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SAN DIEGO (KGTV) -- Though the academic school year begins Monday, most UC San Diego students have a few more days before they have to log onto their online classes. But, that’s not the only changes students are dealing with this semester.Student Anthony Sanchez said nothing seems normal this semester. Going into his second year, he’s adapting to changes the university has made to try and prevent the spread of the coronavirus on campus.“I understand why they have to do it and I understand and agree with it. But from the student perspective, I’m 19, and it’s not really a fun thing to go through right now,” Sanchez said.Ninety percent of UC San Diego classes will be held virtually, and there will be many students like Sanchez that will be logging on from campus housing. He’s hoping this semester will go a lot smoother than last semester.Sanchez added, “This fall, I’m expecting it to be better in terms of how it’s structured. Because a lot of teachers were going on the fly and setting up lectures and scheduling as it was going. I’m expecting it to be more organized.”Sanchez told ABC 10News that the school was organized when it came to students moving into campus housing. There were about 7,500 students that returned to campus.The move-in days were spread out over 10 days to space people out. Each student could only bring two people to help them move.Each student was also given a coronavirus test, and Sanchez said he got his results within 48 hours.To help control the spread of COVID-19 on campus, the university also launched a voluntary program that utilizes smartphone technology to notify students if they may have been exposed.As for Sanchez, and what’s ahead for this fall quarter, he said he’ll just work on following the rules and saying positive to get through the year.“I guess I’m just going to have to make it the best that I can with what I can. It should be interesting,” Sanchez said.As far as testing, all students that live in on-campus housing and those that attend classes on campus are required to get tested for the coronavirus twice a month. 2092

SAN DIEGO (KGTV) -- The San Diego native trapped beneath snow for several minutes following an avalanche is thanking those who saved him.“Big props to the civilian skiers around us who were very prepared. There was a bunch of people with avalanche gear and shovels who acted incredibly quickly and were able to dig me out,” said Evan Huck.Huck and his wife Kahlynn were among five skiers and snow boarders rescued after an avalanche Friday at the Squaw Valley Ski Resort near Lake Tahoe.RELATED: San Diego native and wife caught in Squaw Valley avalancheHuck grew up on Coronado and recently got married to Kahlynn. Both escaped uninjured.Huck was miraculously able to snowboard down the mountain on his own after being rescued.Two of the five caught in the avalanche had to be taken to the hospital, one with a serious lower-body injury. 851

SAN DIEGO (KGTV) - The Rock ’n’ Roll marathon returns to San Diego in June, bringing hundreds of athletes and music to city streets. The 5K event is scheduled for Saturday June 1, while the half-marathon and marathon will be held Sunday, June 2. Entry fees are , 2, and 2 respectively. The marathon course starts on Sixth Avenue near Balboa Park. It extends as far east as Kensington, and north to Mission Bay Park, with a finish in Little Italy. Runners can enjoy the sounds of bands along the course, and support from San Diego cheerleading groups. For those who don’t want to run, the Rock ’n’ Roll Marathon Health and Fitness Expo will take place Friday, May 31, and Saturday, June 1 at the San Diego Convention Center. The expo is open to the public and free to attend. The event will also bring road closures and traffic. Click here for a map of the course. 880

SAN DIEGO (KGTV) -- There's your frozen dinners like Salisbury steak and meatloaf, and then there's frozen meals packaged by San Diego native Ashleigh Ferran that bring familiar flavors to your table from popular restaurants like Juniper Ivy, Galaxy Taco and Ranch 45."Instead of walking down grocery aisles and supporting other sources from the U.S., you're buying not just from local restaurants but they are all sourced locally and kitchens in San Diego restaurants. You're taking those dollars and putting it back into the local economy," Ferran said.The idea came when Ferran lost her job amid the pandemic. She took her skills in hospitality, customer service and food to create In Good Company, a frozen meal delivery service that helps restaurants while satisfying people's hunger."Chefs are able to pick a dish w great margins and they keep all profit for their business," said Ferran.And these aren't meals you'd find at the restaurant, they're off menu entrees created just for Ferran's business. Each one feeds about 2-3 people and comes in a reusable container they pick up once it's empty. "It's easy to see your trash pile up with to-go containers, so we're helping you lighten your load while doing something great for the planet," said Ferran.In Good Company provides good eats while giving a lifeline to restaurants who could certainly use all the help right now. "It's openness to collaborate, think about how we can support each other, stay safe and bring joy around the dinner table. That's what keeps me inspired and happy to share that with everyone else," said Ferran.You can purchase meals until Saturday, Dec. 12. Every month they'll work with a new set of local restaurants and chefs. 1720

SAN DIEGO (KGTV) — There could be as many as 78 million doses of COVID-19 vaccines available by the end of 2020, according to the most optimistic timeline in leaked documents from the Centers for Disease Control and Prevention.But assuming that the vaccine will require two doses per individual, that figure would only be enough to inoculate the highest priority individuals, based on draft guidelines released this week from the National Academies of Sciences, Engineering, and Medicine.“We’re not even going to get through Phase 1 people” in 2020, said Dr. Mary Barger, an epidemiologist at the University of San Diego.There are an estimated 44 million people in NASEM’S Phase 1 group: frontline healthcare workers, first responders, people with multiple high-risk factors, and adults living in nursing homes and other group settings.Based on leaked CDC guidance to states published by the New York Times, if two vaccine candidates become available in October, there would be enough doses for 39 million people by the end of 2020 -- not quite enough to cover the entire Phase 1 group.If only one vaccine is available by October, the projections suggest there could be enough doses to cover 13 to 26 million people.That might only be enough for frontline healthcare workers and first responders, of which there are an estimated 17 million.Healthcare workers and first responders get the highest priority, which NASEM calls Phase 1a, so they can maintain the integrity of the healthcare system.“When there’s a pandemic, you want to make sure you have enough people to take care of those that are sick,” said Dr. Abisola Olulade of Sharp Rees-Stealy Medical Group.Phase 1b includes individuals with multiple underlying conditions, like cancer, chronic kidney disease, and serious heart conditions.Approximately 75% of adults hospitalized for COVID-19 in the U.S. between March 1 and August 15 had at least two underlying conditions, according to data from the COVID-19 Associated Hospitalization Surveillance Network cited in the NASEM guidelines. More than 60% of hospitalized adults had three or more underlying conditions.“It would make sense that you would include a segment of the population that’s at risk of doing the worst,” said Dr. Peter Chin-Hong, an infectious disease specialist at UC San Francisco.There are an estimated 27 million people in the Phase 1b category.Critical workers in high-risk industries like grocery store clerks, mail carriers, and bus drivers would be in Phase 2, along with teachers, homeless people, prisoners, people with moderately risky underlying conditions, and anyone over the age of 65.“Even though people 65 and older make up less than 20% of the population, there have been 80% of COVID-19 deaths in this age,” Dr. Olulade said.Risk factors including high blood pressure, liver disease, or moderate-to-severe asthma would qualify an individual for Phase 2.There are an estimated 27 million people in this phase.In Phase 3, NASEM recommends inoculating people who are at lower risk of a bad infection but may be vectors for the spread of disease, including young people and children.NASEM noted that it will be “critical to conduct additional trials to gain better understanding of safety and efficacy of COVID-19 vaccine among children before they receive the vaccine.” Currently, there are no COVID vaccine trials that include children.Other essential workers at moderate risk of exposure would also be included in Phase 3, including employees in restaurants, hotels, hair salons, and exercise facilities.Phase 4 includes everyone else. 3589