students choose to move out and decide to return later, they must quarantine for 14 days. Indoor access to the campus' library will also be restricted, but outdoor seating will remain open.Wood added that the rise in cases among students is expected when people from different backgrounds and locations are coming together."SDSU has been proactively prepared for this, really since, the spring and all through the summer with the onset of the pandemic," Wood said.RELATED: SDSU begins 2020-21 school year with mostly virtual classesWhen the school becomes aware that a student resident has tested positive or is exhibiting COVID-19 symptoms, an Assessment and Response Team is used to isolate the sick student and, if needed, close contacts are notified.Several campus apartments have been designated for isolating students when needed. For those isolated, a hygiene kit and food and meal delivery are provided by SDSU to those isolated students, Wood says.To address off-campus students testing positive, the school had banned fraternity events and instituted several policies to stop the spread of the coronavirus. Those policies include hiring security to patrol the campus after hours, document violations, and report to staff who handle disciplinary action. Greeters, or wellness ambassadors, are also on campus to remind students of COVID-19 policies.San Diego State began its fall semester last week. 3127

SAN DIEGO (KGTV) — Lifeguards say two people were rescued from a trail in the Blacks Beach area on Sunday in separate incidents.The first involved a woman who injured her ankle, according to San Diego Fire-Rescue. The woman was about half-way down before being injured. Lifeguards put her on a stretcher and used ropes to lower her down to the beach. She was taken by lifeguards to meet paramedics.The second occurred on the same trail, involving a woman suffering from heat exhaustion. She was unable to make it down the rest of the trail, requiring lifeguards to hoist her to the beach below to get her to paramedics.Lifeguards said with Labor Day weekend approaching and a heatwave expected next weekend, they are reminding visitors to local trails to know their limits, wear proper footwear for uneven beach terrain, and make sure they have plenty of water.Beach lifeguards say they don't expect to see crowds slow down anytime soon. 945

esslie Severns first attended in 2017, when she had just gotten out of the military.Severns said when she walked into the room that day, she began to cry. “This makes you feel so good, that people care about you, that they go this far to donate all their clothes, and it just makes you feel empowered and ready to go back out and face this new life that you’re about to experience,” she said.Operation Dress Code also offers free make-up lessons, professional headshots and career workshops.San Diego's Courage to Call, CalVet and dozens of local businesses and organizations work together to host the annual event. 1107

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