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BEIJING, Aug. 24 (Xinhuanet)-- A new study shows that a diet rich in cholesterol-friendly foods, such as soy products and tree nuts, can decrease LDL (bad) cholesterol significantly, according to media reports on Tuesday.The study, published in the Journal of the American Medical Association, found that people who ate a healthy diet filled with cholesterol-lowering foods experienced a 13 percent decrease in their LDL cholesterol levels.For patients with high levels of so-called bad cholesterol, doctors usually have two prescriptions: cholesterol-lowering statin drugs and a diet that cuts out foods high in saturated fat, such as ice cream, red meat and butter.But the new study found that when it comes to lowering artery-clogging cholesterol, what you eat may be more important than what you don't eat.David Jenkins of St. Michael's Hospital and the University created the "portfolio diet," which includes regular consumption of tree nuts and high amounts of fiber from oats, barley and vegetables. The diet, which replaces butter with plant sterol-enriched margarine and substitute soy-based products for meat, allows maximum benefit in lowering cholesterol and preventing heart disease. "The study highlighted the power of food to lower risk for cardiovascular disease: What you do eat and what you don't eat are both important," said Dr. Jane Klauer, a New York internist specializing in metabolism and nutrition.A high overall cholesterol level makes a person nearly twice as likely to suffer a heart attack or stroke as someone whose total cholesterol falls into a healthy range.
WELLINGTON, May 31 (Xinhua) -- New Zealand agricultural produce regulators cleared an Auckland-based firm that exported infant formula to China of food safety concerns, just hours after confirming they had launched an investigation.The clarification came the same day Kiaora New Zealand International, marketers of Heitiki infant formula, apologized for using a Maori name and icon on its product packaging.The Ministry of Agriculture and Forestry (MAF) issued a statement Tuesday to say Kiaora New Zealand had been cleared of food safety and export regulations concerns, but an investigation into the labeling and marketing of Heitiki would continue.The MAF issued a statement earlier Tuesday confirming reports it was investigating the product's safety, but MAF compliance and enforcement director Geoff Allen said in a later statement the investigation had been underway for about 10 days."The investigation was triggered by our internal surveillance. The investigation was primarily on whether there was a food safety issue, and I'm pleased to report that no food safety issues were identified," said Allen.Nothing "untoward" was identified in the origin and export destination of Heitiki-branded products, which were manufactured in New Zealand according to legal requirements, said Allen."The investigation has now turned to the labeling and marketing of the product. This aspect is ongoing, and seeks to identify anything in the labeling or marketing that is inaccurate or misleading.
BEIJING, Aug. 21 (Xinhuanet) -- The 7th Beijing-Tokyo Forum opened in Beijing on Sunday.This year’s forum, the Future of Asia and China-Japan Cooperation in Economic Reshaping, expects about 600 leaders from the political, business, academic and media fields to take part in a two-day discussion focusing on China-Japan cooperation.Wang Chen, minister of the State Council Information Office, delivers a speech at the reception for Beijing-Tokyo Forum on Saturday night in Beijing.Wang Chen, minister of the State Council Information Office, said at the reception on Saturday for the forum that China pursues an open development that is not exclusive to the rest of the world, but instead ensures cooperation and win-win with other countries."China and Japan’s economy are highly reliant on each other, and they are so close that they cannot get separated from each other,” Wang said.
