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SAN DIEGO (KGTV) - The second phase of the San Diego's styrofoam ban went into effect Friday. Local restaurants are ditching styrofoam for environmentally friendly products. Customers will see more sustainable items made from paper and aluminum. The transition to more sustainable produces also comes with a price. "It's a little more expensive but we understand why we have to do it," said Maggie Rojas from Giorgino's Cheesesteaks in Golden Hill. "Little by little we started the transition, so we didn't wait until the last minute to do it.""We all care about the environment so we want to help out," said Rojas. "It’s a big problem."There are some exceptions to the rules. Grocery stores will be able to use styrofoam trays for packaging raw meat, fish and poultry through 2021. Businesses who made less than 0,000 last year will have until February 2020 to adhere to the new rules. For a full list of the items that are banned, click here. 955
SAN DIEGO (KGTV) -- The San Diego Police Department says pedestrian fatalities are going up in California - so they're cracking down on drivers, pedestrians and those violating laws that pertain to motorized scooters. All of this, just as new reports show a flood of scooter-related injuries backing up local emergency rooms. Wednesday night SDPD sent out targeted patrols to downtown and Lincoln Park. Two spots where pedestrian and bike collisions have increased in the last three years. In many cases, traffic violations led to those crashes. 10News watched as officers ticketed more than 50 people, and gave out more than 20 warnings. Sixteen of those tickets - to people on scooters. 727
SAN DIEGO (KGTV) - There are three year-round homeless tents set up in San Diego. Their long-term future could hinge on budget hearings that began Wednesday at City Hall.Several hundred of our homeless have beds, showers, warmth, a refrigerator for their medicine, and security for awhile. That could end, though.The shelter on Sports Arena Blvd. provides solely for veterans.RELATED: Clairemont residents hope to stop homeless housing projectAnother near Father Joe's Village at 15th and Commercial is open for women and children. The Alpha Project tent, a few blocks over, welcomes men, women, and dogs.Valeria Burton has been here six months. "It's safe. I would be on the street, sleeping in my tent on concrete with my blanket and cardboard," Burton said.RELATED: County board candidate may model "foster homeless" conceptThe veterans and women and children locations have a few openings most nights. Alpha Project, though, is at capacity every night, with waiting lists of 50 to 200, depending on the weather."Someone doesn't show up for bed check and that bed's rolled up; our outreach team goes out at 9 o'clock down the street and people cue up. We'll bring 'em in, start the process," Bob McElroy, of the Alpha Project, said.The goal is to get them into housing and jobs within a few months.RELATED: San Diego City leaders meet about homeless crisisPaying for it is part of the budget debate for fiscal '19 underway in San Diego council chambers. Money currently comes from Housing Commission reserves but what happens after that runs out?Robert Clune said he hit rock bottom after being laid off from Nassco, living on the street for years. "23 people got laid off at Nassco. I was one of them and when I hit, I didn't get up and dust myself off and keep pushing," Clune said. "I basically just laid there."It's different now. "This right here is hope, for a lot of people and the process is good for me; the doors are just opening," Clune said. He's been a painter, a cement mason, a laborer. He said he's ready to work again. The San Diego City Council should have the budget ready by June. 2198
SAN DIEGO (KGTV) — Thousands march along San Diego Bay in support of a variety of social issues Saturday.The fourth annual Women's March began at 10 a.m. at Waterfront Park, near the County Administration building at 1600 Pacific Highway. The rally focused on reproductive, disability and LGBTQ rights, and environmental justice issues, according to the march's website.Women's March San Diego aims to "harness the political power of diverse women and their communities to create transformative social change." The first Women's March was held in 2017, the day after President Donald Trump was sworn into office. It has since become a global event.The San Diego event hosted speeches by Kyra Green, executive director of the Center on Policy Initiatives; Misty Jones, San Diego Public library director; Tatum Tricarico, author and student; Kelsey Daniels, co-organizer for March for Black Women; Maleeka Marsden, organizer for Climate Action Campaign; Rosa López, executive board member of SEIU USWW; council member Andrea Cubitt; Darrah DiGiorgio Johnson, president of Planned Parenthood of the Pacific Southwest; and Leticia Mungula, labor organizer. 1160
SAN DIEGO (KGTV) -- There's your frozen dinners like Salisbury steak and meatloaf, and then there's frozen meals packaged by San Diego native Ashleigh Ferran that bring familiar flavors to your table from popular restaurants like Juniper Ivy, Galaxy Taco and Ranch 45."Instead of walking down grocery aisles and supporting other sources from the U.S., you're buying not just from local restaurants but they are all sourced locally and kitchens in San Diego restaurants. You're taking those dollars and putting it back into the local economy," Ferran said.The idea came when Ferran lost her job amid the pandemic. She took her skills in hospitality, customer service and food to create In Good Company, a frozen meal delivery service that helps restaurants while satisfying people's hunger."Chefs are able to pick a dish w great margins and they keep all profit for their business," said Ferran.And these aren't meals you'd find at the restaurant, they're off menu entrees created just for Ferran's business. Each one feeds about 2-3 people and comes in a reusable container they pick up once it's empty. "It's easy to see your trash pile up with to-go containers, so we're helping you lighten your load while doing something great for the planet," said Ferran.In Good Company provides good eats while giving a lifeline to restaurants who could certainly use all the help right now. "It's openness to collaborate, think about how we can support each other, stay safe and bring joy around the dinner table. That's what keeps me inspired and happy to share that with everyone else," said Ferran.You can purchase meals until Saturday, Dec. 12. Every month they'll work with a new set of local restaurants and chefs. 1720