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SAN DIEGO (KGTV) — San Diego's food scene is a delicious, smorgasbord of international cuisines and dishes.And is extends into our kitchens too!Specialty markets around town give us all what we need to create those time-honored dishes we grew up with or try out something completely new.RELATED: Have you 'gut' what it takes for these five San Diego food challenges?From specialty ingredients to specific dishes, San Diego's specialty food markets offer a lot to sink our taste buds into. Here are seven delicious stops to explore on your own foodie adventure:Mona Lisa Italian Foods (2061 India St., San Diego): This Little Italy deli offers a wide selection of Italian meats, cheeses, desserts, crackers, wine, and more, right next door to its restaurant serving up authentic dishes.Zion Market (7655 Clairemont Mesa Blvd., San Diego): The full-service market is known for its prices, daily specials, and Korean specialty foods, sushi rolls, sashimi, and baked goods.Pancho Villa Farmers Market (3245 El Cajon Blvd., San Diego): Pancho Villa is known for its delicious offerings spanning Latin cuisine. Their fresh tortillas are always a favorite and their deli offers fresh daily specials.Balboa International Market (5905 Balboa Ave., San Diego): To find ethnic foods spanning Middle Eastern, European, Indian, Russian, and African cuisines, check out Balboa International Market. The market's food court also boasts tastes of Persia, India, and the Middle East.Tip Top Meats (6118 Paseo Del Norte, Carlsbad): For an authentic bite of Germany, Tip Top Meats makes handmade sausages, in-house smoked meats, seafood, and specialty items like suckling pig, head cheese, liver, ground duck, and more. Their deli and German restaurant also serves up authentic dishes.Mitsuwa (4240 Kearny Mesa Rd. San Diego): This Japanese grocery store sells delicious sushi, bento boxes, Japanese drinks, sashimi, meat skewers and rolls, and more. The shop's in-house food court also offers freshly made ramen bowls, donburi, and other delights.Point Loma Seafood's (2805 Emerson St., San Diego): Check out Point Loma Seafood's fresh fish caught locally and from right off the boat. The market's deli also serves up fresh sushi, fish sandwiches, seafood plates, and daily specials. 2273

SAN DIEGO (KGTV) -- Seven people were displaced following a house fire in Mountain View early Saturday morning, according to San Diego Fire-Rescue.The fire was reported just after 3:30 a.m. on Teak Street near Ocean View Boulevard. Crews quickly responded and were able to get the blaze under control. The home that burned sits on a lot with a second home in front, and the front house was not damaged.Family and residents of the front house said they believe the fire started from a washer/dryer unit. They also said that they had to pull bars off of a window to help people escape, with those outside pulling and those inside kicking on the bars. Four people were were hurt after climbing through the broken window.Crews say a total of seven people were displaced and the American Red Cross was called in to help, but family on scene said everyone is okay. They said the hardest part is realizing they lost everything, including Christmas presents that the two little girls who lived in the burned home had just unwrapped the day before.The family started a GoFundMe to raise money following the fire. 1112

SAN DIEGO (KGTV) -- San Diego resident Jenifer Raub describes herself as a fighter.“I just don’t give up. If I see a window, just a little crack in the doorway of opportunity, I’m going to jump on it," said Raub.She never imagined to find herself in the fight against Parkinson's Disease, a progressive nervous system disorder which affects movement and has no cure.“For me, it was I had a hard time walking, but it was real intermittent, it just made no sense, and then my hands started to shake," said Raub.In the beginning, Raub refused to believe the diagnosis, eventually finding a doctor who told her what she wanted to hear."He told me I didn’t have the disease and he told me to go off all those medications you're fine. I did, and I couldn’t walk at all at that point.”So Raub shifted her fight towards finding a cure for Parkinson's.She's now president of the Summit for Stem Cell Foundation, a nonprofit created to support the use of stem cells to treat Parkinson’s; research underway in Dr. Jeanne Loring’s Torrey Pines lab. “We’re right on the edge of a revolution, in which these particular cells, because of their power and our ability to manipulate them, are going to change the way medicine is done," said Dr. Loring.Her research focuses on pluripotent stem cells, the remarkable cells that self-renew and can give rise to every cell type in the body.Parkinson’s Disease breaks down and eventually kills certain nerve cells in the brain, dopamine neurons that affect movement. Dr. Loring's team is working to transform patient's skin cells into pluripotent cells which can then become dopamine neurons. “We plan to transplant those cells to the brains of people with Parkinson’s to replace neurons they’ve lost," said Dr. Loring. Because the cells come from the actual patient, they are a perfect match which the body will not reject. After the implant, Dr. Loring says over time they'll make connections and restore circuits that have been broken by the loss of dopamine neurons. Patients, she says, will likely start seeing changes in their symptoms in six months. Dr. Loring believes the treatment could also work for other diseases like Alzheimer's and Multiple Sclerosis. ‘These diseases are not going to able to be treated with a conventional drug that you take, it's going to have to be more sophisticated than that, and I think this opens the opportunity for really scientifically-based, knowledge-based therapies. Stem cells are medicines; we can't forget that. They're living drugs," said Dr. Loring.Her team has already proven the treatment works in animals. Now they're waiting on FDA approval for a clinical trial of 10 patients, Raub will be one of them. Raub is also a patient advocate and works tirelessly to fundraise for Summit for Stem Cell Foundation. "The disease is a progressive disease and their [patient's] time is of the essence, it's critical to people with Parkinson’s. The disease does not wait for an answer, it just keeps going," said Raub.Raub says she won't stop either, on behalf of all the patient's up against time. 3077

