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An outbreak of E. coli infections have been traced to contaminated flour, the CDC said on Thursday. The flour has been pulled from the shelves, but consumers may still have contaminated flour in their pantries.The CDC said that there have been 21 reported cases of E. coli-related illnesses due to the contaminated flour. The CDC said that symptoms typically appear 3 to 4 days after consumption. The symptoms typically last up to a week. The symptoms include severe stomach cramps, diarrhea (often bloody) and vomiting, the CDC added.Check your pantry for the following recalled items:Brand Castle MixesOn June 21, 2019, Brand Castle, LLC, of Bedford Heights, Ohio, 679
Anyone want a tropical storm? They are forming like roaches out there! 6 at once in both basins combined is thought to tie a modern NHC record , with two other disturbances adding the cherries on top of a crazy busy day! pic.twitter.com/yIi9PHIKSn— Eric Blake ?? (@EricBlake12) September 17, 2019 308
Beginning in mid-July, any commercial online pornography website serving viewers in the United Kingdom must implement an age verification process.If the porn sites do not check ages of users, the owners risk facing sanctions, 238
Asian carp are a serious problem, and Kentucky is getting creative in dealing with the invasive species.To show how bad the issue is, the 150
Are you tired of needing two separate bottles to create a combination of mustard and mayonnaise? This first-world problem has been solved by Heinz as the brand launched a pair of new sauces. On Tuesday, Heinz unveiled the MAYOMUST sauce, along with the MAYOCUE sauce. The MAYOMUST sauce contains a combination of mayonnaise and mustard all in one bottle. For those looking for something more zesty, Heinz has produced the MAYOCUE sauce, which is a combo of mayonnaise and barbecue sauce. The products come a year after Heinz released the MAYOCHUP sauce, which is a combo of mayoonaise and ketchup. “Sauce lovers nationwide have been mixing different condiments to create flavor combinations that will take their favorite foods to the next level for years,” said Nicole Kulwicki, Director of Marketing for the HEINZ brand. “First with MAYOCHUP sauce and now with MAYOCUE and MAYOMUST sauces, we’re taking out the guesswork."Heinz said the products will begin appearing on shelves later this month, and a 16.5 oz bottle will retail for .49. 1052
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