coastline in the U.S. State of California sampled by the state water board harbored fish with mercury in such high concentrations that they shouldn't be eaten by young women and children, a newly released survey has found.Fourteen percent of locations had similarly elevated levels of PCBs, according to the survey published by The Los Angeles Times on Sunday.The most elevated concentrations of mercury and PCBs were found in San Francisco Bay and San Diego Bay, said the survey funded by the state water board.The findings, part of a two-year inquiry that is the largest statewide survey of contaminants in sport fish along the California coast, examined more than 2,000 fish from three dozen species gathered in 2009 from waters near Los Angeles, San Francisco and San Diego, the paper said.The survey highlights the health problem of lingering mercury, a poisonous metal that is found in fish globally, and of PCBs, toxic chemicals the United States banned in the 1970s, the report said.Both substances continue to pose a risk to people who eat fish caught along the California coast because they can lead to nervous system damage and developmental problems in children and can cause cancer, liver damage and reproductive harm, the report quoted researchers as saying."Unfortunately, we're not seeing many areas that are totally clean," said Jay Davis, a senior scientist for the San Francisco Estuary Institute and lead author of the study. But a catalog of where and in what fish the substances abound should help anglers make better choices, Davis said. "With good information, people can reduce their exposure significantly."Sharks had some of the highest levels of mercury because of their unusual tendency to accumulate contaminants in their flesh, while chub mackerel had the lowest levels of contamination, according to the survey.The survey results were used in part to help craft new fish consumption guidelines issued earlier this week for anglers in San Francisco Bay, the first update there by state health officials in 17 years. The advisory identifies shiner perch and other surf perches as unsafe to eat in any quantity and warns young women and children not to eat white sturgeon, striped bass and sharks caught in the bay, The Times said.The buildup of metals and other chemicals in fish is such a problem along the Southern California coast that health officials two years ago expanded the number of fish species on the "do not eat" list from one to five because of high levels of PCBs, mercury and the banned pesticide DDT, the report noted.
LOS ANGELES, June 23 (Xinhua) -- The sun and its inner planets may have formed differently than previously thought, NASA's Jet Propulsion Laboratory (JPL) said on Thursday.Data revealed differences between the sun and planets in oxygen and nitrogen, which are two of the most abundant elements in our solar system, said JPL in Pasadena, Los Angeles.Although the difference is slight, the implications could help determine how our solar system evolved, JPL said.NASA researchers drew the conclusion after analyzing samples returned by NASA's 2004 Genesis mission, according to JPL.The air on Earth contains three different kinds of oxygen atoms which are differentiated by the number of neutrons they contain. Nearly 100 percent of oxygen atoms in the solar system are composed of O-16, but there are also tiny amounts of more exotic oxygen isotopes called O-17 and O-18. Researchers studying the oxygen of Genesis samples found that the percentage of O-16 in the sun is slightly higher than on Earth or on other terrestrial planets. The other isotopes' percentages were slightly lower."We found that Earth, the moon, as well as Martian and other meteorites which are samples of asteroids, have a lower concentration of the O-16 than does the sun," said Kevin McKeegan, a Genesis co-investigator from University of California, Los Angeles (UCLA) and the lead author of one of two papers published this week in Science journal. "The implication is that we did not form out of the same solar nebula materials that created the sun -- just how and why remains to be discovered." Another paper detailed differences between the sun and planets in the element nitrogen. Like oxygen, nitrogen has one isotope, N- 14, that makes up nearly 100 percent of the atoms in the solar system, but there is also a tiny amount of N-15. Researchers studying the same samples saw that when compared to Earth's atmosphere, nitrogen in the sun and Jupiter has slightly more N-14, but 40 percent less N-15. Both the sun and Jupiter appear to have the same nitrogen composition. As is the case for oxygen, Earth and the rest of the inner solar system are very different in nitrogen."These findings show that all solar system objects including the terrestrial planets, meteorites and comets are anomalous compared to the initial composition of the nebula from which the solar system formed," said Bernard Marty, a Genesis co- investigator from Petrographic and Geochemical Research Center in Fracne and the lead author of the other new Science paper. " Understanding the cause of such a heterogeneity will impact our view on the formation of the solar system."Data were obtained from analysis of samples Genesis collected from the solar wind, or material ejected from the outer portion of the sun. This material can be thought of as a fossil of our nebula because the preponderance of scientific evidence suggests that the outer layer of our sun has not changed measurably for billions of years."The sun houses more than 99 percent of the material currently in our solar system, so it's a good idea to get to know it better, " said Genesis Principal Investigator Don Burnett of the California Institute of Technology, Pasadena, California. "While it was more challenging than expected, we have answered some important questions, and like all successful missions, generated plenty more."Genesis was launched in August 2000. The spacecraft traveled to Earth's L1 Lagrange Point about one million miles from Earth, where it remained for 886 days between 2001 and 2004, passively collecting solar-wind samples.JPL managed the Genesis mission for NASA's Science Mission Directorate, Washington. The Genesis mission was part of the Discovery Program managed at NASA's Marshall Space Flight Center in Huntsville, Alasca.