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SAN DIEGO (KGTV) - Holiday fun from around the world is coming to San Diego this season, as Global Winter Wonderland pops up at SDCCU Stadium.The multicultural theme park set up at the Mission Valley stadium features a circus of lights, a carnival, holiday-themed displays of locations around the world, an international food court, holiday shopping, and Santa (along with his trusty penguin, Penny.)RELATED: Southern California theme parks celebrate the holidays with festive eventsThe festival of holiday lights and music runs at the stadium on select dates from Nov. 11, 2017, to Jan. 7, 2018: 614

SAN DIEGO (KGTV) — How safe do you feel eating at Petco Park? Or if you've chosen to support the Chargers, StubHub Center?A newly published analysis by ESPN's Outside the Lines investigated thousands of food-safety inspection reports from health departments that monitor professional sports venues across the U.S.The analysis looks at routine inspection reports from 2016 to 2017.According to ESPN, about 28 percent of the venues registered high-level violation in half or more of their food service outlets. The violations cover temperature, pests or bugs, poor condition of food, equipment failures, employee-related issues, and more.The study's worst is in Charlotte, N.C., where Spectrum Center — home of the NBA's Charlotte Hornets — posted a 92 percent violation rate, followed by Michigan's now-closed Palace of Auburn Hills (86.11 percent), and Texas' American Airlines Center (83.08 percent.)The highest rated stadium was Oakland's Oracle Arena — home of the NBA's Golden State Warriors— with a 1.12 percent violation rate.Petco ParkSan Diego's downtown ballpark ranked fifth among MLB venues and 24th among all venues analyzed by ESPN.Of the park's 168 outlets inspected, 28 recorded high-level violations, according to ESPN's study. The study found the park registered on average 0.09 high-level violations per inspections.Some of those violations, for example, including pest-related issues— two of which occurred in 2016 inspections. On Aug. 18, 2016, an inspector found bird droppings on top of an ice bin and on Sept. 20, 2016, rodent droppings were discovered on the floor and top of a concession stand's ice machine. That ice machine was taken out of service for the rest of the season, according to the study.The San Diego Padres told 10News they are "confident that our ballpark will continue to be one of the safest" in baseball:“We strive for excellence with our food and beverage service at Petco Park. Violations are unacceptable; and, it is our policy to immediately address any issues directly with our concessionaire to ensure they are corrected and do not occur again. We are confident that our ballpark will continue to be one of the safest in all of baseball, as evidenced by ESPN’s published rankings today," the statement read.StubHub CenterThe home of the Los Angeles Chargers came in seventh in the NFL and 22 among all venues in ESPN's study.Of the venue's 39 outlets inspected, 6 recorded high-level violations, the study says, and 0.06 violations per inspection, on average.Some of the violations recorded included employees not properly wearing hair restraints on July 15, 2017, and food not properly protected from contamination on April 29, 2017, the study says.In a statement to 10News from Levy, hospitality partner at StubHub Center, the company noted their violations compare "highly favorably" to the average number of violations at any restaurant:“We welcome the local Los Angeles County health department and employ third-party sanitation experts to ensure a safe environment for our guests. Any time a concern is identified, we immediately correct it and welcome the health department to return to confirm that we are in full compliance. While we take every violation seriously and strive for perfection in our scores, we are pleased to note that the number of violations per inspection at the stadium compare highly favorably to the average number of violations found at other dining establishment areas in the county.”To read ESPN's full study, click here. 3514

SAN DIEGO (KGTV) - For the second time in just over one year, the drinking water at a University Heights-area school has tested positive for lead, the San Diego Unified School District said Wednesday.The lead was found during routine testing of Birney Elementary School’s drinking fountains, according to the Facilities Communications Manager.The fountains were shut off and parents were notified, the district said. No one has become ill.RELATED: Water tests positive for lead at Birney?ElementaryDistrict officials also said she is committed to getting the level of lead down to an acceptable level.See the full results of the district's water testing HERE. 667

