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LAS VEGAS, Nev. – Virgin Hyperloop says it made history on Sunday by testing human travel in one of its hyperloop pods for the first time.The company says its two-person pod traveled 107 mph on its 500-meter DevLoop test site in Las Vegas, where more than 400 unoccupied tests have been run before.The first two people to ride in the new form of transportation were one of the company’s co-founders, Josh Giegel, and its director of passenger experience, Sara Luchian.The occupants made the maiden voyage on the newly unveiled XP-2 vehicle, which Virgin says was custom-built with safety and comfort in mind.Virgin says its vehicles glide using no-contact electromagnetic levitation through a vacuum environment that reduces air pressure down to the equivilanet of 200,000 ft. above sea level. That lowers aerodynamic drag allows for higher speeds to be achieved using minimal energy.According to the company’s website, the system can propel passenger cargo pods at speed of over 600 mph.The company says two-person pod was built to demonstrate passengers can safely travel in a hyperloop vehicle and that the final pods will be larger, seating up to 28 passengers.Sir Richard Branson, Founder of the Virgin Group, said in a press release that he hopes the hyperloop will change the way people live, work and travel in the years to come.“I can’t tell you how often I get asked ‘is hyperloop safe?,’” said Jay Walder, CEO of Virgin Hyperloop. “With today’s passenger testing, we have successfully answered this question, demonstrating that not only can Virgin Hyperloop safely put a person in a pod in a vacuum environment, but that the company has a thoughtful approach to safety which has been validated by an independent third party.”This isn’t the only stride Virgin has made with its goal of establishing hyperloop systems across the world. Last month, the company unveiled it would be building its Hyperloop Certification Center in West Virginia. And In July, the Department of Transportation and the Non-Traditional and Emerging Transportation Technology Council unveiled the guidance document on a clear regulatory framework for hyperloop in the U.S.Virgin says the announcement provides a pathway for hyperloop regulation and deployment in America and establishes hyperloop’s eligibility for federal funding for projects. 2337

LAKESIDE, Calif. (CNS) - Barona Resort & Casino announced Monday it is canceling its annual New Year's Eve and New Year's Day celebrations in light of the ongoing COVID-19 pandemic.The casino issued a statement indicating it was canceling the events "in an abundance of caution and to protect the safety and well-being of players, staff and the greater San Diego community.""Ringing in the New Year is something we look forward to every year and we are very disappointed that we won't be able to host a 2021 celebration this year," Barona General Manager Rick Salinas said. "Since reopening the casino back in May, we have carefully managed capacity to ensure social distancing and have also postponed all events and promotions that might attract crowds. As it has been throughout the pandemic, our focus is on protecting the health and wellness of our players and staff, and we believe canceling our much- loved New Year's celebration is in the best interest of our staff, our players and everyone."The casino otherwise remains open under its own health and safety plan that includes increased and continuous disinfecting and cleaning protocols, limiting capacity, social distancing policies, mandatory facial coverings for all staff and players, infrared temperature checks, and property-wide health and hygiene reminders."We look forward to the return of our signature celebrations as soon as it is safe to do so," Salinas said. “Until then, Barona will remain vigilant in adhering to our protocols and doing everything we can to stop the spread of COVID-19. Be careful and stay safe.” 1600

LEXINGTON, Ky. — A year of unexpected stress has caused at least one dietitian to see more patients with significant weight gain and heart disease, which she warns could become worse over the holidays.University of Kentucky Gill Heart and Vascular Institute Cardiopulmonary Rehab Dietitian Shorus Minella said the pandemic has caused weight gain to become an issue with more and more people to remain indoors and be more inactive than usual.Minella said an easy tip to staying healthy is to keep healthy foods on hand for snacking.She also shared her trick for practicing moderation "When you do feel like you want to snack and you're feeling stress to help pull back how much you're actually eating," Minella said. "I love potato chips so I make sure I put them in a little small bowl. Take the bowl away from the kitchen and away from the bag and once I'm done eating them out of that container that bowl, I'm done with my chips."With the season for special holiday treats in full swing, Minella explained how everyone can keep within their diets."You don't want to deprive yourself of the things that you possibly wouldn't get day-to-day all year round," she said. "So I like to say, save the calories for the little special things that you usually don't have. So if you don't usually have those Christmas gingerbread cookies, make room for them have room for them, maybe cut out some soda or sweet tea that you usually would have, and save your calories on the special things that you wouldn't get all year round."She encouraged those preparing food to trade out healthier options like low-fat milk for whole milk on a recipe.With heart disease ranking as the leading cause of death in the U.S. in 2019 and with obesity numbers on the rise throughout the country since 1999, Minella said small changes like making a bit of time for exercise can go a long way."If you can't go outside because of the weather, making sure to do chair exercises, or I like to remind people just marching in place, counts as well," she said. "So just something to get moving a little bit more. And then when you do feel like eating, think about if you're bored or not, or if you're hungry and think about those hunger cues as well."Minella encouraged everyone to try a heart-healthy diet that tries to reduce the amount of saturated fat by focusing on lean meats like chicken, turkey and fish."If you're paying attention to what you're eating, you're paying attention to enough to, I don't want to say feel 'bad,' but you're paying attention enough to have those feelings and that's great start," she said. "So be gentle with yourself every day is a new day and just try to practice this mindful eating."This story was originally published by Claire Kopsky on WLEX in Lexington, Kentucky. 2779

