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BONITA (KGTV) - A Mexican restaurant in San Diego is offering customers a free taco the day after any Chargers loss.Victor Lopez, owner of El Pollo Grill in San Diego, said he was a lifelong San Diego Chargers fan until the team moved to Los Angeles earlier this year. Now, he wants the team to go winless — despite what it may cost himCustomers must say the secret words to the cashier - Spanos Taco. Dean Spanos — the owner of the Chargers — has become a villain in San Diego since deciding to move the team to nearby LA. 566

BUFFALO, N.Y. - At a house in Buffalo, you'll find a resource to help neighbors in need."I think Buffalo really has the chance and ability to want to really come together and put some positivity into the air right now you know?" said Jessie Reardon.Reardon is the woman behind the Buffalo Community Fridge. She's also a registered nurse at Roswell Park Comprehensive Cancer Center.The fridge is for anyone who needs fresh produce, baby food, or even a pre-packaged meal. She got all the logistics together starting in July and put the fridge out last week.Reardon said the fridge was a donation from a friend. Since then, a few others have offered to find fridges for the effort."The ultimate goal is to for there to be refrigerators all over the city, in every neighborhood, all over. Spreading mutual aid giving food to people that need it," said Reardon.It's a resource critical to Buffalo's east side, which is considered a food desert."It's hard to get fresh fruit and the natural resources that our families need for their children, so they have the proper nutrition," said Pastor Dwayne Jones, with Mt. Aaron Missionary Baptist Church.Pastor Jones, an advocate for getting produce to food deserts, said there's only one supermarket on the east side.He's been working on a local, state, and federal level to get more supermarkets to that area."We need a supermarket down on this part of the east side," he said. "Everybody needs an apple, fresh milk, everybody needs fresh milk, fresh produce."Right now, Reardon wants other people to get encouraged to host a refrigerator themselves, and she is more than willing to help them get started."Anyone can do this, absolutely. It is anyone's project, it's just as much as your project as it is my project," she said.Any food items are accepted, except for raw meat or seafood. And if you prepare a meal at home, she asks that you list the ingredients and put a date on it.This story was first reported by Ala Errebhi at WKBW in Buffalo, New York. 2005

BREAKING NEWS: @RPMotorsports confirms @BubbaWallace will not return to the No. 43 car in 2021. pic.twitter.com/by6SvOzPXg— NASCAR (@NASCAR) September 10, 2020 167

Billions in business pass back and forth between the United States and Mexico. A new trade agreement to manage that trade kicks in this week. “You know, we were doing anywhere between 30 and 30 plus billion dollars worth of cross border trade here in the last five, six, seven years, I think that that number is only poised to increase," Jaime Chamberlain told KGUN. Chamberlain owns Chamberlain Distributing, a packing house that brings tons of produce from Mexico and he chairs the port authority for Santa Cruz County, Arizona. The USMCA, the US, Mexico, Canada Agreement that officially kicks in this week replaces NAFTA, the North American Free Trade Agreement and does things like modernizing record keeping for the digital age.Chamberlain says cross border trade does not mean U.S. jobs going to Mexico. He says, It’s a two-way highway that helps both sides.“There's a tremendous amount of American products going into Mexico. In fact, the majority of the raw products going into make a lot of the products coming out of Mexico especially out of the Maquila industry are American based companies that are supplying that raw product into Mexico.”Josh Rubin’s company Javid LLC/Javid De Mexico operates many of those Maquilas--factories U.S. companies operate in Mexico. He says, “I represent 27 different facilities over 3500 employees here in Nogales, Mexico, for our customers.”Customs charges are based on where a product is made. Rubin says one of the challenges under USMCA is defining country of origins when the parts come from all over the world.He holds up a pen as an example as says, “The metal from the pen might come from one country or from one location, the spring might come from another location, the plastic around the pen might come from somewhere else that he might come from somewhere else.”Rubin says some companies may feel they’re better off just paying ordinary customs duties and avoid record keeping and other requirements of USMCA, especially if they make small items that result in small customs fees.There is an element of wait and see for some companies especially as US Customs and Border Protection works out exactly how it will enforce the new trade rules.This story originally reported by Craig Smith on KGUN9.com. 2263

BOISE, Idaho — Two high-profile geothermal water-line breaks in Downtown Boise have residents a bit concerned — especially since the city has plans to expand the system.But the City of Boise said the leaks were a lot less dramatic than the cool air mixed with steam made them look (images show bright green colors in the air), and are looking forward to the future of innovative geothermal ideas.Boise's geothermal heat system has been in full operation since the 1980s, and as usual, using water and metal is a recipe for corrosion. But the city says it is doing its best to remain proactive."A lot of people walk the streets of Downtown Boise and have no idea that such a big footprint of Downtown Boise is heated with this renewable, clean resource that we take advantage of in a big way every day," said Colin Hickman, communications manager in the Public Works Department for the City of Boise.It's a system that dates back to the 1890s when Boise began using geothermal heat for Victorian homes and the original natatorium. In 1983, Boise began the geothermal heat system, now holding the record for the largest geothermal system in the United States, supplying heat to 92 buildings in Downtown Boise."That equates to about 6-million square feet," Hickman said.It’s primarily used for heating buildings but it also provides heat for the YMCA pool, as well as sidewalks, providing shovel-free snow removal in the winter.JUMP is one of the buildings that uses the system."It's really a smart investment for JUMP, and for our community, as it's a low cost, clean, renewable, and local energy source, it made sense on a lot of levels," said Kathy O’Neill, the community engagement director at JUMP.The geothermal water is pumped from a well in the Boise Foothills. It's then brought downtown underneath buildings and run through pipes, where the water is sitting at 170 degrees. It's then put in a heat exchanger where it takes off about 55-degrees of that water, to heat the building.Afterward, it's taken back to be redeposited at Julia Davis Park.That process only started in 1999. Before then, the geothermal water was taken out of the aquifer, then disposed of in the Boise River — and aquifer levels started to decline. That happened until that re-injection site was made at Julia Davis Park, bringing aquifer levels right back up to where they began."The carbon footprint is almost nothing. it relies almost entirely on electricity just to pump up. There's no fossil fuel being used. It's a really clean and efficient energy," Hickman said.It also comes with a relatively low price tag."As far as our overall utilities, the geothermal is not a substantial cost for the city," Hickman said.The geothermal heating bill is costing about ,000 each winter month for the entire downtown area. And lucky for Boise, it's a system very unique to the Western U.S."It really comes down to where geothermal, an aquifer is available. And so it's really, Boise is very fortunate to have this aquifer right under our streets," Hickman said.The City of Boise's representatives said they are looking forward to expansion plans and new innovative uses of the geothermal system. 3208

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