SAN DIEGO (KGTV) — For 10 days, San Diegans who enjoy the city's flair for craft beer will celebrate by, well, drinking beer.San Diego Beer Week showcases the county's more than 150 independent craft breweries from Nov. 1-10. Participating breweries host more than 500 events, including special tastings, food pairings, beer releases, and education sessions that introduce fans to new styles and even the brewers themselves.Beer Week officially kicks off during Guild Fest, which benefits the San Diego Brewers Guild and I Love A Clean San Diego. Attendees are treated to unlimited tasters from more than 60 San Diego County breweries. The week's end comes with a beer garden in Torrey Pines featuring beers paired with delicious eats by local chefs.RELATED: Proposed food hall, beer garden aims to transform National CityThe week will also see the release of a special "2019 Capital of Craft IPA," a 7.3% west coast-style IPA that's brewed and bottled for release throughout the county. According to the Brewers Guild, this year's recipe was a collaboration between eight local breweries.Drinkers can easily find events and breweries by visiting the SDBW website here or downloading the "SDBeer" mobile app, which compiles San Diego's craft breweries, events, and profiles year-round.To help attendees travel safely, Lyft has partnered with SDBW by offering two 20% discounts to and from any event using the code "SDBW19" in the mobile app.San Diego beer facts: San Diego's love for beer goes beyond special beers and parties. As the Guild points out, craft beer has become a staple industry in San Diego, providing .2 billion in economic impact and boasting about 8 million in revenue. Since 2016, craft beer's economic impact has climbed 34%.Confidence in beer is also high, according to a recent report. San Diego's craft beer confidence index sat at 91, which includes how experts feel about barrelage production, distribution, employment, and capital expenditures.The majority of San Diego's breweries sit in central San Diego, where drinkers can find 55% of the county's brewers. North County hosts the next largest percentage with 32.5% of breweries, followed by East County with 8.1%, and the South Bay with 4.4%.But those percentages could change, as the South Bay pushes for more breweries as part of the "South Bay Uprising" campaign.California has the highest number of craft breweries in the U.S., with more than 900 breweries as of January 2019. Those breweries produced about 3.4 million barrels of beer in 2018.And while we don't exactly know what San Diego drinkers favor, nationwide, IPAs lead with 25.2% of the market share. Belgian white brews command 20.6% of the market, followed by other styles (14.5%), seasonal beers (13.6%), and lagers (11.1%), the report above suggests. Pale ales, fruit, and amber ale beers made up the rest of the country's segmentation. 2897

SAN DIEGO (KGTV) – Hundreds of families in San Diego face hunger every day, including children who often wonder where their next snack or meal is coming from. Feeding San Diego’s goal is to eliminate these worries and end food insecurity in San Diego. According to Feeding San Diego, giving kids healthy food options will help them succeed in the classroom. “It helps with the snacks and the munching. Instead of some chips or candy, they get some fruits and vegetables up in their system. It makes me feel like a good mom,” Cynthia Correa said. Correa is a mom of four and is part of Feeding San Diego's program in Oceanside, where she visits San Luis Rey Elementary school each month to pick out fresh fruits, vegetables, and other items for her and her family. Correa says the free access has given her some financial relief. “Healthier food seems to be more expensive than junk food. So, it has helped my family a lot. It’s taking the weight off,” Correa said. Donate now to the Month of a Million Meals driveSan Luis Rey Elementary is one of the distribution sites in Oceanside for Feeding San Diego, where hundreds of families get access to free food. “This is our second year, and each year we get more and more families that come through,” Dominic Camacho said.According to Camacho, there is a huge need for extra assistance in his community.“In Oceanside, the cost of living is so high, families are often struggling to make ends meet,” Camacho said. Camacho says he has seen a significant change in the children's behavior. “I’ve seen their attitudes change. They are not worried about stuff kids shouldn’t worry about, like what to bring for lunch or snack,” Camacho said. 1691