SAN DIEGO (KGTV) — Starting Friday, city leaders are accepting the public's input on the future of the Sports Arena area.Members of the public can leave their feedback in a virtual open house (here) through Monday, July 20, where they can also look at plans proposed for the Midway District site.Right now, strip malls, the Sports Arena, and parking lots fill the 48-acre city-owned land. Two groups that have already submitted proposals for the property. 463

SAN DIEGO (KGTV) – SeaWorld San Diego will partially reopen to the public later this week.Starting Friday, Aug. 28, the park will open its doors to guests for what it is calling Zoo Days: Bayside BBQ & Brews.In a press release, the company said, “With enhanced health and safety measures, guests can safely roam the park’s expansive grounds, enjoy amazing animal exhibits and presentations, and savor a limited-time food and beverage experience with all new BBQ and beer-infused menus throughout the park, paired with San Diego’s best craft brews.”In addition to the food and drink offerings, guests will be able to enjoy the park’s outdoor animal exhibits and shows such as the Dolphin, Sea Lion and Orca EncounterThe special event will run on weekends from Aug. 28-Sept. 27. The event will also take place on Labor Day weekend.A limited number of guests will be allowed in the park on each day, with park hours from 11 a.m.-7 p.m.Park officials suggest guests purchase tickets in advance:“All guests, including Fun Card holders and Pass Members must purchase a date-specific ticket online to this limited time experience. Each ticket for this experience includes park entry, animal presentations and outdoor exhibits as well as a tasting lanyard to experience our chef created BBQ and paired craft beer offerings. Tickets are available for .99 for adults and .99 for children (ages 3-9).Pass Members and Fun Card Holders may purchase online and make a reservation for over 50% OFF at the special price of for adults and for children (ages 3-9).As reservations will be limited to this experience, guests are strongly encouraged to purchase their tickets starting Monday, August 24 at 9:00 A.M. PT. Please visit seaworldsandiego.com/tickets for more details.”In a post on Instagram, SeaWorld San Diego stated the following regarding Annual Passes and Fun Cards:"While we are opening for this limited capacity experience, this is not our official reopening and will not take away from the extra days you will receive due to the temporary closure. We have automatically extended your Annual Passes and Fun Cards for a period of at least as long as the temporary closure of the full park. Additionally, all Annual Passes have been upgraded to the next tier level and applicable benefits are accessible during Zoo Days.You must purchase a discounted date-specific ticket to attend this experience which includes six food or drink items (alcoholic or non-alcoholic) of your choice along with other discounts and perks as well. Discounted tickets are now available through your member portal.If you have more questions about your pass options, please email us at swc.guestrelations@seaworld.com."Under the partial reopening, SeaWorld San Diego’s outdoor areas will be open but indoor areas and rides will remain closed.New health and safety regulations will be in place, including temperature checks and face covering requirements for guests.The limited reopening comes days after the park -- a licensed and accredited zoo -- was given the green light to open under California’s guidance for zoos.The park has been fully closed since March due to the coronavirus pandemic. 3192