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Del Mar, Calif. (KGTV)- California Governor Gavin Newsom signed a series of gun bills into law Friday, including a bill that will prohibit gun and ammunition shows at the Del Mar Fairgrounds. The bill was authored by State Assemblymember Todd Gloria (D-78)."People have the right to continue to buy guns at private establishments. The state just shouldn't have a role in facilitating the flow of guns into neighborhoods where children are killed," Gloria told 10News in an interview shortly after returning from the bill signing in Sacramento.Gloria was inspired to act by anti-gun violence advocates who began protesting the Crossroads of the West Gun Show, held five times each year at the Fairgounds. Groups such as "Never Again CA" began the protests shortly after the deadly school shooting in Parkland, Florida.Crossroads President Tracy Olcott told 10News the company plans to sue the stop the law from taking effect. "Gun shows are not the place where gun violence is created. We're the ones who are educating about gun safety and I think when you have an environment where you can talk about it and educate people, I think that's an important part of curbing gun violence."The next gun show will be held in December. Dates for five more have already been scheduled for 2020, before the new law goes into effect. 1328

DENVER, Colo. -- Sam’s No. 3 has been serving customers since 1927.“My grandfather was Sam,” said Sam's No. 3 restaurant owner Alex Armatas.Armatas says the business has made it through historic upheavals like the Great Depression and uprisings after Dr. Martin Luther King Jr.'s assassination, but never has the restaurant had to close for 10 weeks straight.“The impact has been brutal. You go from 100% of business to zero,” Armatas said.Employees like Jason Salazar were temporarily furloughed.“I’ve never not worked since I was 17. So, to just be unemployed was like… what do I do,” Salazar said.When it was time to come back, Salazar says they had to adjust to a new lengthy process.“Just walking in, somebody takes my temperature right away, I wash my hands right away, I put on gloves right away. We don’t even enter the building without a mask.”Masks, social distancing, sanitation -- so much had to be considered when thinking of ways to prevent the potential spread of the virus.“We would normally have a [ketchup] bottle at the table or whatever, but now they’re just individual little containers for them,” Salazar said.The less people touch, the better. Armatas says they’ve fully transitioned to a contactless ordering system. The menu is now on an app.“We got a new app so we can track how many people are in the restaurant so we’re not allowing more than 50 people in the restaurant,” Armatas said.Normally, they can seat more than 200 people. So they’re operating at 25% capacity. However, customers say they’re happy to be back. Anne Wesley says Sam’s No. 3 has been one of her favorite spots more than the past 15 years.“We love it because neither of us are great cooks so it’s wonderful to have somebody prepare a meal for us that we would never prepare for ourselves,” Wesley said.She says she feels completely safe.“I mean you walk in there’s hand sanitizer right away. There’s plenty of social distancing. Our server had a mask and gloves on and so I didn’t feel in any way that our health was being compromised.”The servers say they’ve been grateful for generous tips from customers like Wesley, especially considering they’re operating under thin margins.“The bottom line has been crushed. The restaurant industry has been hurt quite a bit,” Armatas said.According to the National Restaurant Association, the restaurant industry has suffered more job and sale losses than all other U.S. industries since the pandemic began. Some restaurants have permanently closed their doors. Senior Vice President Larry Lynch says those that have stayed afloat are eager to open up dining rooms again, but it will actually cost restaurant owners more.“If you’re takeout and delivery, your cost structure has gone down some so you can at least maintain at that point. But once turn on the lights and open the doors and turn on the air conditioning and bring back the staff, your costs go up,” Lynch said.“How much food should I bring in? How much labor can I afford?” Armatas said.Lynch says it’s more important than ever for restaurant owners to be smart with their finances.“The one thing they could do is manage those menus carefully. Reduce the number of offerings, make it the ones that are most popular. Limit the risk of food waste, and you’ve done a lot to bring yourself closer to profit,” Lynch said.He wants restaurants to feel encouraged and know that they can open again it just takes a lot of work.“It usually takes a week or two to get in and make sure everything’s operating: the refrigerators are clean, the walk-ins are clean, everything’s working properly, you get the staff back in,” Lynch said.Once the logistics are sorted out, Armatas says owners need to remind themselves of why they opened in the first place.“If people know that you really truly care about them and want to make their experience great, that has to be your focus. Because if your focus is money, it won’t work,” Armatas.Whether a business stays open or not, is ultimately up to the customers.“As a community, if we want to thrive, we have to help each other out. And by supporting local businesses, it’s a very easy way, and it’s an enjoyable way,” Wesley said. 4171

DESCANSO, Calif. (KGTV) -- Firefighters Wednesday battled a house fire near Descanso that spread to nearby brush. According to Cal Fire, the blaze started on the 24000 block of Sherilton Valley Road in the area of Cedar Creek. Part of the home became involved in the fire before flames spread to nearby brush, scorching two acres. RELATED: SDG&E prepares for Public Safety Power Shutoff as Santa Ana winds approachCal Fire said fuel in the area was light and flashy and that the blaze had a moderate rate of spread. Crews were able to stop the forward rate of spread of the fire after 4 p.m. The blaze comes less than 24 hours before Santa Ana winds are set to begin in San Diego County, ushering in high fire danger. 726

Death row inmate, 61-year-old David Earl Miller will be executed tonight by the electric chair at 7 p.m. tonight.Miller is the second Tennessee death row inmate in just over a month to choose to die by the electric chair. His attorneys argued that the state's lethal injection method causes a prolonged and torturous death.Tennessee Governor Bill Haslam declined Miller's clemency application, in which his attorney claimed Miller had been suffering from “severe mental illness” at the time of his crime, and that his mental state places him “far outside that group of offenders who are the worst and for whom the death penalty is reserved.”Miller is also asking the U.S. Supreme Court to issue a stay of execution to address two separate legal issues. The high court declined to issue stays for either of the two other inmates executed this year.The inmate was moved to death watch Wednesday and served his requested last meal Thursday afternoon.Miller was convicted of killing 23-year-old Lee Standifer, who was mentally disabled, in Knoxville in 1981.A man Miller was living with found Standifer's body naked in the yard with her hands bound and roped wrapped around her body. She had been beaten and stabbed multiple times with a fire poker.Through the years, two trials were held and in both, Miller was convicted of first-degree murder.Lee Standifer 1408

Deputies arrested a Palm Beach County bookkeeper Saturday on accusations of stealing money from her employer to pay for a new vehicle.Erma Rios, 26, of suburban West Palm Beach, wrote and signed company checks to purchase a Land Rover from a dealership, according to a Palm Beach County Sheriff’s Office report.Rios’ boss reported more than ,000 missing from the bank account of his Palm Beach Gardens business in January 2017.Bank records show Rios, a bookkeeper at the business, allegedly wrote out two checks to a used car dealership in December 2016.The first check written out by Rios was a ,000 down payment addressed to the used car dealership for a 2011 Land Rover, an arrest report states. The second check was written out a few weeks later as a final payment to the car dealership for ,000.Deputies interviewing a car salesman report him saying he sold the vehicle to Rios. He said she wrote and signed the checks, and then presented them to his as payment, he said in the report.Court records show a warrant for Rios arrest was signed in April 2017.One year later, she was arrested and booked into the Palm Beach County Jail. Rios was released Sunday on her own recognizance.  1229

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