濮阳东方值得选择(濮阳东方妇科医院收费) (今日更新中)

SEATTLE — If you’re eating seafood in the US, there is a good chance it came through Seattle. Data from 2017 show more than 150 million pounds of seafood worth nearly 0 million came through the city on the sound. But COVID-19 is changing everything.A new study published in the Journal of Fish and Fisheries found that seafood imports, exports, and catches were all down around 40% compared to 2019. A colossal decline.“We were scared, just like everybody. Not only with the health concerns and people getting sick, and then financially we just bought the business a couple years ago from our boss and it was pretty quiet, pretty sleepy down here," said Ryan Reese, one of the owners of Pike Place Fish Market. Just like everyone else, they’ve had to adjust during the pandemic.“We’ve converted our whole operation like a little shipping factory and so we’ve really changed our focus from over the counter service to trying really hard to drive our online presence,” said Reese. Ryan says they’ve been lucky to stay busy shipping fish out to customers.“People still need to eat everyday and they’re cooking at home and luckily they think of us and we ship overnight and so we’re feeling grateful,” said Reese. What we found is it’s kind of a mixed bag with the seafood industry; some companies are adapting really well and getting their product to people and other companies are really struggling and their sales are down from 10% to 40%. “You got to have your gear in perfect condition, it’s gotta be fishing for you, that’s what makes the money,” said Cub Jansen, fishing captain. Cub is doing some maintenance work on one of his boats. He and his crew had a tough season.“The biggest thing would be the price difference. You know, we’ve been hurting on price. Typically in Alaska, we’d get paid per pound for crab, but this year, we got paid .85 per pound. There’s no casinos buying, no cruise ships, there’s limited capacity at restaurants, so it’s made for a tough market,” said Jansen.When you have no place to sell your catch, that can crush an industry.“This year has really hurt our crews and our boat owners earnings,” said Bob Alverson, the manager of the Fishing Vessels Owner’s Association. He says his members are hurting.“The earnings for our crews and the boats are off about 30 to 40%,” said Alverson.There are two huge reasons. First, seafood is mostly sold in restaurants and COVID-19 restrictions have been hard on those businesses.“The restaurant trade is where we make our living a lot and I feel sorry for the waiters and waitresses’ businesses. They have really been hit hard. And anyone who depends on selling their product through the restaurant trade has been similarly hit,” said Alverson.Second, exports to Japan and China have essentially dried up since the pandemic.“We’ve lost our overseas markets to China, which buy the vast majority of our live crab,” said Jansen.That leaves this group of hardworking people with a lot of questions.“The biggest thing with the COVID stuff is, am I going to have a market tomorrow? Am I going to be able to sell this crab or salmon that I have on the boat? Or is everything going to shutdown?” said Jansen. Those are the type of questions that make you lose sleep at night.But it’s not the first time this industry has been hit hard, and it certainly won’t be the last. Maybe you wouldn’t know by looking at them, but fisherman tend to be ocean half full type of people.“In the fish business, everybody is an optimist. Next year can always be better than this year,” said Alverson.“There’s a lot of heritage and a lot of pride. It’s a hard working community,” said Reese. “We all need each other,” said Jansen. We all need each other, a simple phrase that might apply to more than just the fishing community during this pandemic. 3813

SAN YSIDRO (KGTV) -- Two people were struck and killed early Sunday morning when the group they were with ran across the freeway near the San Ysidro border crossing, U.S. Border Patrol officials said. 208

Sec. of State Mike Pompeo implied Tuesday that he supports President Donald Trump's legal challenges to the outcome of the 2020 presidential election.When asked if there will be a smooth transition of power in the State Department, Pompeo said he believed the "there will be a smooth transition to a second Trump administration."While Pompeo offered a chuckle following the statement, at no point did he acknowledge President-elect Joe Biden's projected victory."We're ready. The world is watching what's taking place. We're going to count all the votes," Pompeo said. "When the process is complete, the electors will be selected — there's a process. The Constitution lays it out pretty clearly."While he didn't directly state that he believed the unsubstantiated reports of widespread voter fraud, Pompeo echoed other Trump administration officials who have said that all legal votes must be counted."I'm very confident that we will — and we must — count every legal vote. We must make sure that any vote that wasn't lawful not be counted," Pompeo said. "We've got to get that right, and when we get that right, we get it right."Later on Tuesday, President-elect Joe Biden was asked if he had a response to Pompeo's comments."There is no evidence to any of the assertions made by the President or Sec. of State Pompeo," Biden said while giving a pointed chuckle at the mention of Pompeo.Pompeo's refusal to acknowledge Biden as President-elect comes as several foreign dignitaries have already issued congratulations to Biden. 1535

SANTA CLARA, Calif. (KGTV) -- Santa Clara County announced its first coronavirus death Monday. According to the county’s public health department, the person who died was a woman in her 60s who was hospitalized for several weeks. The woman was the first person in Santa Clara County to test positive for COVID-19 without any known history of international travel or contact with a traveler. So far, three cases have been reported in that county. RELATED: Grand Princess cruise ship passengers to be quarantined at MCAS Miramar amid coronavirus“This is a tragic development. The Public Health Department is taking necessary, carefully considered steps to slow down the spread of the disease and to protect those at greatest risk,” said Dr. Sara Cody, Health Officer for Santa Clara County. “We are facing a historic public health challenge and know this is a very difficult time. Our top priority continues to be protecting the health of our community.”The news comes as the Grand Princess cruise ship pulled into port in Northern California. Those aboard who are California residents will be taken to Travis Air Force Base and MCAS Miramar for a 14-day quarantine. 1173

SAN FRANCISCO, Calif. – Uber says its mask verification safety feature is now available to all riders in the U.S. and Canada.The company made the announcement Thursday and also revealed it has removed the access of more than 1,250 riders since its “No Mask, No Ride” policy was put in effect in May.Beginning Thursday, if a driver reports that a rider wasn’t wearing a mask in their vehicle, the rider will be required to take a selfie with their mask or face covering before they’re able to take another trip with Uber.With the addition of the new feature, Uber says one driver's feedback can help ensure the safety of using Uber for the next driver."We all have a shared responsibility to help keep our communities safe and healthy and we're working with riders, drivers, delivery people and restaurants to make sure we're doing our part," said Matthew Price, Uber Canada's General Manager. "Mask verification is just another example of how Uber is creating new features that make it easy for users to respect each other's safety so we can help protect one another."To date, Uber says it has allocated million to purchase health and safety supplies for its drivers, including nearly 30 million face coverings. 1223

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