LA MESA, Calif. (KGTV) - The San Diego County Fair isn’t happening in 2020, but there are still ways to get your fair fix. There are virtual activities hosted through the fair, and one food vendor is still bringing fair food to the community. Chicken Charlie’s is known for deep-fried everything, from Oreos to meat, and this year, the new addition is deep fried taffy. While the fair won’t be happening, Charlie Boughosian has brought his trailer to the Grossmont Center in La Mesa to bring fried food to the community. Friday would have been the first day of the fair, so Charlie made it the first day of shop in the parking lot. “I’m feeling the same kind of pressure I feel on opening day of the fair,” he said Friday. RELATED: San Diego County Fair moves fun online, offers drive-thru foodThe business is set-up for customers to order online then pick up once it’s ready. Be prepared for a wait; the first day was a hit and the crowds showed up. He said they’ll start with hours from 11 a.m. to 7 p.m. then expand if possible. The plan is to stay open for about a month then see how it goes. Charlie said he’s still looking to hire about 20 employees. “I think food is love and I love feeding people and there’s nothing better than fried chicken. We’re talking comfort food at its finest,” said Charlie. 1317

Last month, the Harvard Global Health Institute released an interactive map that shows the risk of contracting the coronavirus based on daily new cases per 100,000 people. At the time, three states were in the red. As of Thursday, that number has since increased to 10.According to Harvard, the 10 states represent ones that should consider full stay-at-home orders, while an additional 22 should consider them.The map has four colors – green, yellow, orange and red – to demonstrate the risk by county and state. The map shows 10 states – Louisiana, Arizona, Florida, Mississippi, Nevada, Alabama, Georgia, Tennessee, Texas and South Carolina – in the red for where infections are high.Just one state – Vermont—is in the green.According to Harvard Global Health Institute, when areas are shaded red, stay-at-home orders become necessary.On Thursday, the University of Washington’s Institute for Health Metrics and Evaluation concurred that a number of states should consider stay-at-home orders. The organization’s director Dr. Christopher Murray said that states should consider closing non-essential businesses when the daily death rate reaches eight per 1 million people. The IHME said that four states - Arizona, Florida, Mississippi, South Carolina – are in that category.Twenty-two states are in the orange, meaning those states should consider either implementing stay-at-home orders or conduct rigorous tracing programs, Harvard said.“Local leaders need and deserve a unified approach for suppressing COVID-19, with common metrics so that they can begin to anticipate and get ahead of the virus, rather than reacting to uncontrolled community spread”, says Beth Cameron, Vice President for Global Biological Policy and Programs at the Nuclear Threat Initiative and a member of the COVID-Local.org team. “Unless and until there is a whole of government response, with measurable progress communicated similarly and regularly across every state and locality, U.S. leaders will be left to react to the chaos of the virus - rather than being able to more effectively target interventions to suppress it. “COVID RISK LEVEL: GREEN- Less than one case per 100,000 people- On track for containment- Monitor with viral testing and contact tracing programCOVID RISK LEVEL: YELLOW- 1-9 cases per 100,000 people- Community spread- Rigorous test and trace programs advisedCOVID RISK LEVEL: ORANGE- 10-24 cases per 100,000 people- Accelerated spread- Stay-at-home orders and/or rigorous test and trace programs advisedCOVID RISK LEVEL: RED- 25 or more cases per 100,000 people- Tipping point- Stay-at-home orders necessaryClick here to view the map. 2652